Kamar yadda aka sani a cikin yin burodi, ban da sauran sinadirai masu tsabta, akwai qwai ko da yaushe. Kuma idan samfurin don wasu dalili, ya zama cin ganyayyaki ko rashin lafiya, ba za a iya amfani dasu ba? Dakatar da yin burodi gaba daya? Kuma a nan ba. Below za mu gaya muku cewa za ku iya yin gasa ba tare da qwai ba.
Sweet faski ba tare da qwai ba
Sinadaran:
Don gwajin:
- gari - 280 g;
- man shanu ya narke - 25 g;
- kirim mai tsami - 200 g;
- gishiri - tsunkule.
Ga cikawa:
- sukari - 150 g;
- walnuts - 150 g;
- man shanu ya narke - 2 teaspoons.
Don sprinkling:
- ƙasa kirfa da sukari da sukari.
Shiri
Ana kawo man fetur zuwa ruwa, ya narke shi, ya zuba gishiri, kirim mai tsami a ciki kuma ya hada shi. An hade da ruwan magani na ruwa tare da gari da kuma gurasa mai laushi, kamar kamala don kullu don vareniki. Don cike da sukari da sukari da man shanu da man shanu. An raba kullu a cikin guda guda da aka yi a cikin bukukuwa tare da diamita kimanin 3-4 cm Daga kwandon da aka karɓa mun mirgine gurasa mai zurfi, diamita daga cikinsu kimanin 11 cm.Da kowannen su ya cika cika kuma ya mirgine. Don haka a yayin aiwatarwa da cikawa bai cika ba, ya kamata a sanya shi kusa da gefe ɗaya. A cikin tanda mai dafa, gasa da biscuits na kimanin sa'a daya, sa'annan ka cire shi kuma ka sa a kan tasa. Ta hanyar mai tsabta muna yin kukis da sukari, sannan tare da kirfa.
Yin burodi ba tare da qwai ba
Sinadaran:
- gari - 220 g;
- magani - 160 ml;
- man kayan lambu - 30 ml;
- sukari - 100 g;
- soda abinci - ¼ tsp.
Shiri
Mun hada gari, man fetur, sugar da whey da kuma haɗuwa. Sa'an nan kuma sanya soda kuma sake sake sakewa. Mun haɗu da gangami mai yaduwa tare da man kayan lambu da kuma sanya kullu cikin shi. Kunna yanayin "Baking" tsawon minti 45. A ƙarshen shirin da sauri yin burodi ba tare da qwai za su kasance a shirye - mun cire shi tare da taimakon kwandon kuma bari ta kwantar da hankali.
Sweet faski ba tare da qwai - girke-girke na cheesecakes
Sinadaran:
Don gwajin:
- gari - 2 kofuna waɗanda;
- kefir - 2/3 kofin;
- sugar - 4 tbsp. spoons;
- kayan lambu mai - ¼ kofin;
- gishiri - 1 teaspoon ba tare da slide;
- Soda abinci - 1/3 tsp.
Ga cikawa:
- gida cuku - 350 g;
- sugar - 6 tbsp. spoons;
- manga - 1 tbsp. cokali;
- vanillin.
Shiri
Na farko za mu yi kullu ba tare da qwai don yin burodi ba - a cikin kwano muna janye gari, kara gishiri, sukari, soda da haɗin. Sa'an nan kuma zuba kefir, man fetur da kuma knead da kullu. Zai yi kyau sosai. Mun rufe shi tare da adiko na gogewa kuma bar shi don sa'a a wuri mai dumi. A wannan lokacin sukari za ta warwatse, kuma kullu zai zama mai sauƙi.
A halin yanzu, da kullu yana hutawa, za mu shirya kayan shayarwa don cheesecakes - saboda haka mun haxa dukkan sinadaran.
Ana yayyafa kullu a cikin damba, wanda aka raba kashi 10 daidai. Yin amfani da ninkaya, kowanne yanki an yi birgima a cikin da'irar, cikin tsakiyar abin da muke sa 1.5 st. spoons na wani cika daga cuku cuku, kuma daga gare ta zuwa gefuna mun yi 4 cuts. Kuma yanzu daya bayan daya mun rufe kowace dabba, yana ɗaga shi sama. A gefen dabbar da aka haɗa tare. A sakamakon cakuda a cikin nau'i na furen yada a kan greased da man fetur ko margarine burodi da kuma a 180 ° C gasa na minti 30.
Yadda za a gasa kukis ba tare da qwai ba?
Sinadaran:
- Alkama na gari - 250 g;
- man fetur - 200 g;
- An yi kirim mai tsami-gida - 4 tbsp. spoons;
- sukari - 200 g;
- gishiri - 0,5 tsp.
- Spices (kirfa, muscat, vanilla, anise) - dandana.
Shiri
Shirya kullu tare da gaskiyar cewa muna shafa man shanu mai yalwa da sukari. Sa'an nan kuma ƙara kayan yaji, gari, gishiri kuma haɗuwa da kyau a cikin cakuda. Bayan haka, ƙara kirim mai tsami kuma haɗuwa da kyau. Dole ne ya fita
Kamar yadda ka gani, yanzu tambaya game da abinda za a gasa ba tare da qwai ba ze da wuya. Akwai abubuwa da yawa da ke da kyau kuma ba tare da qwai ba.