Salatlin salad - girke-girke

A cikin wannan labarin za mu gaya maka da dama da zaɓuɓɓuka don shirya kayan salatin da ke da amfani "Kremlyovskiy". Sinadaran a cikinsu suna da bambanci, amma sabo ne da kuma karas suna a cikin nau'i na farko da na biyu, wanda, ba shakka, yana da amfani sosai, saboda yana cikin kayan lambu ne wanda yawancin bitamin ya ƙunshi.

"Kremlin" salatin kabeji

Sinadaran:

Shiri

A cikin qwai muna raba sunadarai daga yolks kuma kowannen kowannensu ya shafa su a kan kayan. Kwasfa dankali kuma a yanka a kananan cubes. Kwayar ruwan fari na da shred, gishiri da hannayensu don yin hakan. A matsayin wani zaɓi - zaka iya amfani da Peking kabeji, shi ne mafi m. Walnuts fry a cikin wani gurasa frying kwanon rufi, stirring har sai sun zama zinariya. Bayan sun kwantar da dan kadan, toka su da wuka. Ganye karas da uku a kan babban grater. Muna yada salatin a cikin layer, kowane launi tare da mayonnaise, a cikin wannan tsari: dankali, karas, gwaiduwa, kabeji (idan ya bar ruwan 'ya'yan itace, to dole ne a shafe shi), sunadarai da kwayoyi. Yanzu muna cire salatin dan lokaci a firiji - jiƙa. Za ku iya yin amfani da wannan tasa zuwa ga wasu kayan da suka fi dacewa a cikin tsarin hidima .

Vitamin salatin "Kremlevsky" - girke-girke

Sinadaran:

Ga brine:

Shiri

Albasa a yanka a cikin rabin zobba, kabeji shredded. Raw beets, karas da apple rubbed a kan babban grater. Dukan kayan sinadaran sun haɗu. Mun shirya brine: Mix ruwa tare da vinegar da kayan lambu mai, kara gishiri da sukari, haɗaka da kuma ƙwanƙasa tsire-tsire. Sa'an nan ku zuba salatin da aka shirya tare da brine, tare da rufe murfi ko farantin ɗakin kwana kuma saka kaya a saman. Muna cire salatin a firiji, akalla ga dare. Kuma har ma mafi alhẽri - na wata rana. Yanzu salatin "Kremlin" yana shirye don amfani. Kuma zaka iya amfani da shi tare da wani abu, alal misali, tare da dankali a cikin tanda .