Babba na duodenum

Cikin ciki yana da alaka da duodenum ta hanyar sashin musamman, wanda ake kira a kwano a kwan fitila. Don dalilai daban-daban, a matsayin mai mulkin, a kan gefen Helicobacter pylori, aikin mai kumburi zai fara a cikin wannan yanki. Ana kiran wannan cuta kututturen duodenum, zai iya faruwa a cikin nau'i mai maɗaukaka.

Dalili da cututtuka na Bulbitta na Duodenum

Baya ga kamuwa da cuta tare da kwayar cutar Helikobakter Pilori, wadannan dalilai na iya haifar da cututtuka:

Sanarwar asibiti mafi yawancin ƙwayar cuta shine ciwo mai ciwo a cikin ɓangaren ƙananan ƙananan, wadda take kaiwa zuwa yankin da ke kusa da cibiya da kuma haɗin hagu mai kyau. Irin yanayin zafi shine yawancin lokaci, amma wani lokacin akwai mahimmanci, tsinkaye.

Bugu da kari, akwai alamun cutar:

Yadda za a bi da zubar da duodenum?

Abubuwan da suke da la'akari da su shine batun farfadowa da rikicewa. Da farko, an kafa dalilin da aka samar da bulbite.

Lokacin da kwayar cutar Helicobacter pylori ta ji rauni, an yi amfani da tsari na kawar da Maastricht ta amfani da maganin rigakafi da bismuth.

Idan matsalar da ke haifar cutar ta kamu da cutar ta tsutsotsi, ana buƙatar magani na antiparasitic.

An magance ciwon daji na Neurasthenic tare da ƙaddarar ƙira.

Babban tsarin tsarin farfadowa ya hada da:

A cikin wani nau'i mai mahimmanci ko juyawa na juyawa, azumi don tsawon kwanaki 23-48 da kwanciyar barci suna bada shawarar. A wannan yanayin , an wanke ciki tare da bayani na manganese da gabatar da wani bayani mai rauni na magnesium sulfate a cikin hanji (don tsarkakewa) (30 g da 200 ml na ruwa).

Bayan da aka kawar da ci gaba na ci gaba da ci gaba da wasu kwayoyi masu zuwa:

Abinci a cikin jiyya na bulbitis duodenal

Ma'anar cin abinci mai kyau shine ana la'akari da daya daga cikin manyan dalilai na maganin pathology. Ya kamata cin abinci ya kasance mai tausayi kuma ya ware duk wani abincin, yalwar da ke haifar da fushin mucosa:

Ba za ku iya shan giya mai karfi, shayi da kofi ba.

Abincin da aka ci - kayan lambu, hatsi, nama mai cin abinci. Dole ne a yi burodi ko kuma tururuwa, a dafa. Zai zama abin da ake buƙatar cin abinci a cikin siffar da ba ta da kyau, ba tare da ƙara mai mai, gishiri da kayan yaji ba.

Yana da muhimmanci a lura cewa cin abinci ya kamata a yi sau da yawa, har zuwa sau 7-8 a rana, a cikin kananan ƙananan.

Jiyya na bulbar duodenum tare da ganye

Ana yin phytotherapy bayan dawowa, lokacin da lafiyar mai lafiya ya inganta.

Jiko na St. John's wort:

  1. A cikin gilashin ruwan zãfi, jiƙa 2 tablespoons na busassun ganye St. John's wort .
  2. Leave don minti 60.
  3. Madauri, sha 50 ml kafin kowace cin abinci.

Broth na itacen oak haushi:

  1. A cikin karamin thermos, don 300 ml, sanya 1 tablespoon na crushed itacen oak haushi na 7 hours.
  2. Madauri, sha kashi hudu na gilashin gilashi a cikin dumi.
  3. Dole ne a yi hanya sau uku a rana, kafin abinci.