Yadda za a ajiye wani orchid ba tare da tushen?

Kuna yanke shawara don samun kanka kyauta mai ban sha'awa - wani orchid, kana buƙatar ka shirya wasu matsalolin, wanda ba za a iya kauce masa ba daga kowane mai farawa a floriculture. Yana da game da yadda za a adana orchid, idan tushen sa sunyi banza, da kuma ko akwai ainihin komai.

Gaskiyar ita ce, kochids (musamman, phalaenopsis ) sun fito ne daga wurare masu zafi, inda akwai saurin yanayi mai dumi da sanyi. Yin wasa a cikin ɗaki irin wannan yanayi ba zai yiwu ba, sai dai idan kuna amfani da gine-gine na greenhouse-greenhouses don tsire-tsire masu buƙatar sararin samaniya.


Sanadin lalacewar tushen tsarin kochids

Musamman sau da yawa matsala suna jiran mai sayad da furanni a lokacin hunturu-kaka, lokacin da yawan zafin jiki ke kewaye da shi kuma hasken rana bai isa ga shuka ba. Sau da yawa irin wannan yanayi ya haifar da gaskiyar cewa orchid ya shiga cikin hibernation.

A waje shine ba'a ganuwa, ganye suna da yawa da kore, kamar dā. Amma tushen sun daina shafe ruwan bayan shayarwa, kuma ruwa ya tara cikin tukunya. Gano tushen ga dogon lokaci a cikin irin wannan yanayi yana haifar da gaskiyar cewa sun fara farawa kuma shuka yana kan gashi daga mutuwa.

Lokacin da orchid ya mutu, mutane da yawa ba su san yadda za su adana shi ba, kuma suyi aiki da rashin dacewa tare da ragowar tushen sa. Don ba da shuka damar samun tsira, yana da yawa kokarin da lokaci.

Yadda za a adana wani orchid, hagu ba tare da tushen?

Da farko, cire shuka daga tukunya da kuma wanke sauran asalinsu. To, idan akalla wasu daga cikin su ana kiyaye su, hakan yana ba da shuka damar samun tsira, maimakon idan babu tushen sa, kuma wani lokaci ma ya faru.

Bayan wankewa, dole ne ka bushe tsire-tsire a cikin iska a hankali - yana iya ɗaukar har zuwa sa'o'i uku dangane da zafin jiki a kusa da shi. Sai kawai to zaka iya yin la'akari da wace tushen har yanzu yana da rai, da abin da ya kamata a cire nan da nan.

Tushen rayayye suna da tsari mai mahimmanci da kuma na roba, yayin da masu rarraba suna da laushi kuma an saki ruwa daga gare su a ƙarƙashin matsa lamba. Irin wannan tushen asarar an cire zuwa wuri mai rai, kuma ana sasanta sassan da barasa kuma an yayyafa shi da gawayi da Kornevin.

Yanzu kana buƙatar zaɓar yadda za a adana orchid lokacin da ya kusan juya. Akwai nau'o'in gyaran fuska guda biyu, zamu duba su a cikin daki-daki.

Lambar hanya 1

Hanyar mafi sauki shine dacewa da shuka da ke da yawancin tushen tsarin. Dole ne a farka da orchid daga hibernation, kuma saboda wannan yana da muhimmanci don samun mafi hasken wuri a cikin gidan, amma ba kai tsaye buga hasken rana. Idan ba'a samo wannan ba, to, zaku buƙaci sayan filayen na musamman domin dasa shukiyar shuka.

Tsarin tushen da aka yadu na rot an haxa shi a cikin karamin tukunya na claydite da gwanin sphagnum, dole ne a rika shayar da substrate sau da yawa, amma ba yawa ba saboda babu ruwa a kasa. A irin wannan yanayi, ana shuka a wuri mai duhu, inda zafin jiki ba zai kasa da 25 ° C ba, zai fitar da sababbin asali cikin wata daya.

Ya faru cewa wani orchid ya haifar da jariri ba tare da tushen - yadda za a ajiye shi da kuma samun sabon shuka? Hanyar farko an kara ingantaccen abu - an dasa jariri cikin tukunya, amma ba a kai ba, amma a tsakanin layuka na ganga, kuma bayan wani lokaci akwai asalinsu.

Lambar hanya 2

Hanya na biyu don tsire-tsire da suka kasance ba tare da tushen sa ba. Amma ko da inji yana da baƙar fata baƙi, akwai damar da za a ajiye shi. Don farfadowarsu zasu gina karamin hothouse daga kowane abu wanda ba a inganta ba - kwalabe, kwalba, marufi daga cake, ko tsohuwar akwatin kifaye. Kamar yadda a farkon hanyar, an ƙara laka mai kyau a kasa kuma sphagnum ya kara da cewa wannan shuka yana dauke da shuka.

Yawancin zazzabi a cikin irin wannan hotbed bai wuce ba 33 ° C, in ba haka ba shuka zai fara sake sake komawa ba, amma ba'a bukatar sanyi, don haka, ba za'a buƙatar da orchid ba, a cikin wannan yanayin wata mold zai yi girma a cikin greenhouse da kuma halakar da shuka.

Wannan hanya ta dogara ne akan aikin carbon dioxide, wanda aka kafa a cikin sararin samaniya. Yana da muhimmanci ga ci gaba da sababbin kwayoyin halitta. Sau ɗaya a rana dan dan kadan yana cikin iska, kuma idan yanayin zafi yana kewaye da shi, to, za ku iya barin shi a cikin dukan dare.

Za a iya yin shuka tare da Epin kowane mako uku, kuma an ciyar da su tare da Sweets - bayani na glucose ko zuma. Kuma, hakika, warkarwa mafi mahimmanci zai zama babban adadin hasken rana.