Farin kabeji yana da shuka shekara-shekara. Ya karbi babban shahararrun mutane tsakanin masu amfani da agronomists saboda kayan amfaninsa: ya hada da bitamin kamar su folic acid , potassium , calcium, bitamin C. Saboda haka mutane da yawa suna ƙoƙari su bunkasa shi a kan makircinsu.
Tun lokacin farin kabeji ne tsire-tsire-tsire-tsire-tsire-tsire-tsire, yana da muhimmanci a kiyaye ka'idodin noma.
Cauliflowers: Shuka da Kula
Wadannan nau'o'in farin kabeji iri-iri suna bambanta ta tsawon lokacin girbi:
- farkon: shugabannin sun bayyana kwanaki 90 bayan da aka dasa su;
- matsakaici: bayyanar farkon shugabannin za'a iya kiyaye bayan kwanaki 120;
- marigayi: girma kakar wannan iri-iri ne fiye da watanni hudu.
Farin kabeji shine al'adar photophilic. Duk da haka, ya kamata ka kare shuka daga hasken rana kai tsaye, in ba haka ba kawunansu zasu ganimar. Don samun shugabanci masu mahimmanci suna buƙata a ɓoye su. Akwai hanyoyi uku don yin haka:
- karya takardar soket a kai;
- ɗaure ta igiya biyu-uku ganye;
- tsari tare da takarda, manyan ganye.
Saboda rashin ƙarfi na tushen tsarin, mai farin kabeji yana buƙata a ƙasa: yana tsiro a ƙasa mai tsayi ko dan kadan acidic. Mafi mahimmanci, shi ke tsiro a kan loam ko a ƙasa tare da babban abun ciki na humus.
Farin kabeji yana son ruwa kuma bai yarda da fari ba. Saboda haka, dole ne a shayar a kai a kai. Nan da nan bayan watering, kasar gona ta bushe. A lokacin zafi, wajibi ne don fesa ganyen shuka don rage yawan zafin jiki kusa da su. A wannan yanayin, idan yanayi mai zafi yana sama da digiri 35, ana yin spraying kowane minti 15.
Farin kabeji: girma daga tsaba
Namo na farin kabeji yana buƙatar shirye-shiryen ƙasar: seedlings ya kamata a dasa a cikin ƙasa cakuda kunsha na peat, yashi da turf.
Domin tsaba suyi girma, wajibi ne don kiyaye yawan zafin jiki na yanayi a 2-5 digiri kuma yayyafa ƙasa da ruwa. An fara soma farawa a farkon Maris, yawancin marmari - a watan Afrilu.
Yanayin yadda tsaba germinated, tsarin zafin jiki yana kiyaye a digiri 20-25. Da zarar fararen farko ya bayyana, an saukar da ita zuwa digiri 10.
Bayan mako daya, yawan zafin jiki a yanayin rana zai zama digiri 17, a cikin hadari - digiri 14, da dare - digiri 9. Idan yanayin zafi yana sama da digiri 20, wannan zai haifar da farawar farkon shugabannin.
A lokacin da aka kai shekaru 14, ana fitar da tsire-tsire.
Kimanin makonni biyu kafin a dasa shuki da tsire-tsire a cikin ƙasa, dole ne mutum ya fara damu da shuka don ya dace da shi, iska da hasken rana.
Na farko irin farin kabeji dasa a farkon May, marigayi iri - Mayu 10-20.
Nisa tsakanin tsire-tsire a kan gado ya zama 1 cm, tsakanin furrows - 3 cm.
Kwana goma bayan an shuka shuka a cikin ƙasa, dole ne a yi da farko takin: nitrofoska da mullein su dace da takin mai magani. Ana ciyar da abinci na biyu bayan makonni biyu bayan dasa. A wannan lokaci, shugaban kabeji na farko, girman irin goro, yawanci yakan bayyana. Wani kwana 10 bayan haka suka yi ciyarwa ta uku.
Za ka iya shirya gonar farin kabeji a cikin wani greenhouse. Yana da mahimmanci don kula da matakin mafi kyau na zafi da zafin jiki a ciki don kaucewa zubar da shugabannin kawuna. A farkon Fabrairu, sun yi tsaba daga tsaba daga farkon iri. Kuma a farkon watan Afrilu sun sanya saukowa a cikin greenhouse. Idan babu greenhouse, to, yana yiwuwa a dasa tsaba a bude ƙasa kuma ya rufe shi da fim din polyethylene.
Noma na farin kabeji a cikin hanyar da ba ta da hanyar seedlings ba ta inganta ci gaba da tsire-tsire da farkon kafawar shugabannin. Da fasaha na namo na farin kabeji daga tsaba shi ne kamar lokacin da dasa shuki seedlings a bude ƙasa.
Farin kabeji ne samfurin ba kawai da amfani ba, amma har dadi. Duk da haka, yana da mahimmancin yanayin yanayi. Saboda haka, wajibi ne a yi la'akari da yanayin da ake ciki na farin kabeji:
- shading shugabannin;
- na yau da kullum watering;
- sassauta ƙasa;
- kullun;
- saman miya.
Tare da cikakkiyar girmamawa ga duk yanayin yanayin noma da kulawa, wasu lokuta har ma masu lambu masu kwarewa na iya samun matsala. Don samun nasarar shuka farin kabeji a cikin lambunku yana da muhimmanci a bi shawarwari don amfanin gona.