Ana amfani da albasarta a shirye-shiryen da yawa yi jita-jita, kuma wasu masu dafa daga shi har ma sun gudanar da yin ice cream. Amma a wannan labarin, ba game da wannan ba, amma game da girma da kuma kula da albasarta.
Albasa - dasa da kulawa
Naman albasa da aka yi a cikin matakai 2, don haka kula dashi a wasu lokuta daban daban zasu bambanta. Mataki na farko shi ne dasa albasa da tsaba da kulawa na gaba don shuka. Suna shuka baka a cikin gadaje ranar Afrilu 20-25. Kafin dasa, ana sanya tsaba a cikin zafi (45-50 ° C) ruwa na mintina 15 don kashe cututtuka na fungal. Don shuka, kana buƙatar zaɓar wuri mai bushe da rana, yana da kyau cewa wadanda suka riga ya kamata albasa su zama tumatir, kabeji, dankali, cucumbers, Peas, wake. Zurfin dasa shuki na albasa albasa shine 2 cm, nisa tsakanin seedlings shine 2 cm, tsakanin ridges shine 15 cm. Kafin fitowar seedlings, yana da kyau a rufe kunya da fim a kan arcs. Watering sau ɗaya a mako a watan Mayu-Yuni, idan yanayi ya bushe da zafi, sannan - sau 2 a mako. Tun Yuli, za a rage yawan ruwa. An bushe shi da kuma warewa, babban don ajiya, ƙananan - don dasa shuki a karkashin hunturu.
Mataki na biyu shine dasa shuki albasa da kula da shi don samun kwararan fitila. Winter dasa shuki fara a farkon Oktoba. A cikin bazara, ana shuka shuka a farkon kwanaki goma na watan Mayu, dole ne a maida ƙasa zuwa 12 ° C. Gwangwadon ya zurfafa 4 cm a cikin ƙasa, nesa tsakanin su shine 10 cm, tsakanin gadaje - 25 cm Kula da albasarta mai sauƙi - watering watering, watering and loosening of the soil sau biyu a watan.
Leeks - dasa, rearing da kulawa
Don samun amfanin gona na leek a cikin kakar daya, yana da muhimmanci don shirya seedlings. Ana shuka tsaba a ranar 20 ga watan Maris, yawan zafin jiki a wannan lokaci bai kamata ya fada a kasa 18-20 ° C a rana ba kuma 14-15 ° C da dare. Game da wata daya da rabi daga baya ana iya dasa seedlings a cikin ƙasa. Nisa tsakanin gadaje yana sanya 20 cm, zurfin su ya zama 10-15 cm. Nisa tsakanin nesa shine 10-25 cm, dangane da iri-iri. Bar da asalin seedlings ya kamata a taqaitaccen ta na uku, bayan dasa shuki albasa nan da nan shayar. Ana ci gaba da yin watering a kowane kwanaki 5. Bayan tsire-tsire sunyi tushe, an sa su zuwa ganyayyaki na farko. Na farko fertilizing ne yake aikata da mullein (1:10) a cikin makon na uku bayan dasa. Bayan 15-20 bayan haka, ana amfani da takin mai magani ma'adinai. An yi dashi na karshe a tsakiyar watan Yuli.
Kusa mai tsayi-tsire-tsire da kulawa
Ana dasa tsirrai a cikin farkon lokacin bazara, da zarar yanayin zafin jiki zai iya ba, ko kuma ƙarshen kaka, don hunturu. Don hana cutar a mako guda kafin a dasa shuki, suna mai tsanani don 8 hours a 40 ° C. Nisa tsakanin kwararan fitila shine 8-10 cm, nisa tsakanin layuka na 20 cm, zurfin dasa shine 2-4 cm Ana dasa shurra a cikin ƙasa mai laushi, idan ƙasa ta bushe, to lallai dole ne a shayar da shi kafin dasa. Gidan yana da kyau sosai, saboda haka a cikin tsaka na tsakiya kawai weeding da kuma lokacin da ake buƙatar ƙasa. Ya kamata a shayar da yanki kawai a lokacin da fari. Girbi albasa daga karshen watan Yuli har zuwa mako na biyu na watan Agustan, da zarar simintin farawa ya mutu.
Ƙasa Indiya - dasa da kulawa
Ko da yake an kira wannan shuka albasa, amma tare da lambun gonar yana da matsala mai kama. Indiya (Sinanci) albasa tsire-tsire. Ya yi kama da fitila mai fadi mai fadi daga ƙasa tare da ganyayyaki suke girma daga ciki. Rashin albasa Inda bai dace ba don cin abinci (guba), amma ana amfani dashi akai don maganin cututtuka da yawa. Rashin albarkatun Indiya yana karuwa da kananan yara - kananan albasarta, yana fita daga uwa. Ga abubuwan ciki, hasken, ƙasa, albasa Indiya ba su ƙayyade bukatun musamman ba. A cikin hunturu, inji, don kada ya shimfiɗawa da yawa, ya kamata a sanya shi a cikin dakin da zazzabi na 6-8 ° C. Da farko na bazara, idan akwai ƙarfin kafa ganye, an yanke injin. A lokacin rani, ana iya canza albasa a iska. Kodayake albasar Indiya za a iya girma a waje, sun dasa shi a watan Mayu, kare su daga gishiri, da tsaftace su a watan Satumba.