Tumaki na makiyaya - magungunan magani da contraindications

Kayan makiyayi yana da shekara daya maimakon tsire-tsire mai tsami daga dangin giciye ko kabeji. A tsawo, zai iya isa zuwa 50 cm, amma idan ciyawa ke tsiro a wani wuri a kan kankara ko cikin duwatsu, yana da ƙasa. Yana da wuya a yi imani, yana kallon jakar makiyayi, cewa yana iya samun kaya da kuma maganin magunguna. Amma haka ne. An riga an yi amfani da injin a cikin maganin gargajiya kuma yana cikin ɓangare na magungunan magunguna da yawa.

A warkar da kaddarorin ganye makiyayi

Da farko kallo yana iya ze cewa yana da sako. Amma a zahiri ya ƙunshi abubuwa masu amfani da yawa. Irin wannan, alal misali, kamar:

• Hanyar;
• inositol;
• alamar;
• flavonoids;
• acetyl-choline;
• Taswirar;
• potassium;
• kwayoyin acid;
• saponins;
• alkaloids;
• bitamin C;
• tannins;
• muhimmanci mai.

Babban maganin warkar da ganye shine hemostatic. Har ma da d ¯ a Romawa sun yi amfani dashi don maganin raunuka na farko. Amma wannan ba ita ce kawai kayan amfani da ƙetare jaka ba. Har ila yau, injin ya samar da:

• Fayil;
• astringent;
• anti-mai kumburi;
• diuretic;
• tsarkakewa da jini;
• aikin gyaran fuska.

Magunguna da aka dogara da jakunkuna - don haka a wani lokacin ana kira ciyawa - kuma ƙara sautin na mahaifa kuma mayar da motsi na ciki. Kuma a cikin ganyayyaki na shuka suna dauke da kayan da ke samar da aikin aikin jiki. Kullum cin abinci na ciyawa yana shafar yanayin ƙwayar zuciya, ƙarfafa shi.

Idan babu gargadi da takaddama ga yin amfani da kayan magunguna na jakar makiyaya, zaka iya amfani dashi kamar haka:

1. Kayan jaka yana da tasiri a cikin jinkirin kowane wata. Daga gare ta kana buƙatar samun ruwan 'ya'yan itace da karban shi, gauraye da zuma, a kan teaspoon. Ci gaba da kulawa ya kamata a yi kwanaki da dama kuma koda kuwa al'ada ya fara, amma yana da zafi.
2. Lokacin da zub da jini yana taimakawa jiko akan jaka. An bada shawara don ɗauka ta hanyar sarrafawa - sau uku a rana kafin cin abinci. Kamar yadda aikin ya nuna, magani yana da tasiri a cikin kwayoyin jini, ciwon ciki, na ciki, da na jini .
3. Idan jakar makiyayi ba a saba masa ba, za a iya amfani da ita azaman tincture. Ana amfani da maganin kafin abinci don talatin saukad da kuma taimakawa tare da atherosclerosis, dizziness, hauhawar jini. Bugu da ƙari, zai iya inganta lafiyar ku tare da menopause .
4. Ana amfani da broth don yin lotions da compresses. Amma zaka iya ɗauka ciki ciki. Wannan zai taimakawa wajen wanke jiki a matsayin cikakke da jini musamman, yana daidaita al'umar lafiyar.
5. Wani lokaci ana amfani da jakar hannu don dalilai masu guba. A lokaci guda, an shayar da abin sha, saboda haka za'a iya amfani dashi maimakon shayi na shayi.
6. Wasu gourmets ƙara ciyawa zuwa yi jita-jita. Babu wasu abubuwa masu guba a ciki, don haka zaka iya amfani da shi a cikin ƙananan kuɗin dafa abinci. Yana bayar da salads a sabo ne dandano. Gaskiya ne, wannan bazai son kowane mutum.

Contraindications zuwa ga amfani da ganye tumaki

A kowace shuka da ke da kayan magani, a tsakanin wasu abubuwa, akwai contraindications. Suna kuma da jakar makiyaya. Amma ba su da yawa daga cikinsu:

1. Sababbin jakunkuna da aka haramta wa mata a kowane lokaci na ciki.
2. An ba da shawarar kula da shuka tare da mai haƙuri tare da thrombophlebitis.
3. An haramta sosai amfani da ciyawa don basur.
4. Saboda matsalar jakar makiyaya yana da haske, ba a bada shawarar yin amfani da shi tare da mutane tare da haɓakaccen haɗuwa.