Cikin cakuda cakuda a cikin tanda - tsohuwar sabbin kayan girke-girke

Gurasar cuku a cikin tanda shine abincin da kowa yake so: yara da manya. Aiwatar da girke-girke mai kyau, za ku iya shirya wani biyan ba tare da fure ba tare da dandano mai dandano, amma duk wani girke-girke na al'ada za'a iya bambanta ta hanyar ƙara yawan abin da ke ciki tare da 'ya'yan itatuwa, berries ko' ya'yan itatuwa.

Yadda za a shirya cakuda gida a cikin tanda?

Kowane katako daga kwalliyar gida a cikin tanda yana buƙatar ƙuduri na musamman ga zabin da kuma shirye-shiryen kayan samfurin. Sanin abubuwa da yawa zasu taimakawa aiki a cikin aiwatar da yin dadi, mai dadi da jin dadi.

1. Cikin ganyayyaki mai kwalliya daga kwalliyar gida a cikin tanda ya fito da laushi da santsi - ana amfani da launi na curd tare da bugun jini da kuma karawa ta hanyar sieve.
2. Kada ku yi amfani da murhun da aka saya, kamar yadda doka ta ƙunshi sitaci, wanda zai tasiri mummunan ƙwaƙwalwar da aka shirya.
3. A cikin ɗaɗɗɗar gargajiya, ana ƙara yawan taro tare da dimolina mai kumbura, yana sa ƙwayar cuta mai yawa kuma mafi muni, ana iya maye gurbinsa da gari, amma ƙawancin zai zama maras muhimmanci.
4. Kafin ka ƙara 'ya'yan itace ko berries, suna buƙatar a bushe su da kyau, ƙari kuma an yayyafa shi da sitaci.
5. Ba shi yiwuwa a bude kofa a yayin yin burodi da kuma samun matsala lokacin da aka shirya. Bari ta tsaya a cikin tanda mai dumi don karin minti 15-20.
6. Gurasa mai zafi mai zafi, gasa a cikin tanda, ya fito da ruwa kaɗan a tsakiya - wannan al'ada ce, yayin sanyaya zai daskare.

Casserole daga cuku gida da mango a cikin tanda

Cikali na katako da semolina casserole a cikin tanda - girke-girke na yau da kullum, abin da mafi yawan masana masana'antu ke amfani dashi. Abincin jiki yana fitowa sosai da tausayi, wannan bambance-bambance na yau da kullum zai iya karawa da wasu 'ya'yan itace ko kariyar Berry. Ku bauta wa casserole a cikin kamfanin mai daɗin ƙwaƙwalwa ko shayar kirim mai tsami.

Sinadaran:

• manga - 100 g;
• qwai - 3 guda;
• kirim mai tsami - 100 ml;
• sukari - 50 g;
• gida cuku - 600 g;
• man shanu - 20 g;
• madara - 50 ml.

Shiri

1. Zuba Manku madara mai madara na minti 10.
2. Sunadaran sukari da sukari har zuwa saman tudu, ta doke yolks daban.
3. Mix cakuda gida tare da mango, yolks da kirim mai tsami, ta doke da blender.
4. Gabatar da sunadarai, saurin haɗuwa.
5. Hanyoyin mai mai yayyafa shi tare da semolina, a zub da kullu.
6. An dafa shi a cikin tanda a cikin kwanda na minti 45 a 180.

Cikin cakuda cakuda tare da gari a cikin tanda

Wannan girke-girke na casseroles daga cuku a cikin tanda kuma ana iya kiran shi classic, sau da yawa matan gida ba sa son semolina a cikin kullu. Ƙarin abun da ke ciki zai iya inabar inabi, dried apricots da aka yankakke ko wasu 'ya'yan itatuwa da aka fi so. Idan ka yi burodi a cikin wani karamin tsari, lokacin da ake dafa abinci yana da muhimmanci sosai, an shirya wannan girke don siffar 22 cm.

Sinadaran:

• curd taro - 700 g;
• qwai - 4 guda;
• powdered sugar - 150 g;
• gari - 1 abu;
• madara - 150 ml;
• raisins - 2 handfuls;
• vanillin, yin burodi foda.

Shiri

1. Mix gida cuku, yolks, madara, yin burodi foda, vanillin da 100 grams na foda. Beat da blender.
2. Kusa da bulala da fata tare da sauran foda har sai tasoshin kullun.
3. Gasa raisins tare da gari, shiga cikin taro na curd.
4. Don gabatar da sunadarin sunadarai, suna motsa da scapula.
5. Zub da kullu a cikin wani nau'in mailed da floured.
6. An shirya cunkuda mai bango ba tare da mango ba a cikin tanda na minti 60 a 170 digiri.

Cikin cakuda cakuda tare da sitaci - girke-girke a cikin tanda

Cikin cakuda cakuda tare da sitaci a cikin tanda an shirya ne kawai, da abun da ke ciki zai iya kara da kowane berries ko raisins. Yin amfani da wannan girke-girke ya kamata a fahimci cewa wani abu mai lavish delicacy ba zai yi aiki ba, amma kullun da ruddy burodi zai kasance. Tare da wani sitaci na kyakkyawar sakamako ba zai yi aiki ba, don haka ƙara dan gari ko semolina.

Sinadaran:

• sukari - 100 g;
• curd taro - 600 g;
• qwai - 4 guda;
• sitaci - 6 tbsp. l.;
• gari - 3 tbsp. l.;
• cream - 150 ml;
• yin burodi foda;
• powdered sugar - 50 g.

Shiri

1. Cakuda yolks, cuku cakuda, cream tare da zub da jini.
2. Shigar da sitaci, gari da yin burodi.
3. Gyaran fata da foda har zuwa kololuwa, haɗuwa a hankali a cikin kullu.
4. A cikin mailed da floured siffar fitar da kullu, gasa na 50-60 minti a 180.

Cottage cuku-kabewa casserole a cikin tanda

Kyakkyawan haske da ƙananan gida cuku casserole da kabewa a cikin tanda an shirya su da sauri. Tasa tana da dadi sosai, har ma wadanda basu da mahimmanci kamar pumpkins suna gwada wannan matsala tare da jin dadi. Wannan girke-girke yana da kyau sosai cewa kayan lambu basu buƙata a shirya a gaba, kawai kuna buƙatar ƙin jiki da kuma ƙara shi zuwa kullu.

Sinadaran:

• qwai - 3 guda;
• gida cuku - 500 g;
• kirim mai tsami - 150 ml;
• sukari - 100 g;
• manga - 100 g;
• yin burodi foda, vanillin;
• kabewa - 250 g.

Shiri

1. Munch da cakuda tare da kirim mai tsami, bar na minti 20.
2. Beat qwai tare da sukari, shigar da cuku gida, kirim mai tsami tare da mango, yin burodi foda da vanilla.
3. Add da grated kabewa, Mix.
4. A cikin gashi ya samar da kullu, gasa na minti 50 a 180.

Cikin cakuda cakuda tare da apples a cikin tanda - girke-girke

Cottage cuku da apple casserole a cikin tanda ne a bi da cewa kowane taster za su dandana. Sakamakon miki yana daidaita zaki da tushe da kuma abincin da zai ci. Don adadin sinadaran da aka ƙayyade, siffar 22 cm ya dace, idan an yi amfani da babban akwati, lokaci mai gwaninta ya rage ta minti 15.

Sinadaran:

• qwai - 3 guda;
• curd taro - 600 g;
• kirim mai tsami - ½ abu;
• sukari - 150 g;
• gari - ½ st.;
• yin burodi foda, vanillin;
• apples - 3 inji.

Shiri

1. Beat qwai da sukari a cikin lavish kumfa.
2. Shigar gida cuku da kirim mai tsami.
3. Add baking foda, vanillin gari.
4. Yanke da apples a cikin kullu kuma ƙara zuwa kullu.
5. An shirya cunkuda da apples a cikin tanda na minti 50 a digiri 180.

Cikin cakuda cakuda tare da banana - girke-girke a cikin tanda

Wannan cizon cizon nama tare da banana a cikin tanda an shirya ba tare da adadin qwai ba, 'ya'yan itacen ya sami nasarar maye gurbin su. Ayaba buƙatar cikakke, taushi, wanda zai tsoma baki a cikin kullu. Da dandano wannan abincin yana da haske, cikakke kuma daidai dukan taster zai so shi. Lush casserole ba zai yi aiki ba, amma zai zama mai kyau cikin daidaito.

Sinadaran:

• banana - 3 sassa;
• sukari - 50 g;
• vanillin;
• madara - 150 ml;
• manga - 100 g;
• gida cuku - 600 g.

Shiri

1. Manku zuba madara, bar na minti 20.
2. Gwanƙasa ƙwallon cuku, sugar, ayaba, shigar da madara tare da manga.
3. Ƙara vanillin, haɗuwa.
4. Zuba cikin siffar mai, a gasa tsawon minti 35 a digiri na 190.

Cikin kwalliyar cakuda da taliya a cikin tanda

Casserole daga taliya tare da cuku a cikin tanda shine hanya mai kyau don kawar da sauran abincin abincin (idan ba a haxa man ɗin ba tare da kowane miya). Za a iya amfani da zabibi tare da wasu 'ya'yan itatuwa da aka fi so, rassan zai tabbatar da kyau a wannan girke-girke. Idan ana amfani da sabo ne ko kuma daskararre, dole ne a bushe su da kuma kwalba a sitaci.

Sinadaran:

• Boiled taliya - 200 g;
• qwai - 3 guda;
• gida cuku - 500 g;
• kirim mai tsami - 2 tbsp. l.;
• sugar - 3 tbsp. l.;
• dried 'ya'yan itatuwa - ½ tbsp.

Shiri

1. Beat qwai tare da sukari, ƙara kirim mai tsami.
2. Shigar gida cuku, Mix.
3. Ƙara macaroni da raisins.
4. An dafa shi a cikin tanda a minti 40 a 180 digiri.

Cakuda cakuda da berries a cikin tanda

Ƙananan dadi yana juya cuku casserole tare da cherries a cikin tanda. Idan berries suna daskarewa, suna buƙatar saka su a cikin colander, jira har sai sunyi ta har sai ruwan ruwan ya narke. Yayyafa da ceri tare da sitaci don ruwan 'ya'yan itace ba zai shiga cikin kullu ba, kuma an yi gasa da gasa. Suna yin hidima a cin abinci gaba daya, ba za a iya yanke zafi mai zafi ba.

Sinadaran:

• ceri seedless - 150 g;
• gida cuku - 500 g;
• qwai - 3 guda;
• kirim mai tsami - 50 ml;
• gari - ½ st.;
• sitaci - 1 tbsp. l.;
• yin burodi foda, vanilla.

Shiri

1. Beat qwai da sukari, ƙara yin burodi foda vanilla.
2. Add kirim mai tsami, cuku da gari.
3. Zuba kullu a cikin wani nau'i mai laushi, shimfiɗa da cerken cherken, ya zama mai zurfi.
4. Gasa ga minti 50 a 190.

Cikakken kwalliyar cakuda tare da madara a cikin tanda

Casserole daga cuku mai tsami tare da madara mai ciki a cikin tanda ya juya sosai sosai, kama da cheesecake. Tare da yin amfani da madara mai raɗaɗin ba dole ba ne don ƙara sukari da kirim mai tsami, yawan adadin mai shigowa yana raguwa, amma ingancin ƙosar ƙarewa ba zai tasiri ba. Ƙarin mahimman kayan da za'a iya samo 'ya'yan itatuwa ko berries.

Sinadaran:

• madara madara - 100 ml;
• curd taro - 400 g;
• qwai - 3 guda;
• powdered sugar - 70 g;
• gari - ½ st.;
• yin burodi foda.

Shiri

1. Cikakken cakuda, madara mai raguwa, yolks tare da zane.
2. Kusa da bulala da fata da foda a kan tudu.
3. Gabatar da gari a cikin kullu, sa'annan squirrels ya biyo baya.
4. Zuba a cikin wani kayan mailed da floured.
5. Gasa ga minti 50 a 180 digiri.