Mandarin wata shuka ce mai tsayi. Tare da kulawa mai kyau, itacen na mandarin na cikin gida yana tsiro zuwa mita 1 a tsawo, fure, har ma fructifies - a kan karamin itace zai iya girma zuwa 50-70 mandarins. Suna girma ta wurin kaka kuma zasu iya wucewa a cikin bisani. Amma don itacen mandarin don faranta maka rai da 'ya'yan itatuwa, kana buƙatar kula da shi. Yadda za a shuka wani itace na mandarin na ado, abin da yake kula da shi, da kuma ko shuka yana bukatar pruning, zamu magana game da wannan duka.
Yaya za a kula da wani itace mandarin?
Kula da itacen mandarin ya fara da zabar wuri mai kyau. A wani itace mandarin ba tare da asarar ganye ba, saboda haka tsire ya fi dacewa don shirya a kudancin, kudu maso kudu maso gabas da kudu maso gabas. A lokacin rani, injin yana kare shuka daga hasken rana kai tsaye, kuma a cikin hunturu yana da mahimmanci don haskaka itacen mandarin. A lokacin rani, ana iya fitar da citrus a cikin sararin sama, a wani wuri mai kariya daga iska, kuma idan akwai gonar, to sai ku zubar da itacen mandarin cikin tukunya a cikin ƙasa.
Yanayin zazzabi don girma itace mandarin shine 16-18 ° C. A mafi yawan zafin jiki, yawan itatuwan mandarin, ba shakka, ba su fada ba, amma tare da furanni irin wannan matsala zasu iya faruwa. Kodayake an yi la'akari da raguwa da wani ɓangare na ovary, kuma yana faruwa sau biyu - bayan fadowa daga lambun, kuma bayan sun kai 'ya'yan itatuwan ƙananan ƙwayar. Mandarin itacen yana da lokacin hutawa lokacin da tsire ya fara girma. A wannan lokaci, za a rage yawan zazzabi zuwa 10-14 ° C, idan ba kuyi haka ba, ba za ku iya jira ba. Amma ka kula da sauƙin zafin jiki mai zurfi, itace ba zai so shi ba. Don kowane canji ya kamata a saba da shi hankali.
Yaya za a iya yin ruwa a mandarin itacen don kada ta bushe? A lokacin dumi, kana buƙatar yin wannan yalwace, don haka ƙasa ta cika sosai. A cikin hunturu, ana rage yawan ruwa don hana damuwa da ruwa. Amma idan hunturu na mandarin ya kasance a cikin dakin dumi, to, ku daidaita watering ba.
Jirgin iska yana da mahimmanci ga dukan tsire-tsire, don haka ya kamata a karu ta hanyar duk abin da ake samuwa - spraying da tsire-tsire, ajiye kusa da itace na kwantena da launi mai laushi, shafe ganye tare da zane mai laushi. An bada shawarar yin hakan ne kawai da tsire-tsire masu tsire-tsire, saboda matasan matasa suna lalacewa sauƙi. Har ila yau a lokacin rani zaka iya shirya bathing mandarin ƙarƙashin ruwa, zai kara da girma. Idan an ajiye shuka a cikin hunturu a cikin ɗaki mai dadi, ya kamata a dakatar da sprayings.
Don ciyar da itace mandarin yana da muhimmanci a lokacin bazara-da-rani a kai a kai, lokacin cikin makonni 2. Da takin mai magani zai fi dacewa da amfani da kwayoyin, sunadarai, duk da haka, suna amfani dasu a mafi mahimmanci kuma kawai suyi tare da kwayoyin.
Yadda za a dasa itacen mandarin?
Ana yin dashi zuwa shekaru 4 a kowace shekara, to, a kowace shekara 3-4. Pot kana buƙatar ɗaukar kusan santimita fiye da baya, kuma manyan tukwane basu buƙata amfani da - ƙasa za ta juya m. Mandarin na canzawa, ba za a iya zurfafa karfinsa ba - haushi ya lalace, kamuwa da cuta ya bayyana kuma injin ya mutu. Ana buƙatar ƙasa da haske da kuma gina jiki, magudi yana da muhimmanci.
Yaya za a shuka shukar mandarin?
Ana haifar da katako na mandarin ta hanyar cuttings, yadudden iska, tsaba da grafting. Hannun iska suna dace da tsofaffin bishiyoyi, inda zaka iya zaɓar reshe mai kyau.
Trimming itace mandarin
Don bugun fruiting, Mandarin ya kamata a yanke. A saboda wannan, ana amfani da tsutturan apical a lokaci don ba da izinin mandarin zuwa reshe. Bugu da kari, duk rassan rassan da kuma rassan suna bukatar a cire su.