Pears, kamar apples, na iya zama kyakkyawan tushe ga yawan sha. Wadannan 'ya'yan itace masu banƙyama ba su rasa siffar su a lokacin da suke dafa abinci, yayin cike da abincin da dandano da dandano. Hanyoyin kwakwalwa za su iya shayar da ƙishirwa a ranar zafi mai zafi, da kuma dumi, a cikin kamfanin da kayan ƙanshi da kayan yaji, a cikin hunturu. Yadda za a rage compote na pears za mu fada a cikin wannan labarin.
Compote na pears domin hunturu
Sinadaran:
- sabo ne pears - 1.5 kg;
- ruwa 3.5 lita;
- sugar - dandana (matsakaici 60-100 g);
- ruwan 'ya'yan itace 1 lemun tsami.
Shiri
Ana saran pears ne don mutunci, bayan haka a wanke wanka da kuma sanya a cikin kwanon rufi. Cika da 'ya'yan itace da ruwa kuma kawo ruwa zuwa tafasa, bayan haka an rage wuta, da' ya'yan itatuwa da kansu dafa a karkashin murfi na minti 15-20. Muna cire pears daga kwanon rufi da kuma sanya su cikin gwangwani don canning. A cikin broth, ƙara sugar da lemun tsami ruwan 'ya'yan itace, sake kawo compote daga fresh pears zuwa tafasa. Cika da pear compote da mirgine sama da kwalba.
Compote na dried pears
Sinadaran:
- dried pears - 400 g;
- citric acid - dandana;
- sukari - 100-150 g;
- ruwa - 2 lita.
Shiri
An yi wanka sosai da ruwan zafi da kuma zuba 'ya'yan itacen a saucepan. Cook pears karkashin murfi na minti 30-35 akan zafi kadan, bayan haka ƙara sukari da citric acid. Muna ba da compote don kwantar da hankali a karkashin murfi, a nannade shi da bargo, don haka abin sha yana da ƙanshi mai tsanani.
Compote of apples and pears
Sinadaran:
- pears - 500 g;
- apples - 500 g;
- sugar - 7-8 tbsp. spoons;
- vanilla - 1 kofi, ko 1 tbsp. Cire cokali.
Shiri
Pears da apples ne mine kuma mun yanke ainihin su. Mun kwasfa 'ya'yan itatuwa da aka tsaftace a cikin manyan bishiyoyi da kuma sanya su a cikin wani kwari na enamel. Cika da 'ya'yan itace da sukari, ƙara vanilla, ko kuma cire vanilla. Zuba a cikin saucepan na 1.5-2 lita na ruwa da kuma sanya shi a kan wuta. Cook da compote na minti 25-30, to, bar shi don kwantar da murfin murfin.
A cikin wannan girke-girke, za'a iya maye gurbin vanilla tare da kirfa, tauraron anise, ko sauran kayan yaji zuwa dandano.
Recipe don sanyaya compote na pears
Sinadaran:
- pears - 4 inji mai kwakwalwa.
- ruwa - 500 ml;
- apple ruwan 'ya'yan itace, ko compote - 500 ml;
- thyme - 1 reshe;
- zuma - dandana;
- kankara.
Shiri
Ana tsabtace pears daga tsakiya, a yanka a cikin guda kuma cike da ruwa. Ku dafa 'ya'yan itacen tsawon minti 20-25 karkashin murfi tare da wani igiya na thyme, bayan haka ƙara zuma kuma bari ya kwantar da shi gaba daya. Mix miya ruwan 'ya'yan itace tare da ruwan' ya'yan itace ruwan 'ya'yan itace . Muna zuba ruwan sha a kan gilashin da aka cika da kankara.