Ka yi tunanin wani bazara ko lokacin zafi ba tare da faski ba shi yiwuwa. Wannan injin ya cike da farin ciki ga mutane da yawa kuma saboda kyakkyawan dalili. Faski yana da kyawawan kaddarorin masu amfani da kuma magunguna. Bugu da ƙari da kasancewa damar yin kowane tasa ya fi dadi, faski yana taimakawa wajen inganta. Don wannan ƙaunarta da maganin gargajiya.
A warkar da kaddarorin faski tsaba da kuma ganye
A cikin abun da ke tattare da faski - wata adadi mai yawan amfani da kwayoyi da kuma bitamin. Ka yi la'akari da shi, a cikin jimla guda dari na sabo ne, bitamin C shine sau hudu fiye da lemun tsami. Wato, daga wasu bishiyoyi masu tsaka-tsakin za ku iya samun kashi na yau da kullum na ascorbic acid, wajibi ne ga jiki.
Bugu da kari, faski ya ƙunshi beta-carotene, bitamin B1, B2, K, PP, salts na potassium, iron, magnesium, enzymes. Na gode da wannan tsire-tsire ya ci gaba da lashe lakabi na ɗaya daga cikin mafi kyaun magunguna na asali.
Daga dukan kayan magani na faski, Ina so in haskaka da wadannan:
- Anesthetizing;
- anti-mai kumburi;
- hemostatic;
- diuretic;
- choleretic;
- antiseptic;
- kwayoyin;
- rauni warkar;
- vasoconstrictive;
- tonic;
- Fayil;
- mai gina jiki;
- astringent.
Yawancin ganyayyaki na faski da aka kara zuwa tasa, inganta ci abinci, ƙarfafa tsarin matakai na rayuwa da kuma tasiri ga tasirin gastrointestinal tract. Sau da yawa, masana sun bada shawarar bada faski ga marasa lafiya da cututtuka da cututtuka na tsarin dabbobi.
A lokacin lactation, faski taimaka kara yawan madara. Daga bisani, tare da taimakon wani shuka, zaka iya sanya jikin ka domin - ciyawa ya tabbatar da kanta a matsayin hanyar rasa nauyi. Bugu da ƙari, injin yana da amfani sosai a cikin ilimin cosmetology da kuma aikin likita - ruwan 'ya'yan itace yana da hakora kuma yana ƙarfafa gumakan, yana tausar da fata kuma yana sauke shi daga kuraje.
Mafi kyaun girke-girke na aikace-aikacen kayan magani na faski
Fasar za a iya dauka a matsayin mai sauƙi, kuma a cikin nau'in infusions ko broths:
- Za a iya shirya wakilin karfafawa a cikin sa'a ɗaya kawai. Ciyar da ganye tare da mai tushe tare da gilashin ruwan zafi da tafasa don minti daya. Bayan wannan, bari ruwa ya ɓoye na rabin sa'a da nauyin. Sha irin wannan kayan ado sau uku a rana don kamar wata teaspoons kafin cin abinci.
- Don warkar da cututtuka , ƙosasshen yanki da yawa manyan bunches na faski da kuma zuba cikin madara. Don 'yan mintoci kaɗan, shayar da madara a cikin tanda mai zafi. Yi saurin maganin maganin kuma yasa (sauki don yin haka tare da gauze). Sha a spoonful kowace awa.
- Don inganta narkewa, zuba nau'i-nau'i na ruwa mai tsabta tare da gwangwani na yankakken yankakken faski. Don kwanakin da yawa dole a shayar da cakuda, bayan haka za'a iya bugu a kan tablespoon kafin cin abinci.
- Kyawawan faski tare da zuma za su tsira daga jin zafi.
Contraindications ga yin amfani da faski
Domin kada ku cutar da kanku tare da faski, kuna buƙatar amfani da shi a cikin daidaituwa. Sanya kawai, koda kayi shuka an karyata, za'a iya cin rassan da dama ba tare da lahani ba ga jiki.
Duk da haka, ban da babban adadin kaddarorin masu amfani, jigon faski yana da takaddama:
- Yin amfani da ciyawa ba a bada shawara ga mata masu ciki. Faski stimulates contractions na uterine, wanda zai haifar da zubar da ciki.
- Don dan lokaci don dakatar da yin amfani da shuka ya kamata a cikin siffofin m ƙwayoyin ƙwayoyin ƙwayoyin cuta.
- Don lalata jiki faski iya tare da nephrolithiasis na oxaluria.
- Hakika, buƙatar kawar da faski zai sami waɗanda ke fama da rashin lafiyar su zuwa abubuwan da aka gyara.