Shin, ba ka san abin da za a yi na asali da kuma dadi ga shayi? Muna ba ku da yawa girke-girke na cakulan cake kan kefir. Irin wannan abincin ya zama abin farin ciki da asali.
Cakulan minti biyar a kan kefir "Fantastic"
Sinadaran:
- gari - 2 abubuwa;
- man kayan lambu - 2 tbsp. spoons;
- kefir - 300 ml;
- soda abinci - 1 teaspoon;
- sugar - 2 abubuwa;
- kwai - 2 guda;
- koko foda - 2 tbsp. spoons;
- walnuts - dandana.
Don cream:
- sugar - 1 abu;
- kirim mai tsami - 400 ml;
- Butter - 200 g.
Shiri
A cikin akwati daya, kefir keji tare da man fetur da qwai, kuma a wani zuba sugar, koko, gari da soda. Sa'an nan kuma mu haɗa dukkanin jama'a da kuma haɗuwa. Zuba da ƙaddara ƙullu a cikin wani ƙwallon ƙafa kuma aika shi a cikin tanda mai zafi don kimanin 1 hour. Bayan haka, a hankali cire cake da kwantar da shi. Yanzu yanke biskit tare da wuka mai kaifi mai kaifi zuwa da dama. Don yin kirim mai tsami, kirim mai tsami ne da sukari tare da sukari da hankali a cikin man fetur. Mun kawo komai zuwa gagarumin daidaito. Muna rufe creams tare da creamy cream kuma yayyafa tare da crushed kwayoyi a kowane bangare. An gama gurasar cakulan kan kefir na kimanin 3 hours soaked, sa'an nan kuma bauta wa shayi.
Chocolate cake da kefir "Nochenka"
Sinadaran:
- soda - 2 teaspoons;
- kefir - 500 ml;
- sugar - 2 abubuwa;
- gari - 2 abubuwa;
- kwai - 2 guda;
- koko - 8 tbsp. spoons.
Don cream:
- madara - 400 ml;
- sugar - 1 abu;
- gari - 2 tbsp. spoons;
- kwai - 2 guda;
- Butter - 100 g.
Shiri
A cikin dan kadan warmed kefir mun jefa soda, zuba a cikin gari, sukari da kuma fitar da qwai. Mix da kullu tare da mahaɗin, kara zuwa dandana koko da kuma buga shi da sauƙi har sai da kama. An rufe kasan takarda da takardar takarda, yayyafa bangarorin da man shanu da kuma yayyafa shi da kananan gurasar ko kuma manga. Zuba batter 1 cm lokacin farin ciki kuma rarraba shi a ko'ina a kan dukan surface. Muna gasa burodi na minti 10 a zazzabi na digiri 170. Ba tare da rasa lokaci ba, zamu yi kirim don cake: ta doke qwai a cikin kumfa, zuba a cikin madara kadan kuma ku zuba cikin gari. Sauran madara yana da burodi tare da sukari na sukari, mun rage zafi da kuma zub da cakuda kwai tare da trickle, stirring. Tafasa da cream na kimanin 5-7 minti kafin thickening, sa'an nan kuma sanyi zuwa dakin zafin jiki. Kusa, a hankali shigar da man fetur mai dumi kuma whisk har sai lush. Yi yayyafa da wuri tare da kulawa kuma bar cake da aka yi shi don kimanin awa 4.
Chocolate cake on kefir a cikin multivark
Sinadaran:
- kefir - 200 ml;
- kwai - 3 sassa;
- sukari - 200 g;
- vanillin;
- gari - 2 abubuwa;
- madara madara - 1 kwalba;
- yin burodi foda - 1 sachet.
Shiri
Sugar ya bugu da qwai, zuba kefir, ƙara vanillin, burodin foda don dandana kuma ya zuba a gari. Mun rufe tasa da man fetur, zuba gurasar a can kuma mu saita yanayin "Baking". Yi burodi don minti 60, sa'an nan kuma kwantar da hankali kuma ku yanke biskit cikin guda biyu. Muyi nama tare da madara mai ragu kuma mu bar shi don impregnation na tsawon sa'o'i.