Naman kaza mai tsabta ba su dace ba kawai don frying da yin burodi, tare da saɓo su ne kayan cin nama mai dadi sosai, wanda zai dace da kayan tebur dinku.
Fresh salatin naman kaza
Sinadaran:
- farin namomin kaza - 3-4 guda;
- Salatin - 1 guntu;
- brynza - 170 g;
- gurasa gurasa;
- ceri tumatir - 200 g;
- man fetur - don frying;
- man zaitun - 2 tbsp. spoons;
- ruwan 'ya'yan lemun tsami - 1 tbsp. cokali;
- gishiri, barkono.
Shiri
Bari mu fara tare da namomin kaza, suna buƙatar tsaftacewa da goge tare da zane mai laushi daga yiwuwar lalacewa da datti. Don wanke namomin kaza ba lallai ba ne, in ba haka ba za su kasance cikakke tare da danshi kamar soso. Mun yanke sassan namomin kaza tare da faranti na bakin ciki kuma toya a man zaitun har sai ja. Brynza a yanka a cikin cubes kuma crumble a breadcrumbs . A cikin injin mai zurfi muna zafi man fetur kuma toya cuku a ciki.
Tumatir da muka yanke a rabi. Bari mu salatin salatin da hannayenku. Yada dukan kayan aikin da ke cikin salatin da kakar tare da cakuda man zaitun tare da ruwan 'ya'yan lemun tsami, gishiri da barkono.
Irin wannan salatin za a iya shirya tare da namomin kaza masu launin fari, ko da yake dole ne a damped da wuri.
Salatin farin namomin kaza
Sinadaran:
- farin itace namomin kaza - 2 handfuls;
- Salatin - 1 guntu;
- tiger prawns - 6 kwakwalwa.
- kirtani wake - 1 dintsi;
- Bulgarian barkono - 1 pc.;
- soya miya - 2 tbsp. spoons;
- sesame man - 2 tbsp. spoons;
- man kayan lambu;
- sesame tsaba.
Shiri
An zuba namomin kaza tare da ruwan zãfi kuma bari tsayawa na minti 20. A halin yanzu, a cikin kwanon frying, za mu hura man fetur kuma toya a kan shi da wake da yankakken barkono Bulgarian. Grill da tiger shrimps kai tsaye a cikin harsashi. Yada namomin kaza a kan ganyen salatin. Muna watsa shrimps da kayan lambu a saman. Mun cika salatin tare da cakuda mai naman soya da man fetur sesame. Yayyafa tasa da sesame tsaba kafin yin hidima.
Recipe ga salatin da pickps ceps
Sinadaran:
- Cikakken gwangwani - 200 g;
- ruwan 'ya'yan lemun tsami - 2 tbsp. spoons;
- ruwa - 2 teaspoons;
- man zaitun - 3 tbsp. spoons;
- arugula - 50 g;
- "Parmesan" - 100 g.
Shiri
Ana yanka namomin kaza a cikin faranti. Rukkola wanke, dried kuma saka a kan tasa. A saman shimfiɗa sassa na marinated namomin kaza da na bakin ciki faranti na Parmesan. Mun cika salatin tare da cakuda man zaitun, ruwan 'ya'yan lemun tsami da ruwa. Ma'aurata suna saukad da balsamic glaze ba zai cutar da ko dai ba.
Za'a iya amfani da wannan salatin tare da karin nama marar nama da kifi, ko kuma a hada da tumatir da tumatir mai tsami, idan kuna so ku bauta wa kanku.