Burdock ya fita don gidajen abinci

Ana ba da tsire-tsire magungunan magani a cikin yaki da cututtuka daban-daban. Yawancin lokaci ana amfani da su tare da wasu hanyoyin warkewa, wanda zai taimaka wajen dawo da farfadowa da hana haɓaka matsalolin. Saboda haka yawancin ganyen burbushin ga gidajen. Ana amfani da wannan injin jiki na waje don compresses, yana taimakawa wajen kawar da ciwo da kuma taimakawa kumburi, kuma a ciki don saturate jiki tare da bitamin.

Magunguna masu warkarwa na burdock sun fita ga gidajen abinci

Amfanin wannan shuka don magance magunguna daban-daban ya zama mai yiwuwa saboda yawancin abubuwa da kaddarorin masu amfani. A cikin ganyayyaki na shuka magani sune:

• bitamin C;
• man;
• ethers;
• tannins;
• ma'adanai.

Decoctions daga ganye suna da wani anti-inflammatory sakamako da normalize da ma'adinai metabolism. Bugu da ƙari, miyagun ƙwayoyi yana da dukiya mai nauyin diuretic kuma yana kawar da urea daga jiki, wanda aka ajiye a cikin ƙananan cututtuka. Amfani da burdock shi ne cewa ya dace da magance kusan kowa da kowa.

Yadda za a bi da gidajen abinci da burdock ganye?

Idan aka zaba wannan shuka a matsayin magani, to lallai wajibi ne a kiyaye wasu ka'idojin aikace-aikace:

1. Bayan ka dage ganye, dole a wanke su, a shafe su tare da danshi kuma su jira har sai sun bushe. Sauran haɗi zai hana yin shiga cikin abubuwan da ake bukata a cikin fata.
2. Don magani, yana da kyau a yi amfani da ƙwayoyin tsire-tsire masu tsire-tsire.
3. Don inganta halayyar haɓakaccen kayan hade na gina jiki, ana yin takarda da man fetur.

Tabbas, ƙwayar bishiya ba zai iya taimakawa da sauri don magance ciwo a cikin gidajen. Duk da haka, aikace-aikace na yau da kullum zai taimaka wajen rage ƙwayar ƙwayar ƙwayar cuta da kuma saukaka farfadowa. A wannan yanayin, dole ne a tuna da cewa mafi yawan sabo ne, mafi mahimmancin magani zai kasance.

Rashin damun burdock ya fita a kan gidajen abinci

Akwai wasu girke-girke na yin compresses. Za a iya amfani da shi kawai zanen gado ko kayan aikin da aka shirya tare da Bugu da ƙari na sauran kayan aikin:

1. Dutsen guda biyar na tsire-tsire suna tsalle a cikin tari don haka svelvety sashi. Domin mafi kyawun fuska da zanen gado, yi amfani da man fetur. Sa'an nan kuma an sanya dukkan ma'auni a kan yankin da aka shafa tare da wani ɓangare mai rauni. An sanya damfara tare da bandeji.
2. An shafe takarda mai tsabta a cologne kuma yana amfani da haɗin gwiwa. Kowace rana mai sauƙi yana darajar canzawa. Maimakon cologne, zaka iya amfani da zuma, tafarnuwa mai laushi, Vishnevsky maganin shafawa don damfara daga burdock bar a kan gidajen abinci. Don sakamako mafi girma, an bar bandeji a cikin dare.
3. Hakanan zaka iya amfani da mush daga shuka. Don yin wannan, ganye suna ƙasa kuma an sanya su cikin kwalba, suna ajiye shi a wani wuri na rana. Lokacin da ƙirar ke ƙira a cikin kullun, to samfurin zai kasance a shirye don amfani.

Jiyya na gidajen abinci tare da burdock ganye ta hanyar maganganun jiji

Zaka iya biyan haɗin gurasa ta hanyar shan magunguna daga wannan warkarwa ta ciki. A ganye suna ƙasa a cikin wani nama grinder da squeezed ta gauze. A sakamakon ruwan 'ya'yan itace an bugu sau uku a teaspoon kowace rana.

Kyakkyawan tasirin diuretic abu ne mai ado na burdock, wanda aka bugu sau uku a rana don rabin kofin. Ɗaya daga cikin tablespoon na kayan abinci mai kyau sun yi barci a cikin wani thermos kuma daga cikin gilashi biyu na ruwan zãfi. Suna sha wata hanya wata daya tare da hutu na watanni biyu.

Doctors bayar da shawarar ga marasa lafiya shirya tincture.

Sinadaran:

• ruwan 'ya'yan itace na burdock - rabin lita;
• barasa - 100 ml;
• lemun tsami zuma - rabi lita.

Shiri

Juice na burdock an sanya shi a cikin wani akwati da barasa, wanda aka kara da cewa da zuma lemun tsami. Dukkan kayan haɗe ne. An canza samfurin zuwa kwalba kuma an sanya shi cikin firiji, inda za a adana shi har zuwa shekaru biyu.