Kula da Berry bushes ya hada da ayyukan da yawa: weeding da pruning ba dole ba rassan (forming wani daji), aiki daga cututtuka da kuma kwari, mulching kuma, ba shakka, fertilizing. Ana bada shawarar yin amfani da takin mai magani don berries sau da yawa - a lokacin flowering, a lokacin girma, yayin cika (girma) na berries da kuma kaka (bayan girbi).
A cikin wannan labarin, zamu tattauna game da yadda za mu ciyar da currant bayan sunadawa.
Hawan tsafi na baƙar fata a cikin kaka
Kada ka manta cewa dukkanin takin gargajiya yana amfani ne da ƙasa mai laushi - bayan ruwan sama mai kyau ko kwafin ban ruwa. Rashin wannan doka zai iya jawo mummunan sakamako - haɗuwa a ƙasa mai bushe zai cutar da asalinsu kuma zai iya haifar da lalacewa gaba ɗaya.
Duk nau'i na currant amsa sosai ga takin gargajiya, amma ya kamata ku lura da hankali cewa a cikin gabatar da ƙwayoyin akwai ƙananan chlorine - wannan kashi yana da mummunan tasiri a kan currant, yana kara tsananta girma da yanayin yanayin daji.
Mafi kyawun samuwa ga currant a cikin fall shine aikace-aikace na takin gargajiya (tsuntsaye na dabba, taki ko takin) a ƙarƙashin gandun daji, sannan kuma tsari ta ƙasa da mulching tare da sawdust, bambaro ko tikiti. A cikin duka, a ƙarƙashin kowane daji za ku iya zama kilogram 6 na takin gargajiya.
Bayan daukana berries, ana kula da currant currant tare da microfertilizers, musamman, tare da zinc da manganese, wanda ya ƙaru da juriya ga cututtuka.
Babban miya na ja currant
Dama bayan girbi berries, yana da kyawawa don aiwatar da ja currant tare da musamman musamman domin Berry bushes ("Yagodka", "Don 'ya'yan itace da Berry", "Don Berry bushes").
Zaka iya amfani da takin mai magani duka a ƙarƙashin tushen kuma a kan ganye. A cikin akwati na biyu, maida hankali da kayan abinci ya kamata ya zama ƙasa don kada ya lalata ganye da harbe. Yayyafa bushes mafi alhẽri a maraice ko cikin yanayin hadari.
Kyakkyawan sakamakon da aka ba ta ciyar da currants currants tare da manganese, boron da jan karfe - wannan yana inganta ingancin amfanin gona kuma yana taimaka wajen kara yawan kariya daga cikin daji.
Ga wadanda basu iya yin amfani da lokaci mai yawa don kula da gonar ba, amma har yanzu suna so su sami girbi mai kyau na currant, shuka shuka-dake gefe a tsakanin jere-jita. A ƙarƙashin bishiyoyi na jan currants an shuka lupine, mustard ko vetch, kuma a cikin tsaka-tsakin jakar jita-jita ana haƙa tare tare da layin taro na gefuna.
Tsarin tsire-tsire a tsakanin layuka na taki ko takin zai amfana da jan currant.
Kamar yadda ka gani, a cikin kaka bai zama mahimmanci ba don ciyar da currant fiye da lokacin ciyayi. Shirya shirye-shirye don sanyi zai taimaka wa mutanen Berrymen zuwa hunturu mafi nasara kuma a cikin shekara mai zuwa don ba da girbi mai yawa.