Chips daga 'ya'yan itace - wani zaɓi mai kyau don abincin abun cike, ƙari, irin wannan aiki yana ba tare da yin ƙoƙari na musamman da ƙarin ƙaddara don ajiye amfanin gona ba don hunturu. Shirya shirye-shiryen 'ya'yan itace shi ne mafi dacewa a cikin na'urar musamman - wani degasser (na'urar bushewa), idan ba ku da shi, to, muna bayar da shawarar yin amfani da tanda, sakamakon ba zai zama mafi muni ba. A kan yadda ake yin kwakwalwa daga 'ya'yan itãcen marmari, zaɓin yau da kullum na girke-girke.
Fruit Chips
Wannan girke-girke don 'ya'yan itace kwakwalwan kwamfuta ya dace da bushewa kowane' ya'yan itace: pears, apples, oranges, lemons, pineapples, plums, da dai sauransu.
Sinadaran:
- sugar granulated - 500 g;
- kowane 'ya'yan itatuwa.
Shiri
An yanke 'ya'yan itace cikin nau'i na bakin ciki. Ƙananan zafi har zuwa digiri 70 kuma ya rufe takardar burodi da takarda. Daga sukari tare da ruwa, dafa syrup lokacin da ta boils, a sanya shi cikin 'ya'yan itace da kuma tafasa don 3-4 minti, sa'annan a jefa shi cikin colander. Mun yada 'ya'yan itatuwa masu ganyayyaki a cikin ɗaya a kan takardar burodi kuma an samo su a digiri 70 don 6 hours. Daga lokaci zuwa lokaci, ya kamata a kwakwalwan kwakwalwan, kamar yadda 'ya'yan itatuwa daban-daban suka shirya lokaci mai yawa.
Fruit chips daga ayaba
Sinadaran:
- babba, ƙananan bango.
Shiri
An yi wa bishiyoyin bishiyoyi kuma a yanka su a cikin bakin ciki. A cikin kwanon rufi ko zurfin frying zafi da man fetur da kuma tsoma bakunan sliced a kananan ƙananan. Fry na minti 3, har sai da launin ruwan kasa mai launin ruwan zinari ya bayyana. Yada kwakwalwan kwamfuta a kan tawul na takarda kuma bari yunkurin man fetur ya kashe. Za a iya cinye kwakwalwan gishiri da gishiri, amma idan salin salted suna da yawa a gare ku, sannan ku yayyafa ayaba tare da sukari da kuma kirfa.
Akwai wata hanya ta samar da kwakwalwan kwalliya daga ayaba - a cikin tanda. Ana yanke wa'adin cikin yankaccen sashi, a gishiri da gishiri tare da ruwan zuma mai dumi, yayyafa ruwan 'ya'yan itace da lemun tsami da kuma sanya shi a cikin tanda na tsawon sa'o'i 2 a zafin jiki na digiri 50. Tsarma a cikin irin wannan hanya
Fruit kwakwalwan kwamfuta daga persimmons
Sinadaran:
- persimmon.
Shiri
An sare jimla a cikin ƙananan bakin ciki kuma a saka takardar burodi, an rufe shi da takarda, yayyafa da kirfa. Yanke tanda zuwa 170 digiri da gasa na mintina 10, to, ku juya 'ya'yan itace zuwa wancan gefen kuma bari ya bushe don minti 10, har sai gefuna ya fara lanƙusa a cikin yanka.
Ta wannan ka'ida, yana yiwuwa a shirya kwakwalwan kwamfuta a cikin tanda na lantarki .