Gishiri ba shine kayan shahararren kayan abinci ba, yana da ɗanɗana mai laushi, mai dandano. Ko da a cikin salatin, wannan tushen amfanin gona yana haifar dashi guda biyu. Amma akwai ƙananan baƙar fata ba kawai zai yiwu ba, amma kuma ya zama dole, ya ƙunshi mai yawa bitamin, ma'adanai da kuma mai. Wannan kayan lambu yana da lafiya, ba kamar sauran ba! Wane ne zai taimaka wa blackish radish, amfanin da cutar da wannan shuka, kuma da yawa za ku koya daga labarinmu.
Amfanin radiyo
Black radish ne dangi na kabeji, sabili da haka ya abun da ke ciki ya ƙunshi kusan guda bitamin da kuma ma'adanai:
- potassium;
- allura;
- magnesium;
- retinoids;
- Alamar;
- bitamin na rukuni B da PP.
Amma dandano wannan tushe ya bambanta da 'yar uwansa masu yawa, da kuma dalilin wannan - lysozyme da mai mahimmanci. Abin godiya ne ga waɗannan abubuwa radish ya samo dukiyarsa na kayan magani. Ana amfani dashi cikin cututtuka masu zuwa:
- kiba;
- sanyi;
- mashako;
- angina;
- rheumatitis;
- arthritis;
- osteochondrosis da sauransu.
Amfani da kima da kayan girke-girke daga magunguna daga baki radish
Mafi kyawun radish ya dace da maganin nau'o'in cututtukan cututtuka na sutura na sama, bronchus da huhu. Madabobi masu muhimmanci a yayinda suke yaki da kwayoyin halitta, lysozyme na inganta tsantsar sputum, bitamin suna da ƙarfin ƙarfafawa akan jiki. Saboda haka, maganin mafi kyau ga bayyanar cututtuka na farko shine cutar salatin radish.
Idan lamarin ya tafi da nisa, kuma akwai tsofaffin tari, tsogwagwaro , pharyngitis da sauran matsalolin, wannan girke-girke zai zo wurin ceto:
- A wanke manyan radish sosai, yanke saman da wutsiya domin kayan lambu suna daukar nau'i na keg.
- Yanke tsakiyar baki radish tare da wuka don haka an kafa babban rami.
- Zuba 3 teaspoons na zuma a cikin akwati sakamakon. Bada damar tsayawa don 3 hours.
- Da ruwan 'ya'yan itace, wanda a wannan lokaci zai rabu da radish kuma ya hade tare da zuma, ya kamata ku sha 2 tablespoons sau 3 a rana kafin abinci.
Wannan magani mai kyau ne don:
- kowane bayyanar sanyi;
- mura;
- ARVI;
- wasu cututtuka tare da matsaloli tare da numfashi.
Babu žasa da kyau, ruwan 'ya'yan itace radish yana rinjayar kashi da nama da cartilaginous. Tare da osteochondrosis da rheumatism an bada shawara don yin compresses daga crushed radish, zuma da kuma karamin adadin likita barasa. Wannan zai taimaka wajen rage kumburi da rage ciwo.
Amfanin rassan baƙar fata radish suna da kyau saboda isa. A cikin al'adun mutane ana amfani dasu don narke duwatsu a kodan da kuma mafitsara. Amma wannan kayan aiki ne mai ƙyama, ya kamata a yi amfani dashi da hankali. Yana da saboda wannan dalili cewa an kara zuma a radish. Tsarinsa na almara ya ƙare babban acidity na amfanin gona mai tushe.
Amfanin baki radish tare da zuma suna godiya da duka likita magani da kuma mutanen healers. Kada ku daina wannan magani mai sauki kuma ku!
Contraindications don amfani da baki radish
Cutar cutar baƙar fata ta fi mayar da hankali ne daga babban taro na abubuwa masu aiki. Kamar yadda muka rigaya ya ce, ruwan 'ya'yan itace mai tushe yana da kyau, yana iya rinjayar mummunan membranes na gabobin. Saboda haka, cin abinci radish ba a ba da shawarar ga mutanen da ke cike da narkewa ba. Categorically, ba za ka iya amfani da radish tare da:
- ulcer na ciki da duodenum;
- launi
- gastritis;
- ciki;
- kowane lysocin rashin haƙuri.
Masu shan magani sun kamata su yi amfani da black radish tare da taka tsantsan.
Babu tabbaci na kimiyya, amma wani lokaci radish zai iya haifar da ciwon zuciya. Ba'a iya cin abincin da mutanen da ke fama da ciwon zuciya, da kuma waɗanda ke shan wahala daga angina pectoris . Ka yi ƙoƙari ka ƙi yin jita-jita da ke dauke da radish a yayin da ka sha wahala daga rashin tausayi da kuma rashin haɗari.