Kullu don pancakes a kan ruwa

Rukuni na gargajiya na gargajiya na Rasha, yabo da magoya bayan abinci na Slavic, sau da yawa aka dafa a kan ruwa. Wannan hanya na dafa abinci yana hade da kiyaye azumin azumi , kazalika da matalauta, wanda ba zai iya samar da madarar madarar yau da kullum ba. Lokaci sun canza, kuma girke-girke ya karbi shahararrun shahararren tarihi da ƙwarewa. A kullu don pancakes a kan ruwa an rushe kuma a cikin hanyar Turai - tare da soda ko ruwa mai banƙyama, kuma a cikin tsohon hanya - ta amfani da sauki custard batter.

Simple kullu don pancakes a kan ruwa - girke-girke

Kafin ka yi kullu don pancakes a kan ruwa, ka tabbata ka janye gari don yiwu lumps a cikinta. Zuba a cikin man kayan lambu don kaucewa jinya na bakin ciki a cikin farfajiya. A lokacin da aka kashe soda, yi amfani da akwati dabam don tabbatar da cewa soda bazai shiga cikin kullu.

Sinadaran:

• gari - 310 g;
• ruwa 940 ml;
• kwai - 4 guda;
• man kayan lambu - 45 ml;
• soda - 5 g;
• vinegar - 10 ml.

Shiri

1. Hada ruwa tare da qwai, ƙara soda, a kashe shi gaba da vinegar, da man fetur.
2. Beat tare da mahaɗa, bayan da hankali ya kawo gari, ba tare da tsayawa don yin aiki da cakuda tare da corollas ba.
3. Bari kullu daga cikin kwata na sa'a daya kuma ci gaba da soyayyar pancakes a cikin kwanon frying mai tsanani.

Brewed kullu don pancakes a kan ruwa

A kullu don pancakes a kan ruwa, Boiled tare da ruwan zãfi, da ke sa na bakin ciki da kuma m pancakes na roba, m da dace ga nadawa.

Sinadaran:

• ruwa (ruwan zãfi) - 500 ml;
• gari - 370 g;
• kwai kaza - 3 guda;
• man fetur - 55 ml;
• tsunkura na soda.

Shiri

1. Beat da qwai tare da mahaɗin har sai da santsi.
2. Zuba cikin kwai kumfa 250 ml, daga ruwan zãfi, alhăli kuwa ci gaba da doke.
3. Hada gari da qwai da kuma haxa.
4. Narke soda a cikin lita 250, daga ruwan zãfi, ku zuba a cikin kullu. Tura da kullu kuma ku bar tsayawa na kwata na sa'a kafin fara frying.

Kullu don pancakes tare da madara da ruwa

Milk, diluted da ruwa, zai kara pancakes na juiciness da softness, kuma za ta ajiye daga m bushewa.

Sinadaran:

• madara - 310 ml;
• ruwa - 340 ml;
• gari - 490 g;
• sukari - 15 g;
• soda - 5 g;
• vinegar-5 ml;
• man fetur - 55 ml;
• kwai kaza - 1 pc.

Shiri

1. A cikin akwati, zub da siffar gari, ta doke kwai, ƙara sukari.
2. Milk diluted da ruwa da kuma zuba a cikin gari. Mix da kyau tare da whisk.
3. A cikin pancake taro, zuba a cikin wani bayani na hydrated soda da kayan lambu mai.
4. Sanya kullu sosai kuma fara yin burodi nan da nan.

Kullu don pancakes a kan ruwa ba tare da qwai

Kyakkyawan girke-girke don ƙuƙwalwa cikin pancakes tare da ƙananan sinadarai, dacewa da masu fama da rashin lafiyar da masu cin ganyayyaki, kuma ƙananan abubuwan caloric zasu yarda da mutane suna kallon nauyi.

Sinadaran:

• ruwan ma'adinai - 450 ml;
• gari - 200 g;
• man kayan lambu - 70 ml;
• soda - 5 g;
• vinegar - 8 ml;
• sukari - 20 g.

Shiri

1. Zuba rabin yawan al'adar ruwan ma'adinai a cikin tanki mai tsabta.
2. Ƙara sugar, soda, man kayan lambu da gari zuwa ruwa.
3. Cire dukkan nau'ikan kayan shafa don kawar da lumps.
4. Ka zuba ruwa mai sauƙi a cikin kullu, sa ido a cikin taro, ka rufe da tawul kuma ka nace na awa daya.
5. A yanzu kullu, haɗuwa da saturation tare da oxygen.
6. Rufe gilashin frying tare da man fetur.
7. Zuba kullu tare da adadin da ake buƙata kuma zub da shi a tsakiyar gurasar frying, rarraba kullu ta karkatar da jita-jita a wurare daban-daban.
8. Fry da pancakes na tsawon minti daya a kowane gefe.