Mai sarrafa kayan abinci ba tare da tsutsa ba

Yana da wuya a yi tunanin wani kayan abinci na yau da kullum ba tare da hoods ba, yana kwantar da dakin mai ƙanshi, kayan ƙonawa da fure, da aka saki a lokacin aikin dafa abinci. Musamman mahimmancin matsala shine shigar da hoods a cikin ɗakin ɗakin karatu , inda dukkanin dakunan suna haɗuwa a sararin samaniya, don haka babu wata hanya ta rufe kofofi a lokacin dafa abinci. Wasu lokutan iska mai cin gashi da gas din suna cikin nisa mai nisa daga juna, masu zaman gida da irin wannan abinci suna da sha'awar wannan tambaya: "Akwai hood ba tare da bututu ba?"

Akwai hanyoyi guda biyu don maganin: tare da shafe iska da iska. Tsarin zagaye - hoods tare da tace ba tare da famfo ba, a cikin shaye tare da famfo, kayan ƙonawa da ƙanshi suna fitowa zuwa tsarin iska. Har ila yau, akwai misalai da ke hada hanyoyi guda biyu na tsarkakewar iska, kuma masana sun gaskata cewa wannan shine mafi kyawun zaɓi na kitchen.

Mahimmanci na aiki na yanayin zagaye

A cikin ɗakunan mai dafa don yin abinci ba tare da tasirin iska ba, ana samun iska marar tsabta, tsaftacewa lokacin da ta wuce ta filtata kuma a sake mayar da shi, wato, shi yana kan gaba a cikin iyakanceccen wuri. Na'urar tana amfani da nau'i na nau'i biyu: man shafawa-tattarawa, wanda ke riƙe da mai da soot; da kuma kwalba, suna shayar da ƙanshi.

Ƙari na cirewa da abinci ba tare da famfo ba

Bayyana jerin drawbacks

Irin hoods ba tare da famfo ba

Ƙungiyoyin alaƙa sun ƙunshi kwamitin majalisar, fan da kuma filtata. Kyakkyawan kayan ado na zamani da gilashi, aluminum da hotunan Chrome. Saboda ƙananan girmansa, na'urar ta dace daidai cikin sararin samaniya na ƙananan kayan abinci. Gilashin allo zasu iya zama a kwance da kuma tsaye.

Kyakkyawan bayani shine mai ginawa ba tare da famfo ba, wanda ya dace cikin kowane ciki, kamar yadda aka rufe ta ɗakin kwanciya ko panel.

Wani irin kayan da aka gina shi ne hoton telescopic, wanda ya shimfiɗa don lokacin dafa abinci kuma an cire shi gaba ɗaya idan ba a yi amfani ba.