Chokeberry - lokacin girbi?

Maturing a cikin fall a kan black chokeberry kananan berries na da wani musamman dandano, don haka kamar yadda ba don jawo hankulan waɗanda suke jin dadin cin dadi yara. Amma tsofaffi suna samun wadannan 'ya'yan itatuwa masu banƙyama da yawa da yawa: sun dafa kayan aiki da jam, bushe da daskare, da kuma yin giya da giya masu kyau. Mun gode da wani nau'i na bitamin da ƙwayoyin jiki, ƙananan ceri suna dauke da wani nau'i mai rarraba a cikin maganin jama'a, zama magani mai mahimmanci ga wasu matakai masu ƙin ƙwayoyin cuta, hauhawar jini, kiba, allergies, cututtukan thyroid kuma taimakawa wajen cire radionuclides da salts mai nauyi daga jiki. Lokacin da kake buƙatar girbi girbi na irin wannan itacen da ke amfani da shi aronia za ka iya koya daga labarinmu.

Yaushe suke tattara black ashberry don jam?

Za a fara zubar da itatuwan dutse na dutse a farkon ƙarshen lokacin rani - farkon lokacin kaka. Amma don tattara su a wannan lokaci don cin abinci mai cin abinci ba shine mafi kyaun ra'ayi ba - suna da matuƙar astringent da astringent a wannan lokaci. Sabili da haka, idan kuna shirin shirya jam ko jam daga berries na baƙar fata kawai, ya fi kyau a riƙe su a kan rassan kafin rassan farko (tsakiyar ƙarshen Oktoba). Amma a matsayin abin ƙanshi ga ƙwanƙwasa daga zucchini, pears ko apples, za ka iya amfani da su a karshen watan Agusta. Ƙananan manya na 'ya'yan itace-baƙaƙen berries zasu ba da wani tsami mai dadi da ƙanshi, kazalika da launi a cikin launi mai ban sha'awa.

A lokacin da za a girbe wani dutse mai duhu na dutse don daskarewa?

Idan ka fi son daskarewa daga duk hanyoyi na adana amfanin gona, to, chokeberry don wannan shine mafi kyau. A lokacin daskarewa, ba kawai ya rasa amfani ba, amma har ma ya zama mafi kyau, yana nuna kyakkyawar dandano da dandano. Saboda haka, za'a iya tattara shi don yin daskarewa a watan Satumba, da zarar sun samo asali mai launi.

Yaushe ne black ashberry dauka ruwan inabi?

Don shirye-shirye na giya da aka gina gida da masu ƙarfi masu ƙarfi, kawai cikakke berries sun shiga cikin sauƙaƙen mataki. Lokaci don tattara su ya zo a watan Oktoba, kuma masu shan giya sun fi so su yi daidai bayan ruwan sama, wanda ya rushe tsire-tsire na tsire-tsire da busassun berries. Ya kamata a tuna cewa 'ya'yan itacen da aka tattara bayan farawar frosts ba su dace da ruwan inabi - akwai tannins da yawa da suke jinkirta tafiyar matakai, kuma bayan sanyi sanyi mai tsanani kuma, a gaba ɗaya, ya fara zama ba kome ba.

Yaya za a girbi itacen oak arctic ash?

Mutanen da ba su da kwarewar da suka gabata na "sadarwa" tare da fata-ceri ba sau da yawa ba su san daga wane gefe zuwa kusanci ba. Alal misali, ba su san yadda za su yi daidai ba - tara berries daya daya ko yanke su duka bunches? A gaskiya, babu wani abu mai wuya a cikin tarin rowan chowanberry. Don yin wannan, dole ne ka yi hakuri da kaifi mai kaifi. Don hana itace daga zama wanda ke fama da cututtukan fungal kuma a kowace shekara yana jin dadin girbi mai amfani, dole ne a yanke su tare da ƙwayoyi-umbrellas, sannan, idan ya cancanta, cire mai tushe-peduncles. Kuma a lokacin da shirya ruwan inabi kuma ba tare da wannan aiki shi ne quite yiwu a yi, ta amfani da berries tare da pedicels. An kubuta daga girbi, itacen zai sake dawowa da sauri kuma ya rasa kansa ba tare da hasara ba. Amma idan kun tara nau'i daya daya, to ba kawai wannan tsari zai dauki lokaci mai yawa ba, amma wasu daga cikinsu za su ci gaba da yin hunturu a kan bishiyar, zama kyakkyawar ƙasa don kwari da cututtuka na fungal.