Exacerbation na gastritis

Da yake jawabi game da karfin gastritis, akwai cututtuka a yanayin yanayin da ke faruwa na yau da kullum. Kwayar cuta ya zama tsawon lokaci mai tsawo, amma zalunci ya haifar saboda abin da yake haifarwa. Hanyar da ba daidai ba ta rayuwa ita ce babban irin wannan lamari.

Mun koya dalla-dalla yadda za mu fahimci farkon ko kuma farawa na gastritis.

Mene ne alamun wahalar gastritis?

Ka yi la'akari da manyan alamun abubuwan da suka fi ƙarfin gaske gastritis:

1. Yanayin halayen:

• raunin gaba daya, gajiya,
• ciwon kai, dizziness;
• irritability;
• matsalolin tsalle, arrhythmia, zafi a zuciya;
• rashin jin daɗi a bakin - ƙara yawan salivation (salivation), bayan zubar da ruwa - bushewa;
• plaque a cikin harshe launin launin toka-fari;
• wani mara kyau maras kyau a bakin;
• rage yawan ci;
• rage jiki nauyi;
• sau da yawa yakan tashi cikin zazzabi;
• a cikin babbar hanya - kumburi na lebe, mucous membrane na bakin, sores.

2. Pain bayyanar cututtuka:

• ji da nauyi da ambaliya a hagu na hypochondrium a lokacin ko bayan cin abinci;
• mummunan rauni ko raunuka, wasu lokuta suna konewa a cikin yankin na gaba bayan cin abinci ko azumi;
• bloating, tare da ciwo.

3. Sakamakon rushewa daga gastrointestinal tract:

• ƙwannafi;
• tsarawa;
• rumbling, bloating;
• tashin zuciya, zubar da ciki;
• zawo, maƙarƙashiya ;
• ƙuduri a cikin zubar;
• jini a cikin feces.

Menene za ku yi idan kuna da kwarewar gastritis na yau da kullum?

Lokacin da za'a iya jinkirta alamun farko na exsterbation na gastritis da kuma yin amfani da magani. Amma duk da haka a ganewa a kanta da alamun farko na ƙaddamar da gastritis yana yiwuwa a aiwatar da wani abu:

1. Nan da nan dakatar da rashin abinci mai gina jiki kuma zauna a kan rage cin abinci.
2. Abincin hutawa shine kyawawa.
3. Kashe shan taba a cikin komai a ciki.
4. Sha gilashin ruwa da safe kafin cin abinci.
5. Tabbatar cewa abinci yana dumi, ba zafi ko sanyi ba.
6. Ka ci kadan kuma sau da yawa, saboda haka ciki ba'a cikawa ba ko komai.
7. Ka guje wa danniya.
8. Zaka iya amfani da mahimmanci a lokaci ɗaya.
9. Idan ciwo mai tsanani, kana buƙatar kwanciya a cikin tayin amfrayo, yi amfani da kwalban ruwan kwalba mai ruwan sanyi a cikin ciki a karkashin ƙwayar rana, cire duk wani cututtukan antispasmodic.
10. Don magance gastroenterologist, ya wuce ko ya yi dubawa kuma ya fara fararen abin da aka zaɓa ko aka zaɓa.
11. A lokuta masu tsanani a asibiti yana da muhimmanci.

Me zai iya kuma ba za a iya cinye shi tare da gastritis ba?

Dokokin abinci mai gina jiki a cikin mummunan cututtuka na da sauki:

1. A cikin abincin abinci ya kamata a hada da kayan da aka dafa shi musamman ga ma'aurata, ko kuma a gasa a cikin tanda, ko kuma kawai a kwashe shi ko kuma a kwashe. Yana da kyau idan abinci shine mafi yawan ruwa, da aka shaye shi ko kuma da kyau.
2. Lokacin dafa abinci, kada ku yi amfani da kayan yaji da gishiri žasa.
3. Gurasa, m, kyafaffen abincin kyauta ya kamata a yi sarauta nan da nan.
4. Kada ku ci abincin da ke haifar da gassing mai yawa ko fermentation, yin burodi, da namomin kaza.
5. Ku guji barasa da abubuwan shan giya, da kofi da cakulan.
6. Ba za a iya ci abinci mai gwangwani da abinci mai saukaka ba.
7. Kuna iya cin nama ko nama.
8. Da kyau kunshe da mucous na ciki tare da kissels.
9. Za ku iya cin abincin da hatsi.

Jiyya ga exacerbation na gastritis

A cikin maganin gastritis da ya fi ƙarfin gaske, a matsayin mai mulkin, wadannan nau'ikan kwayoyi suna biye da nauyin lalacewar ciki da kuma irin gastritis:

• maganin rigakafi idan Helicobacter pylori an gano (Ampicillin, De-nol da sauransu);
• labaran;
• antacids (Almagel, Gastal, Maalox da sauransu);
• maganin antisecretory;
• masu gastroprotective jamiái (Venter);
• antispasmodics;
• enzymes.

Abin da za a zaba, likita zai yanke shawara bayan binciken da ya dace.

Yaya tsawon yaduwar gastritis yana dogara ne akan tsananin da halaye na mutum. Wani harin mai tsanani zai iya bayyana a cikin rabin sa'a bayan "ba daidai ba" ci gaba kuma ya wuce fiye da awa daya. Amma a gaba ɗaya, yana da wuya a faɗi tsawon lokacin damuwa zai ƙare. Yana da muhimmanci a dauki matakan da wuri-wuri kuma ku bi dokoki da abinci na likita.