Sunan wannan shrub ya zama sanannen shahararrun saboda kyakoki na irin wannan sunan, wanda ke da dadi mai dadi da ƙanshi. Amma a gaskiya ma, mutanen Indiya sun dade suna amfani dashi don maganin magani: don wanke jini, don ciwon huhu da zazzaɓi. Yanzu an fara amfani dashi a matsayin kayan ado na yin aikin gona.
Yawancin itatuwan barberry ne mafi girma , dasawa da kulawa wanda shine tushen dukan sauran jinsunan wannan shuka.
Shuka barberry
Dangane da dalilin da kake son dasa wannan shrub, kuma ya kamata ka zabi wuri na dasa:
- a cikin inuwa - don samun tushen;
- a rana - don kula da hasken foliage da namo na berries.
An dasa shi sosai ko a maimakon shinge , amma kuma yana iya yin shi daya bayan daya. A lokaci guda, tsarin saukowa ya canza sauƙi. Dole ne a kafa itace guda ɗaya kusa da 1.5 m daga shuke-shuke da ke kusa da su. Don yin wannan kana buƙatar:
- Muna cirewa daga rami mai zurfi tare da gefen 40 cm kuma daidai zurfi.
- Mun sanya seedling a cikinta kuma fada barci tare da wani yankunan da aka riga-mixed ƙasa: daga humus, ƙasa lambu, yashi ko peat. Ƙaƙidar wuyansa ya kasance a matakin ƙasa.
- Yarda da wani sabon shuka (7-10 lita ya kamata a zuba akan kowace shuka).
- Muna yin sararin samaniya mai kusa da shi tare da launi na 5 cm peat da katako.
Ta hanyar wannan ka'idar, an dasa bishiyoyi a matsayin shinge, kawai wajibi ne don tayar da ƙwanƙwasa kuma dasa tsire-tsire a cikin layuka guda ko biyu a nesa na 25 cm, a cikin akwati na biyu da saka su a cikin akwati.
Don dasa shuki yana yiwuwa a yi amfani da ganga ko balagaguwa tare da tushen sababbi, ya fi kyau shuka shuka a cikin bazara, har sai bayyanar kodan, yayin da na farko sun cika a kowane lokaci na shekara. Don sauko da ƙasa, da farko an kwashe akwati tare da asalinsu da ƙasa a cikin ruwan da yawa, sannan sai a dasa su kawai.
Kula da barberry
- Watering . Barbaris yana buƙatar ruwa sau ɗaya a mako domin lita 5-7 a karkashin daji. A cikin lokacin rani, ya kamata a kara, amma ba kamata a bari a shafe ƙasa ba sosai kuma ta damu a karkashin daji na ruwa.
- Cire daji . Ƙasa a ƙarƙashin tsire-tsire dole ne a sassauta da kuma girbe ciyawa. Yi haka kada ya kasance zurfi fiye da 3 cm.
- Top dressing . A shekara ta biyu karkashin barberry, wajibi ne don samar da takin mai magani, sa'an nan - kawai a kowace shekara 3, ta amfani da takin gargajiya ko kwayoyin halitta irin su Kemira-wagon don wannan dalili.
- Pruning . Ya fara daga shekara ta biyu, barberry dole ne a kai a kai yanke, cire bushe da kuma rauni twigs. Ana buƙatar wannan don tsara haske mai haske na dukan shrub. Ana bada shawara don yin wannan hanya a farkon lokacin bazara, lokacin da kwarara ya fara ba tukuna kuma kodan baya bayyana. Idan an shuka shuka don ƙirƙirar shinge, to, a cikin shekara ta biyu bayan dasa, zai zama dole a yanke 2/3 daga cikin rassan. Kuma a nan gaba, pruning da prishchipku sau biyu a shekara: a farkon Yuni da Agusta.
- Wintering . Shekaru 2-3 na farko, an bada shawarar rufe bishiyar don wannan lokaci tare da spruce, tartar, peat ko ganye bushe. Wannan zai taimaka wajen yalwata rayuwarsu da inganta kayan ado.
- Yakin da kwari da cututtuka . Growing barberry, ya kamata a hankali bincika yanayin ganye da twigs, tun da za a iya kamuwa da barberry aphids, powdery mildew, asu asu, tsatsa. A cikin yakin da ake yaduwar shrubs tare da shiri mai dacewa ana amfani dasu: chlorophos, Bordeaux fluid, colloidal sulfur solution ko wasu.
Sake bugun barberry
Yawan barberry bushes za a iya ƙara a hanyoyi da dama:
- tsaba;
- cuttings;
- rabo daga cikin daji.
Hanyar mafi sauki ta haifa kuma kara dasa shuki na barberry shine cuttings. Don yin wannan, yanke daga rassan Semi-extruded 10 cm cuttings, wanda sa'an nan kuma dauki tushen a hanya mai kyau (a cikin wani karamin greenhouse). A sakamakon haka, ana shuka shuka mai shuka a cikin ƙasa a cikin bazara. Ganin waɗannan siffofi na girma da kula da barberry, kaji zai yi kyau kullun da kyau kuma yana son albarkatunta.