Kowane mace da ke kula da tsabta da kuma tsari a gidanta, ta yi ƙoƙarin tabbatar da cewa duk kusurwar ɗakinta an tsabtace, duk abin ya faru. Iyaye masu ban dariya suna ba da hankali ga cin abinci, domin akwai wuri mai mahimmanci da ke faruwa, wanda yana da tasirin gaske a rayuwar dukan iyalin - dafa abinci. Babu shakka, ya kamata a adana kayayyakin abinci a yanayin da ya dace - a wasu zazzabi, tare da kiyaye ka'idodin sanitary da hygienic. Kyakkyawar abincinku ya dogara da ajiya daidai. Hakika, wuri mafi dacewa wanda zai adana kayan abinci da abinci masu sauƙi shi ne firiji. Kyakkyawan tsarin zazzabi mai kyau, duk yanayin da ake bukata domin abinci zai dade na dogon lokaci ... yana da alama babu matsalolin da zai kamata. Duk da haka, sau da yawa akwai wari mai ban sha'awa a cikin firiji, kuma mai kula da gida yana tunani game da abubuwan da ke faruwa, ƙoƙarin kawar da sakamakon.
Hanyoyi don kawar da wari a firiji
Cire wari mara kyau a cikin firiji zai taimaka wajen bin dokoki masu sauki don kiyaye tsabta cikin firiji. Da farko, kana buƙatar samun komai daga cikin firiji - abinci, shelves, kwalaye, giragu, hanyoyi daban-daban. Bayan ka yi wannan, ya kamata ka wanke firiji ta amfani da hanyoyi na gaba (na zabi):
- narke soda cikin ruwa, a madadin teaspoon da lita biyu;
- vinegar bayani (daya cokali da lita na ruwa, maimakon vinegar, Ammoniya za a iya amfani);
- wani magani na musamman don ƙanshi a cikin firiji, wanda za'a saya cikin shagon. Dole ne a wanke samfurin daga dukkan bangarorin firiji bayan aikace-aikace.
Wannan wari a cikin sabon firiji ba ya bayyana, dole ne a tuna cewa an wanke shi akalla sau biyu a shekara. Bayan ka wanke firiji, ya kamata a kwashe shi kuma a bushe shi. Don damuwa da sauri hagu, sanya a cikin firiji na tallataccen yanayi. Kuna iya amfani da ɓawon burodi na burodi, wanda dole ne ya zama da wuya. Idan idan wari mai ban sha'awa daga firiji ya tafi tare da wahala, to lallai ya kamata ya yanke burodin tare da yanka kuma ya shimfiɗa a kan ɗakunan.
Magunguna suna wari da wari a firiji
Don cire wari mara kyau a cikin firiji, zaka iya amfani da wasu hanyoyi. Wadannan sun haɗa da:
- raw dankali (yanke wasu dankali a cikin ɗakunansu da dama da kuma sanya su a kan shelves, kullum ko dai sa sabon yanki ko maye gurbin tuber tare da sabon abu);
- apple (amfani da shi kamar dankali);
- Citrus kwasfa (lemun tsami, orange, kazamar);
- An bude soda ko shinkafa;
- gilashin vinegar (za ku iya barin shi a cikin firiji don wata rana);
- Black coffee kofi a cikin wani akwati bude.
Dalilin wari
Dalilin wari a cikin firiji yana da yawancin zafi a cikin iska. Wannan shine dalilin da yasa kwayoyin kwayoyin halitta ke haifarwa, waxannan kayan aiki masu mahimmanci sune dalilin da ke haifar da ƙanshi mai ban sha'awa a cikin firiji. Yana da mahimmanci a gudanar da "duba" a can a lokaci mai dacewa - don samun abinci mai laushi, don shafe kayan ɗamara da kwantena don adana kayan lambu. Kada ka manta da kulawa (akalla sau biyu a shekara) ga daskarewa, saboda nama da kayayyakin kifi waɗanda aka adana a can kuma suna da kaddarorin don kwanta da fara farawa.
Adhering to shafukan da ke sama, zaka iya kawar da ƙanshi mai ban sha'awa a firiji kuma zai ji dadin tsabta da kuma tsari.