Fat, samu ta hanyar latsa, daga hatsi na 'ya'yan itatuwa na koko, ana darajarta a duk faɗin duniya ba kawai don cin abincin naman alade da dandano mai kyau. Samfurin yana da wadata a cikin wani nau'i na gina jiki wanda yake tasiri ga jiki. Sabili da haka, nishadi na naman ba shine kawai hanyar da ake amfani da man shanu mai cin nama - dukiya da aikace-aikace na magungunan kare jiki sun rufe magungunan maganin da kuma ilimin kimiyya.
Kayan magani na koko man shanu
Babban fasali na samfurin samfurin da aka bayyana shi ne abun da ke ciki. An yi amfani da fatty acid:
- Tsari;
- laic;
- Alamar;
- lauric;
- arachidonic;
- linoleic.
Har ila yau, a cikin man shanu man shanu ya ƙunshi:
- bitamin (B, E, C, A);
- maganin kafe;
- xanthines;
- tannins;
- polyphenols;
- tocopherols;
- mono- da polysaccharides;
- microelements;
- sunadarai;
- phytosterols.
Na gode da hadaddun da maharan sunadaran sunadaran, samfurin yana da mamaki abubuwan da aka warkar da su:
- normalization na narkewa da na hanji motility;
- ƙãra ƙa'ida da sautin jini;
- motsa jiki na sabuntawa;
- sabunta lipid da ruwa balance;
- taimakawa yaduwar jini zuwa ga huhu da bronchi;
- wani hani ga shigarwa da ƙwayoyin cuta cikin jiki;
- Kwancen ƙwayoyin kumburi.
Bugu da kari, man shanu na koko yana da antioxidant, antiallergic, antiseptic, analgesic da antibacterial aiki. Wannan yana ba ka damar amfani dashi a magani:
- mashako;
- ARI da ARVI ;
- rushewa na cervix;
- kumburi na basur;
- angina;
- yawan maƙarƙashiya;
- atherosclerosis;
- kumburi na gallbladder;
- varicose veins;
- kwari;
- fungal da na kwayan cuta fata raunuka;
- m konewa;
- kwari ;
- fashe a cikin epidermis.
Dukiya da aikace-aikace na man shanu a cikin cosmetology
A halin da ake ciki, saboda babban abun ciki na cikakken fatattun fatty acid, man shanu da ake jin dadin shi yana nuna godiya ga masu sana'a na cosmetologists. An yi amfani da shi don mayar da fataccen bushe da lalacewa, kawar da peeling, redness da irritation, kuraje da sauran abubuwa masu kumburi.
Har ila yau, ana amfani da samfurin da aka kwatanta a cikin yin kariya da kayan tsufa. Man kwaya mai caca mai tsaftacewa da kuma inganta jikin fata, yana saturates kwayoyin tare da bitamin, yana samar da kira na elastin da kuma collagen fibers, yana ƙarfafa samar da hyaluronic acid. Tare da yin amfani da su na yau da kullum don maganin magunguna, ana iya tsabtace wrinkles maras kyau, fatawar turgor yana tasowa, taimakonta, gyaran fuska.
Daidai aikace-aikacen samfurin shine don amfani da shi a cikin tsabta. Da farko shi wajibi ne don narke mai a cikin wanka mai ruwa ko a cikin tanda na lantarki.
Amma amfanin kaddarorin man shanu a cikin cosmetology ba a iyakance ga wannan ba. Ana iya amfani da samfurin don ƙarfafa girare da gashin ido, gashi. Tare da taimakon abin da aka yi la'akari da shi, ƙwayoyin suna girma da ƙarfi, ƙananan fadowa ne. Bugu da ƙari, irin waɗannan matsaloli na yau da kullum kamar fatar ƙasa, bushe-bushe, ɓangaren ƙwararru da ɓarna na ɓoye suka ɓace.
Musamman abubuwa da kuma aikace-aikace na man shanu a koko dafa abinci
Wannan man shanu na man shanu ne aka kara da shi a al'ada. Yana ba da ladabi mai laushi, ƙwaƙwalwa da narkewar rubutu lokacin da zafin jiki. Dalili ne saboda man shanu na cakulan da cakulan ya narke a bakinsa, yana da kyakkyawar daidaitattun abubuwa, yana ba da jin dadi.
Har ila yau, ana amfani da samfurin da aka kwatanta a dafa abinci:
- daban sha;
- Puddings;
- confectionery glaze;
- alewa;
- Sweets;
- madara porridge;
- dafa;
- dafa;
- ganasha.
Ana iya amfani da man shanu na koko don frying, dafa, dafa abinci da nama, yin naman alade.