Jiyya na kayan abinci na burdock

Kayan ado, infusions da damuwa daga burdock zai taimaka wajen rage kumburi na haɗin gwiwa da kyallen takarda da kuma dakatar da ciwo. Daban magunguna daban-daban daga wannan tsire-tsire sun kawar da tsarin mai kumburi. Yin amfani da su, zaku kara yawan kariya ga kwayar da ta raunana kuma ku kara yawan maganin cutar. Babban abin da za a sani shi ne yadda za a yi amfani da burdock da kyau don bi da gidajen abinci.

Burdock tushe don kula da gidajen abinci

Don bi da ƙafafun ƙafafun hannu da hannayenku, ya fi dacewa don amfani da kayan ado na tushen. Musamman ma magance wannan magani tare da rheumatism . Don shirya broth kana buƙatar:

  1. Kawo tushen da aka tsaftace (a tsararre mai kyau).
  2. 10 grams na albarkatun kasa zuba 200 ml na ruwa.
  3. Cool da kuma lambatu da cakuda.

Irin wannan gwanin magani ana daukar 20 ml sau 4 a rana.

Don maganin arthrosis na gwiwa gwiwa na burdock, zaka iya yin foda. Don yin wannan:

  1. Dole ne a tsabtace tushen shuka.
  2. Gudu a cikin wani mai sifi.
  3. Dry a karkashin hasken rana kai tsaye (bar zuwa kimanin minti 30-120). Ajiye wannan kayan aiki a cikin kwantena mai rufi a wuri mai duhu.

Don arthrosis, kai 5 g wannan foda sau 3 a rana. Don yin wannan, zuba 70 grams na ruwa. Don lura da gidajen abinci, za'a iya amfani da burdock foda tare da zuma (a cikin rabo daga 1 zuwa 1).

Daga tushen burdock, zaka iya yin amfani da maganin maganin shafawa sosai. Shin shi bisa ga wannan girke-girke:

  1. Matsi ruwan 'ya'yan itace daga rhizomes na shuka.
  2. Mix shi da kowane kayan lambu (a cikin rabo daga 2 zuwa 1).
  3. Cakuda sakamakon ya sanya shi cikin firiji don kwana 2.

Ana samun maganin shafawa daga burdock don magance gwiwa da kafaɗa. Amma, don haka bazai rasa magungunan magani ba, a wasu lokuta ya fi kyau a shirya ƙananan adadin shi (don aikace-aikace na 3-4). Ajiye maganin shafawa a firiji.

Burdock ya fita don maganin gidajen abinci

Hanyoyin maganin warkewa a kan mahalli daban-daban ba kawai tushen ba ne, amma har da ganyen burdock. Zai fi kyau don yin matsawa daga gare su. Amma, don yin irin wannan maganin tare da burdock don samun sakamako mai kyau, to lallai ya zama dole a shirya ganye:

  1. Yi shi a cikin bazara. Tattara littattafan matasa.
  2. Yi wanke su don cire duk ƙazanta da ƙura daga gare su, sa'an nan kuma toshe su da tawul ɗin takarda.
  3. Bayan haka, kana buƙatar yanka ganye cikin ƙananan igiyoyi masu kama da nau'i, kuma saka su cikin gilashi mai gilashi mai tsabta, rufe shi da murfin filastik.
  4. Ya kamata a sanya damar a rana.

Bayan dan lokaci, abinda ke ciki zai juya zuwa ganyayyun mushy kore tare da ƙanshi marar kyau. Samun irin wannan ƙanshi mara kyau yana nuna cewa an shirya likitan.

Lokacin da ciwo mai arthritic mai tsanani ya faru, kana buƙatar kunna gruel daga ganye a gauze da kuma amfani da irin wannan damfara zuwa haɗin gwiwa. Ya kamata a cire shi ne kawai bayan an cire bandeji sosai.

Akwai wasu hanyoyi na zalunta ɗakunan da burdock ganye. Saboda haka, daga gare su za ka iya shirya magani decoction. Zai zama mahimmanci idan kun ƙara 'yan furanni a ciki. Don yin shi:

  1. Mix 500 ml na ruwa tare da 40 g na ganye (sabo ne) da 10 g na furanni.
  2. Sauke cakuda don kimanin minti 5.

Tare da sakamakon broth, zaka iya yin lotions. Tare da ƙananan arthrosis da gout za'a iya ƙara shi zuwa wanka.

Curative kunsa da burdock

Wata hanyar gargajiya ta hanyar maganin gwiwa (da sauran) kayan aiki tare da burdock yana shafewa. Don yin shi, kana buƙatar:

  1. 50 g na tushen shuka (crushed) ƙara a cikin lita 10 na ruwa.
  2. Cikakken daɗaɗa da kwantar da ruwan magani.
  3. Bayan wannan, an saka takarda mai laushi cikin wannan ruwa, ta ɗebe dan kadan kuma a haɗe shi da mai haƙuri.

Zaka iya amfani da zane-zane masu yawa saboda yana da mahimmanci cewa a tsakanin kafafu mai haƙuri kuma yana da nama tare da cakuda warkarwa kuma kafafu ba su taɓa juna. Zaka iya cire duk abin da ke cikin 1-1.5 hours. Za a iya yin musayarwa sau ɗaya a rana.