Yaushe ya tattara wormwood?

Tun da tsire-tsire ta tsiro kusan a ko'ina, wannan shuka magani yana daya daga cikin mafi sauki, wanda ba zai rage amfaninta ba. Bugu da ƙari, wormwood an yi la'akari da tukunyar sihiri tun daga zamanin d ¯ a, kuma a yau, wanda aka sani da maganin kimiyya, an yi amfani da shi wajen shirya magunguna don cututtuka da yawa. Amma ba lallai ba ne a saya kudade daga wormwood a cikin kantin magani - za'a iya yin ta hannun, wanda abincin ya kamata a girbe shi yadda ya kamata. Yi la'akari da lokacin da aka bada shawara don tattara wormwood don dalilai na magani, da kuma yadda ya kamata a dried.

Yaushe za a tattara wormwood don warkewa?

Ya kamata a lura cewa maganin gargajiya yana amfani da daya daga cikin nau'in wormwood - wormwood , abun da ke ciki da kuma dukiyarsa ana nazari sosai. Saboda haka, a cikin wannan labarin za mu tattauna game da lokacin da za mu tattara kuma yadda za mu bushe don shirye-shiryen magungunan wormwood. Wannan jinsin halitta yana bambanta da launin launin launin launin launin launin launin launin toka da ganyayyaki, wanda aka samo a cikin kwanduna ta furanni mai launin fure, wanda aka nuna ta wata ƙanshi mai daɗin ƙanshi da ƙanshi mai ban sha'awa ƙwarai.

Kamar yadda ka sani, ana girbi girbi na magani kawai a cikin wani lokaci, lokacin da aka ƙaddamar da ƙwayar abinci a cikinsu. Don wormwood na wannan zamani biyu: kafin flowering da lokacin flowering. Kafin flowering, a lokacin budding (Mayu-Yuni), an girbe ganyen shuka ne, wanda za'a yanke su ba tare da petioles ba. Lokacin da tsire-tsire na wormwood (Yuli - Agusta), girbi bishiyoyi mafi girma na shuka, yankan su da almakashi tare da tsawon 20-25 cm, ba tare da mai tushe ba. Yana da muhimmanci a yi lokaci don tattara wormwood kafin furanni ya yi duhu, ya zama launin ruwan kasa.

A lokacin da shirya wormwood m Har ila yau, ya kamata la'akari da dama da maki:

  1. Ya kamata a gudanar da tarin albarkatu mai tsabta a cikin yankuna masu tsabta na muhalli, daga yankunan masana'antu, tsutsa, hanyoyi.
  2. Don girbi zabi wani bushe, rana rana, lokacin da tsire-tsire zasu bushe tare da raɓa.
  3. Tsire-tsire bayan girbi ba sa bukatar wankewa.
  4. Mai karfi wanda aka gurbata ko marasa lafiya tare da ciyawa don ɗauka ba a bada shawara ba.

Yadda za a bushe wormwood?

Ya kamata a bushe kayan albarkatun da aka tattara, nan da nan, yayinda sun yada a kan takarda wani launi mai zurfi ko kuma an sanya su cikin kwandon wicker. Ana yin shinge a cikin iska a cikin inuwa (a cikin ɗaki, ƙarƙashin rufi) ko a cikin na'urar bushewa a zafin jiki na kimanin 40-50 ° C, tare da ciyawa da ake buƙata a juya a kai a kai. Tabbatar cewa an shirya kayan abu mai sauƙi, za ka iya ta hanyar ƙwayar cuta: dole ne mai tushe ya karya, kuma ganye suna rubbed cikin foda. Ka ajiye wormwood a cikin takarda, katako, ko yumɓun gashi, a rufe.