Hanyoyin innabi

Inabi suna girma cikin iri biyu: nau'ikan fasaha da kuma canteens. Daga cikin na farko, giya, juices, fi mai da hankali, shayarwa, shaye-shaye mai zafi, marinades, jams an samar da 'ya'yan inabi masu inganci (kishmish, raisins, geese) ana amfani da ita, kuma ana amfani da su don amfani ba tare da amfani ba. Hanyoyin ingancin inabi suna da ake kira giya, domin ana amfani dasu musamman don yin giya.

A cikin wannan labarin zamu fahimta, wace irin inabi ana amfani dashi don yin irin wajan giya.

Hanyoyin nau'in innabi

Kayan siffofi na waɗannan iri sune:

Kyakkyawar ingancin samfurin (giya, shampagne, da dai sauransu) ya dogara da launi, acidity da sukari na kayan da ake amfani da su (innabi).

Mafi kyau nau'in innabi wadanda suka yada a fadin duniya sune: Aligote, Riesling, Chardonnay, Cabernet-Sauvignon, Muscat fari da ruwan hoda, Saperavi, Traminer, Rkatsiteli. Masu shayarwa suna samar da kayan giya don sharan, da fari da dakin cin abinci na red, kayan abinci da manyan giya masu kyau.

Kowane mutum ya sani cewa inabi sun bambanta da launi, sabili da haka samfurin kuma ya bambanta da nau'in innabi: farin giya, ja daga ja.

Babban iri don yin ja giya:

Babban nau'in innabi don yin farin giya:

Dangane da haka, ya kamata a ce game da samar da giya daga 'ya'yan Moldova, wanda mafi yawan ruwan inabi ya nuna zuwa ga kayan abinci na tebur. Daga gare ta ruwan inabi mai kyau "Moldova Fanagoria" an yi.

Amma daga inabin Isabella, sunyi la'akari da giya, sayar da giya don sayarwa a Turai kuma Amurka ta haramta. Wannan shi ne saboda gaskiyar cewa a cikin hanyar yin ruwan inabi daga wannan inabi, yana samar da abubuwa masu guba - methanol. Amma wannan bai shafi amfani da ruwan 'ya'yan itace ba daga Isabella. Duk da yake a ƙasashen wasu ƙasashe, a gida, suna ci gaba da yin ruwan inabi mai kyau daga wannan nau'in inabin.

Sanin irin nau'in inabin da aka yi daga wannan ko ruwan inabin, zaka iya, ta hanyar amfani da sauƙi da kuma girma da ake so iri-iri a yankinka, yin ruwan inabi mai gida mai dadi.