Abincin giya na da kyau sosai, mai wadata da abincin da ya dace, abin da ya kamata dukkanin magoya bayan wannan cin abinci su yaba su. Tare da dandano mai mahimmanci, mai shan ruwan giya yana da ƙwayar cinyewa a cikin tsabta, mafi sau da yawa yana hidima a matsayin tushen dadi mai yawa na cocktails, yana bugu tare da diluted, ko akalla tare da kankara. Yadda zaka shirya kofi mai shayarwa a gida za mu fada a cikin wannan labarin.
Abincin girkewar ruwan kofi na Mexican
Sinadaran:
- ruwa - 4 abubuwa;
- sugar - 4 abubuwa;
- vodka - 2-3 abubuwa;
- ƙasa kofi - 1/2 tbsp.;
- vanilla - 1 famfo.
Shiri
Ana sare Vanilla a cikin rabin kuma cire tsaba daga shi da wuka. Mix vanilla da vodka. Adadin vodka an ƙaddara bisa ga ƙarfin da ake buƙata na abin sha, saboda haka yana da mahimmanci don ɗauka cewa don mafi karfi giya kana buƙatar gilashin 3 na vodka, don rashin ƙarfi - 2.
Don vodka tare da vanilla mu jirgin ruwa na halitta ƙasa kofi, Mix dukan sinadaran da kyau.
Yanzu yana da lokaci don sugar syrup. A cikin kwano, haɗa sukari da ruwa, sanya kome a kan wuta kuma jira har sai sugar dissolves. Cika syrup tare da sauran sinadaran. Kar ka manta don duba abin da ke cikin abin sha, ƙara da syrup a hankali, ƙoƙarin ƙoƙarin ƙoƙarin shan giya.
Yanzu abu mafi wuya shi ne jira 3 makonni, yayin da aka sha abin sha, bayan haka ya kamata a wuce ta wurin tazarar tace, sannan kuma ku ji dadin dandano mai ban sha'awa.
Yaya za ku sha irin wannan giya mai ruwan ƙwayar? Abu ne mai sauqi qwarai, kawai kara kamar wata cubes a kan shi kuma yana shirye!
Yaya za a yi giya mai ruwan kofi tare da mahaifa?
Ƙara karamin abincin giya ga mai sayar da giya zai sa abin sha ya fi kyauta kuma ya ba shi "zest".
Sinadaran:
- ƙasa kofi - 50 g;
- gwangwani - 600 ml;
- ruwa - 600 ml;
- ruwan 'ya'yan lemun tsami - 1 teaspoon;
- sugar -250 g.
Shiri
Bari mu fara dafa abinci tare da syrup sugar: zuba sukari rabin rabin ruwa kuma saka shi a kan wuta. Muna jira har sai syrup ya ragu, kuma lu'ulu'u masu sukari sun rushe.
Sauran ruwa ana amfani dashi don bugun kofi, wanda bayan dafa abinci dole ne a kulle shi tare da murfi kuma ya nace na kimanin rana. Bayan kwana daya, kofi ya gauraye da syrup, ruwan 'ya'yan lemun tsami da kuma ruwan' ya'yan itace, zuba a cikin kwalabe kuma bar su tsayawa don makonni 3.
Coffee da madara mai shayarwa
Man shanu na madara-giya yana ɗauke da sunan kasuwanci "Baileys." Wannan abincin yana halin wani dandano mai sauƙi kuma mafi girma.
Sinadaran:
- vodka - 500 ml;
- nan take kofi - 1 tbsp. cokali;
- vanilla - 1 famfo;
- madara madara - 1 kwalba;
- cream (m) - 400 ml.
Shiri
Daga vanilla pod mun cire tsaba kuma ta doke su tare da mahadi tare da madara mai ciki. Kofi mai yalwafi don cakulan ruwa don samun lokacin rassan ciki. Muna ƙara kofi ga madara mai madara, sa'annan mun hada kome da kome, ba tare da kashe mai haɗin gwangwani ba, tare da zane mai tsami. Abu na karshe kuma mafi muhimmanci shi ne vodka, mun haxa shi da sauran sinadaran. Kofi-cream barasa yana shirye!
Yanzu za ku iya shan abin sha tare da kankara, ko kuma ku shirya hadaddiyar giyar tare da giya mai ruwan sha, alal misali, shahararrun giyar B-52 .
Cocktail B-52 tare da kofi na giya
Sinadaran:
- tsarkakken kofi - 30 ml;
- kofi-madara mai shayar - 30 ml;
- Ruwan ruwan inabi "Cointreau" - 30 ml.
Shiri
Don wannan girke-girke, za ku buƙaci mashaya, ko, a cikin matsanancin yanayi, cokali mai mahimmanci, kuma, ba shakka, hannu mai ƙarfi.
A} ar} ashin wa] ansu giya, a kan wa] annan shafuka, ya zubar da ruwan sha, a bayan bayansa, a bayan bayansa, wani abu mai mahimmanci na gida "Bailey" , kuma a ƙarshe, a cikin irin wannan fasaha na "Cointreau". Muna ƙurar hadaddiyar giyar kafin amfani, sha ta hanyar tube.