Strawberries ne mai ban sha'awa mai kyau kuma mai kyau Berry dauke da mai yawa bitamin da wasu abubuwa da suka cancanta ga 'yan adam. A cikin kakar, za ku iya ci strawberries kawai ko amfani da su don dafa daban-daban yi jita-jita. Na musamman sha'awa ne daban-daban desserts tare da strawberries. A cikin kashe-kakar za ka iya amfani da strawberries masu daskarewa - a yanayin yanayin daskarewa, kusan babu samfurin ya rasa halaye masu amfani. Da kyau, ko jamberi na strawberry, syrups strawberry (kodayake basu da amfani, amma dandano ya kasance).
A cikin samar da kayayyaki iri-iri masu yawa: da wuri, da wuri, biscuits , da dai sauransu. - amfani da creams masu yawa, ciki har da strawberry. A matsayin gaskiya, cream zai iya zama kawai strawberry ko kuma zaka iya shirya creams tare da strawberry fillers (ruwan 'ya'yan itace, puree, syrup, giya) a kan daban-daban sansanonin sojin.
Abin girke-girke na strawberry cream
Sinadaran:
- cream dairy na halitta mai fatalwa - ma'adanai 2-3;
- new strawberries - 1-2 tabarau;
- powdered sugar - 1/2 kofin.
Shiri
Raba cream cikin kashi biyu daidai. Ɗaya daga cikinsu an haɗe shi da ƙanshin sukari da kuma mai tsanani, yana motsawa, har sai an narkar da na karshe (mafi alhẽri, a cikin wanka mai ruwa). Mun cire mai tushe daga strawberry, a wanke shi da kyau kuma a jefa shi a cikin colander - bari ruwa ya gudu. Strawberry Punch blender zuwa jihar na mashed dankali. Ƙara ɓangare na biyu na cream. Yanzu zaka iya ƙara kadan (1-2 teaspoons) mint mai sayar da giya ko gin - dandano strawberry sosai hade tare da Mint ko Juniper. Mix da gishiri mai sukari-sukari da cakuda-cream sannan kuma doke shi tare da mahaɗi. Yanzu cream yana shirye don amfani. Za'a iya gyara nau'in cream din ta hanyar ƙara masarar kirki zuwa cream. Hakanan zaka iya ƙara gelatin da agar-agar (dissolving in cream) tare da fata na kara tsanantawar cream (a wannan yanayin, yi amfani da cream da sauri).
Hakazalika, zaka iya shirya wani cream straw cream, ta yin amfani da cream maimakon cream.
Idan, a wasu hanyoyi, kun firgita da wucewar fatness da caloric abun ciki na cream ko kirim mai tsami, za ka iya amfani da yanayin da ba a yalwataccen yogurt yogurt ko Greek yogurt (yana da dan kadan). Ya kamata a lura cewa kayan kirkiro da creams dangane da kirim mai tsami da musamman yogurt ba za'a iya adana fiye da kwanaki 2-3 ko a cikin firiji ba.
Cottage cuku da strawberry cream
Sinadaran:
- sabon gida cuku - 2-3 tabarau;
- madara mai madara na halitta (ko kirim mai tsami, yogurt) - gilashin 1;
- Strawberry - 1-2 kofuna waɗanda;
- powdered sugar - 1/2 kofin.
Shiri
Za mu shafa cukuran gida ta hanyar sieve. Peeled da kuma wanke strawberries, sugar foda da cream (ko kirim mai tsami, yogurt) an sanya a cikin wani blender da kuma kawo zuwa homogeneity. Mix da gida cuku. Mint sayar da giya kuma, a general, Mint mugun hada tare da gida cuku. Zai fi kyau ƙara 1 tablespoon na karfi Madeira, 'ya'yan itace brandy, schnapps ko farin ko ruwan hoda mai karfi muscat giya (ko vermouth). Zaka iya harkar maɓallin mahaɗi.
Haka kuma ana iya shirya creams creams bisa ga kirim mai tsami-cream.
Strawberry custard
Sinadaran:
- Strawberry - kimanin 500 g;
- powdered sugar - 4-5 tbsp. spoons;
- masara sitaci - 2-3 tbsp. spoons (tare da zanewa);
- kwai na kaza - 1 yanki;
- cream dairy halitta farin ciki - game da 200 ml.
Shiri
Rinse da strawberries a cikin wani blender. Cikali tare da sukari foda yana mai tsanani har sai an narkar da shi. Mix da strawberry puree tare da creamy taro, ƙara kwai da sitaci. Beat da mahaɗin zuwa m kumfa.
Tare da strawberry creams a kan kowane tushen (kazalika da sauran confectionery creams) shi ne mafi dace a yi aiki tare da musamman confectionery syringes tare da daban-daban nozzles ko tare da taimakon confectionery kunshe-kunshe.