Za a iya cika pancakes da cikakken abincin abinci, samun sakamako a kowane lokaci sabon dandano mai ban sha'awa na kayan da aka shirya. Yau zamu magana game da yadda ake amfani da su azaman cikawa na pancakes abun da ke ciki da cuku da naman alade. Duk da rashin haɗin wannan haɗuwa, dandano abincin shine kawai ban mamaki.
Yadda za a dafa pancakes da naman alade da cuku - girke-girke
Sinadaran:
Don gwajin:
- alkama gari - 340 g;
- madara - 900 ml;
- qwai babban kaza - guda biyu;
- abinci soda, ƙarewa tare da ruwan 'ya'yan itace da lemun tsami ko vinegar - 2 tsunkule;
- gishiri gishiri - 2 tsunkule;
- yashi sugar - 45 g;
- man kayan lambu mai tsabta - 55 ml;
- ruwa (ruwan zãfi) - 90 ml;
Ga cikawa:
- ham - 350-500 g;
- cuku wuya - 150-200 g;
- kayan lambu mai ladabi ko wani yanki na mai ga frying pancakes;
- Butter don frying pancakes da shaƙewa.
Shiri
Don shirya cikakken kullu don pancakes, haxa da ƙwai da madara, da sukari tare da sukari, kara gishiri, man fetur mai ladabi, mai yayyafa alkama, ya shing soda kuma ya cimma tare da whisk ko mahadi na uniformity. A ƙarshe, zuba ruwa kaɗan, mai daɗaɗɗen taro yayin da yake yin haka. An gama gurasa a cikin goma zuwa minti goma sha biyar don zube, kuma bayan haka mun yi burodi daga pancakes. Gurasar frying da wannan ya warke sosai kuma ya shafe shi da man fetur mai yalwa ko wani sashi na man alade marar yalwa, ya sa shi a kan cokali.
An cika cakulan da aka yi wa pancakes daga naman alade da cakulan cakuda, tare da hada sinadaran tare a cikin kwano. Mun sanya kadan daga cikin karbawan da aka samu don kowane pancake, ninka shi da ambulaf da launin ruwan kasa daga bangarorin biyu a kan man shanu mai tsami, wanda aka narkar da shi a cikin kwanon frying mai zafi, da shimfiɗa samfurori ta farko tare da sashin ƙasa, sa'an nan kuma juya zuwa wani ganga.
Gura pancakes tare da naman alade da cuku gida cuku
Sinadaran:
Domin pancakes:
- kore sabon faski da dillin yara - 2-3 sprigs;
- mayonnaise classic - 90 g;
- qwai babban kaza - guda biyu;
- gishiri gishiri - 1 tsunkule;
- Black barkono barkono - 1 tsunkule;
- kayan lambu mai ladabi na frying - 25 ml;
Ga cikawa:
- ham - 150-175 g;
- cuku curd - 150-175 g;
- mayonnaise classic - 90 g;
- tafarnuwa hakora - 1-2 inji mai kwakwalwa.
Shiri
An shirya gurasar nama ba tare da ƙara gari ba. Ya isa ya haɗu da qwai tare da gwairan ganye na melenko, ƙara mayonnaise, kuma ku dandana gishiri da barkono kuma ku hada kome da kyau. Daga gwargwadon tushen gurasar da aka yi a cikin kwanon rufi, a cikin kullun da zazzaɗin kwanon rufi da shinge da kasa tare da man fetur mai tsabta.
Ga cike, a yanka a cikin cubes ko na bakin ciki na naman alade, tofa shi da curd cuku, ƙara daya ko biyu squeezed tafarnuwa cloves da mayonnaise da Mix sosai.
Kowace laka tana cinye kayan ado tare da gilashin da aka karɓa, mirgine waƙa, yanke shi a cikin ɓangarori biyu ko uku, sanya shi a kan tasa ko farantin kuma ya ba shi a teburin.
Pancakes cushe da naman alade da cuku a cikin tanda
Sinadaran:
Don gwajin:
- alkama gari - 260 g;
- madara - 485 ml;
- qwai babban kaza - kashi 3;
- gishiri gishiri - 1 babban tsunkule;
- yashi sugar - 25 g;
Ga cikawa:
- ham - 375 g;
- Cisar daji - 190 g;
- albasa albasa - 1 yanki;
- Kirim mai tsami - 50 ml;
- gishiri na kowa - 1 tsunkule;
- nutmeg - 1 tsuntsu;
- ƙasa baki barkono - 1 tsunkule;
- man fetur mai tsabta - 45 ml.
Shiri
Don shirye-shiryen kullu don pancakes, mun haɗu da dukkan abubuwan da aka tsara daga jerin zuwa matsakaicin matsakaici kuma bari cakuda suyi amfani da akalla sa'a daya. Bayan haka, gasa pancakes,