Kyakkyawan madadin zuwa chebureks mai kyau shine chevureks daga gurasar pita. An shirya su da sauri, ba su buƙatar haɗarin da ya haɗa da gwajin, amma don dandana kusan ba na baya ba ga ainihin. Abincin da irin wannan chebureks zai iya kasancewa cikakken cikawa da kuka fi so.
Da ke ƙasa za mu bayyana a cikin dalla-dalla yadda za'a shirya chebureks da kyau daga lavash.
Raƙuri mai laushi daga lavash tare da nama mai naman
Sinadaran:
- na bakin ciki lavash - 3 guda;
- kowane nama mai nisa - 320 g;
- albasa - 125 g;
- ruwa - 55 ml;
- kwai - 1 yanki;
- gishiri - dandana;
- ƙasa baki barkono - dandana;
- man kayan lambu.
Shiri
Mun share albasa, shred kananan cubes kuma ƙara zuwa shaƙewa. Har ila yau zuba cikin ruwa, kakar tare da gishiri, barkono baƙar fata da Mix. An yanke Lavash cikin murabba'i. Ga kowannensu mun sanya cikawa kuma rarraba shi a gefe ɗaya gefe ɗaya, mai juyawa daga gefen daya da rabi zuwa biyu centimeters. Nada gefuna tare da kwai mai yalwa, daɗa gurasar pita a cikin rabin tare da maƙallan kuma danna shi da kyau.
Yi zafi a cikin kwanon rufi, bayan da ya zuba waccen man fetur mai yawa a ciki, sannan kuma toya burodin pita a kan zafi mai zafi daga bangarorin biyu har sai launin launin ruwan kasa.
Mun shirya shirye-shiryen makamai a kan takalma ko takalma don kawar da kaya mai yawa, sa'an nan kuma motsa zuwa tasa.
Gurasar Pita tare da cuku
Sinadaran:
- na bakin ciki lavash - 3 guda;
- brynza - 325 g;
- wuya cuku - 325 g;
- albasa albasa - dandana;
- sabo ne faski da dill ganye - dandana;
- kwai - 1 yanki;
- man kayan lambu.
Shiri
Kowane Layer na gurasar pita an yanka a cikin murabba'i. Kowane irin cukuba na sukari, a cikin cukuwanmu, muna wucewa ta hanyar babban manya. Haka ayyuka an yi tare da cuku mai wuya. Ganyen albasa da albasa da ganye na faski da dill suna wanke, sun bushe da kuma yanke finely.
A gefen gefen kowane gefe an gama da shi tare da zub da shi. A gefe ɗaya, muna sanya shayarwa daga cuku da ganye da kuma rufe tare da sauran gefe. Kuna iya yin chebureks guda biyu da kuma rectangular, kamar yadda kake so. Ka danna gefuna kuma ka bar don mintuna kaɗan don gluing.
A halin yanzu, zafi da grying kwanon rufi da man kayan lambu da launin ruwan kasa launi chebureks da cuku daga bangarorin biyu a matsakaici zafi.
Ya kamata a yi amfani da tawada mai mahimmanci tare da tawul na takarda ko takalma kuma za'a iya aiki zuwa teburin. Bon sha'awa!