Gooseberries "Kolobok"

Wane ne a cikin mu ba ya son gooseberries? Mun tabbata cewa tun lokacin da kake yaro ka san dandano wannan Berry, saboda kakanninmu da kakanni sun taso ne a kan makircinsu. Yanzu muna kanmu game da gaskiyar cewa wajibi ne don samar da bishiyoyi tare da dadi da kyau .

Gooseberries "Kolobok" - bayanin

Akwai wasu irin wadannan berries. Kuma daya daga cikinsu yana da dama gooseberries tare da funny sunan "Kolobok". Yana da shahararrun ga yawan amfanin ƙasa (daga wani daji yana yiwuwa ya tattara har zuwa 10 kg a kakar daya), juriya na sanyi (wanda ba shi da muhimmiyar mahimmanci ga mazauna yankunan Arewa da Siberia), magance cututtuka da cututtuka, da fari.

A dandano berries a matakin mafi girma - su ne mai dadi da kuma wuce yarda m. Suna da launi mai duhu da siffar zagaye, saboda abin da suka karbi suna.

Abin sani kawai kuma, a cikin ra'ayi, ba haka ba ne muhimmiyar rashin daidaito na iri-iri shine karfinta don thicken. Don kauce wa wannan, harbe daga lokaci zuwa lokaci ya kamata a yanke.

Don bayanin irin guzin iri-iri "Kolobok" yana da muhimmanci don ƙara cewa yana da sauri-girma, mai tsayuwa zuwa powdery mildew, wanda kawai ke kewaye da lambu, ba ji tsoron anthracnose ba.

Ganye na gooseberries suna da matsakaici-sized, matsakaici-ƙwayoyin murya, mai yawa. Akwai mai yawa harbe, su ne na bakin ciki kuma kusan ba tare da thorns, waxanda suke da rauni da takaice. A berries suna da kyau mai kyau size - har zuwa 8 grams kowace. Kwasfa a kan berries m santsi, tare da kakin zuma shafi.

Game da amfani da guzberi

Gooseberries wata mahimmanci ne mai amfani da sukari da kuma bitamin B da C. Yagoda a duk lokacin da aka shahara saboda abubuwan sanyi. An yi amfani dashi tare da nasara mai yawa a lokacin sanyi da kuma bayan ciwon da aka canjawa.

Gooseberries daidai hada jan ƙarfe, manganese da baƙin ƙarfe, wanda ya sa shi sosai amfani ga anemia a cikin manya da yara.

Amma dukiya mafi muhimmanci na berries shine bitamin P ko rutin, wanda ke kare jini na jini, yana ƙarfafa ganuwar jini, yana daidaita yanayin jini. An bayar da shawarar sosai ga mutanen da ke da hawan jini don amfani da shayi bisa gishiri tare da zuma. Don yin wannan, daga 2 tablespoons na jan 'ya'yan itace a gilashin ruwan zãfi na 3 hours kuma ƙara zuma dandana. Hanya na m magani yana da wata daya.

Idan kun ci abinci kullum, kuna kare haɗarin cuta marasa lafiya. Bugu da ƙari kuma, yana sarrafa aikin intestines, yana mai da hankali ga tafarkin gastritis - na yau da kullum.

Berry yana da sakamako mai laxative da diuretic, yana sauya kumburi, yana taimakawa wajen kula da kodan da kuma mafitsara.

Duk da haka, ya kamata Berry ya yi hankali game da masu ciwon sukari da cututtuka na peptic. Wannan ba yana nufin cewa an haramta su gaba ɗaya ba. Ya zama wajibi ne don iyakancewa ta amfani da 1-2 handfuls a rana.