Duk tsire-tsire masu magani sun ƙunshi abubuwa na musamman da ake kira phytoncides, waɗanda suke da tasiri mai amfani a jikin kwayoyin jikin mutum, musamman fata. A cikin maganin mutane yana da godiya sosai ga man fetur din - amfani da wannan samfurin ba iyakance ne kawai ga cututtuka na dermatological, tare da taimakawa wajen kula da irin abubuwan da ake amfani da su a cikin narkewa da kuma tsarin ƙwayoyin cuta.
Jiyya tare da man naman man
Maganin da aka bayyana yana da magunguna iri-iri. Yana daidai yana warkas da konewa, abrasions, raunuka da ciwon daji, kuma yana iya magance matsalolin fata:
- urticaria ;
- rashin lafiya;
- dermatitis;
- bites dabbobi da kwari;
- abscesses;
- inflammation ƙone, ciki har da a kan mucous membranes;
- matsa lamba;
- nakasa maras kyau.
Bugu da ƙari, man mantel ya samar da wadannan sakamakon:
- yaki da microbes;
- ƙara karfin jini a hypotension ;
- normalizes aikin kodan da mafitsara;
- yana goyon bayan aikin hanta;
- rage rage yawan cholesterol, yana wanke jini;
- yana da sakamako na detoxification;
- inganta aikin kwakwalwa.
Har ila yau, samfurin yana amfani dasu a aikace-aikace.
Hypericum man a cikin jiyya na gidajen abinci da kuma vertebral disks
Hanya na gabar jiki da kashin kashin baya ya dogara ne da fatkorov guda biyu - yawan isasshen ruwan sanyi da kuma rashin gishiri. Hypericum man, wanda aka yi amfani da shi don shafawa a cikin gidajen da ke cikin cututtuka da kuma yankunan spine, ya ba ka damar cire kullun daga cikin jiki, da kuma sake samar da man shafawa.
Hanyar amfani da samfurin abu ne mai sauƙi - kana buƙatar yin wankewa na farko na yankunan da aka lalace sannan kuma ka shimfiɗa kashin kashin baya, a cire shi daga sautin zuwa ga yatsun kafa. Bayan haka, ya kamata ka shafa mai mai tsabta har sai ka tuna da shi kuma ka huta a ƙarƙashin murhun dumi don kimanin minti 20.
Hypericum man a gida
Idan baza ku iya ba ko ba ku so ku saya miyagun ƙwayoyi a kantin magani, kuyi kokarin shirya shi da kanka:
- A cikin rabin lita na buckthorn-teku (man zaitun, masara, sunflower) man fetur ƙara 150 g na dried St. John na wort furanni ko daidai yawan yawan ciyawa.
- Sanya akwati a cikin wanka mai ruwa kuma tafasa da cakuda don rabin sa'a.
- Rufe kwanon rufi tare da murfi, bar zuwa infuse na 72 hours.
- Rage man fetur, a zuba a cikin gilashin gilashi (duhu).