Mahimmancin aiki na multivarkers

Multivarkas na yau da kullum - kayan aiki na kayan aiki mai mahimmanci tare da ikon tsara tsarin sarrafawa. Yana da lafiya a faɗi cewa an ƙirƙira wannan na'urar a Asiya. Bayan haka, a gaskiya ma'anar mai cin gashin shinkafa ne mai zurfi, kuma samfurin farko ya fito a kasar Japan. A cikin wannan abu, zamuyi la'akari da ka'idar multivark da "shayarwa" ta ciki. Muna fata cewa wannan labarin zai zama mai ban sha'awa a gare ku, kuma za ku koyi abubuwa da yawa game da mahallin.

Short Description

Don yin sauƙin fahimtar ka'idar multivark, bari mu fara gano abin da ya ƙunshi shi.

Jiki na na'urar zai iya zama ƙwayar filastik ko kuma kunshe da sassan kayan abinci. A cikin jiki shine kwanon rufi wanda aka cire (tasa), wanda, a gaskiya, da kuma shirya abinci. Yawancin lokaci yana da takarda mai mahimmanci na musamman. Zai iya zama yumbu ko Teflon. Rufewa ya zama dole domin babu buƙatar motsa tasa yayin dafa abinci. Sashe na gaba mai girma na multivark shine murfin rufewa. Wani lokaci yakan kafa shafuka masu aminci waɗanda zasu taimaka wajen rage matsa lamba a cikin na'urar. Ka'idar abinci mai zafi a cikin launi mai sauƙi ne mai sauƙi: a ƙarƙashin ƙarƙashin kwano an shigar da wutar lantarki, wanda yake warmshi da shi. Gudanar da hankali game da zafin jiki yana ba ka damar daidaita yawan zafin jiki na tasa daga 40 zuwa 180 digiri. A ƙarƙashin ƙasa na kwano shine wani maɓalli na maɓallin na'urar - firikar zafin jiki. Tare da shi, mai kula da na'ura mai yawa ya karbi bayani game da zafin jiki a cikin tasa. Multivarcan yana iya daidaita yanayin zafin jiki idan ya sauka a kasa ko sama da matakin da ake buƙata ta hanyar cin abinci wanda aka zaɓa.

Cooking

Tare da taimakon multivarkers za ka iya dafa kusan kowane tasa: duka dafa, gasa har ma da kyafaffen!

Ka'idar yin irin wannan abinci, irin su soups ko hatsi, a cikin multivarquet yana da sauƙi. Duk kayayyakin da ake bukata suna dage farawa a cikin kwano, sannan an shirya shirin da ya dace da tasa, kuma haɗin mai amfani ya ƙare a can.

Don fahimtar, ta wane ka'idar multivarker ke aiki a lokacin yin burodi, ya isa ya dubi cikin tanda. Gurasar da ke ciki cikin tasa yana mai tsanani daga ƙasa ta hanyar TEN, kuma an cire iska mai zafi daga sama. Kamar yadda kake gani, tsarin dafa abinci daidai yake a cikin tanda, kawai "tanda" na mai dafa abinci mai tsanani ya fi ƙasa.

Yanzu bari mu dubi tsarin na'urar na'ura mai yawa idan ya wajaba don fry shi a ciki. A kasan kwano, an zuba man fetur, an saita yawan zafin jiki, kuma zaka iya fara frying. Idan ya cancanta, ana iya rufe samfurori tare da murfi a daidai lokacin da frying a cikin wani kwanon ruɓaɓɓen frying. Wasu samfurori na multivarts suna da grid na musamman don frying zurfi. A wannan yanayin, karin man da aka zuba a cikin kwano, kuma tsarin frying kanta ya canza.

Mahimmancin aiki na multivarkers tare da aikin shan taba ya kunna yana haifar da raɗaɗi tsakanin masu amfani da ba su taɓa samun irin wannan na'urorin ba. Domin shan taba a cikin multivark, wasu bishiyoyi na itatuwan 'ya'yan itace sun cika a cikin sashin na musamman na na'urar. A can sun sannu a hankali, hayaki yana shiga cikin abincin abincin, inda a wannan lokacin akwai abinci. Dangane da yanayin ƙuƙwalwar da aka zaɓa, mai cajin zai iya zafi abinci ko a kashe shi.

Muna fatan cewa a cikin wannan matsala mun sami damar amsa duk tambayoyinku game da ka'idar aiki da yawa a ƙarƙashin gwamnatoci daban-daban. Kamar yadda kake gani, tare da taimakonsa zaka iya dafa yadda za a dafa kowane tasa, saboda wannan ne kawai kana buƙatar zabi wani tsari tare da ayyuka masu yawa.