Ba kowa da kowa san cewa, banda ganyayyaki, ganye mai ban sha'awa yana da kaya masu amfani da yawa wanda ya ba da damar amfani dashi a matsayin shuka magani.
Magungunan magani da kuma contraindications na bay ganye
Kwayar laurel yana dauke da adadi mai yawa, mai godiya ga abin da yake da kayan ƙanshi, da kwayoyin kwayoyin (valerian, caproic, acetic), phytoncides (samar da aikin antibacterial), tannins, abubuwa da aka gano (magnesium, manganese, sodium, selenium, phosphorus , zinc).
Babban kayan magani na laurel leaf sun hada da:
- anti-mai kumburi da antibacterial;
- antifungal (tare da aikace-aikacen waje);
- rage sukari;
- antirheumatic;
- soothing;
- inganta rigakafi;
- abinci mai tasowa;
- amfani ga metabolism da kuma normalizing shi.
A cikin maganin gargajiya don magance kayan da ake amfani da su, da kuma janyo hankalin daji. Bugu da ƙari, ƙwanƙwasawa na ganye yana taimakawa wajen kawar da mummunan numfashi , kuma yana da tasiri sosai tare da stomatitis da ƙumburi na gumis.
Contraindications zuwa magani tare da leaf leaf ne:
- kasancewar rashin lafiyan halayen (mahimman man da yake cikin shuka zai iya zama mai haɗari mai karfi);
- ciki (na iya ƙara sautin na mahaifa);
- ciwon ciki;
- launi
- siffofi masu tsanani na asibiti da kuma gazawar karyar.
Hanyoyin laurel za su iya haifar da rikice-rikice - saboda magungunan astringent na wannan shuka.
Amfani da kayan magani na bay ganye a cikin ciwon sukari mellitus
Ta hanyar daidaita tsarin metabolism na carbohydrates, leaf na ganye yana taimakawa wajen daidaita ka'idar jini.
Amfanin girkewa don daidaitawa na jini
Sinadaran:
- bay ganye - 10 ganye;
- ruwa - 3 kofuna.
Shiri da amfani
Shirye-shiryen kayan ado zai iya aiwatarwa a hanyoyi biyu. A cikin akwati na farko, an zubar da ganye mai ganye tare da ruwan zãfi kuma an ba da shi ga akalla sa'o'i 4. Hanya na biyu - zuba ganye tare da ruwan sanyi, kawo a tafasa, to sai ku tafasa don minti 5 kuma ku nace a cikin thermos daga 3 hours. A cikin akwati na biyu, broth ya juya ya zama mai da hankali. Ɗauki wannan jiko da shawarar 2-3 sau a rana, kafin abinci, 100 (tare da jini sugar kasa da 10 mmol / l) ko 200 ml (tare da sukari sama da 10 mmol / l).
Ya kamata a lura cewa wannan magani yana da tasiri sosai a cikin irin ciwon sukari na 2, kuma a cikin yanayin insulin na cutar ba shi da sakamako mai kyau. An ba da izinin samun ganyayyaki na ganye a broth bay, idan a kan yanayin da ke ciki akwai matsaloli da ke haɗuwa da rushewa da hanta, da kuma matsalolin da aka bayyana tare da tasoshin.
Jiyya na gidajen abinci tare da leaf leaf
Aikace-aikace na bay ya fita don maganin gidajen abinci yana da tushe, da farko, a kan magungunan anti-inflammatory da na kwayoyin cuta, kuma na biyu - ikon daukar kayan ado da kuma infusions cikin jiki daga jikin gishiri.
Jiko don gidajen abinci
Sinadaran:
- bay ganye - 10 ganye;
- ruwa - 3 kofuna waɗanda;
- zuma - 2 teaspoons.
Shiri da amfani
Bar da ruwa mai zafi kuma nace a cikin thermos na tsawon sa'o'i 4, to, kuyi kuma ƙara zuma. An shirya burodi a shirye-shiryen 4-5 a cikin rana. Ɗauki jiko don kwana 3, sannan ka yi hutu, bayan makonni 2 ana maimaita hanya. Yanayin laurel
Maganin shafawa don gidajen abinci
Sinadaran:
- bay bar - 10 g;
- man shanu - 100 g.
Shiri da amfani
An dasa bishiyar ganye, an sanya shi a cikin gilashin gilashi da mai da tsofaffi na rabin sa'a a cikin wanka mai ruwa. An adana maganin shafawa a cikin firiji. A wasu lokuta, yin amfani da wannan maganin shafawa zai iya cutar da fata .