Samun cike da ƙananan kayan abinci, kayan lambu, naman ko kawai fakitin alade, za ka iya dafa abinci na farko da bakuna don ba fiye da rabin sa'a ba. Ƙididdiga game da abin da za a dafa don abincin dare da sauri kuma ba tare da tsada ba, za mu fada a cikin girke-girke masu zuwa.
Abincin abincin dadi a cikin sauri na dankali - da sauri kuma ba tare da dadi ba
Sinadaran:
- man shanu - 45 g;
- mayonnaise - 65 g;
- grated cuku - 115 g;
- gashin gashin albasa kore - 2-3 inji mai kwakwalwa.
- Worcestershire miya - 5 ml;
- babban dankali - 5 inji mai kwakwalwa.
- naman alade - 4 tube.
Shiri
Kasa babban dankali da goga, amma kada ku kwasfa. Nabolite da tubers tare da cokali mai yatsa, grate tare da man fetur da kuma gishiri gishiri. Kunna kowane dankalin turawa tare da tsare da gasa na minti 50 a digiri 230.
Mix man shanu mai laushi tare da mayonnaise, cuku uku, Worcestershire miya da karamin adadin albasa albasa. Yi rami a tsaye a cikin dankalin turawa, yankan game da 2/3 na ɓangaren litattafan almara. Cika da tsire-tsire tare da ragowar cuku, naman alade da naman albasarta.
Fast kuma m macaroni abincin dare - girke-girke
Sinadaran:
- taliya - 170 g;
- man shanu - 45 g;
- mustard - ½ tsp;
- madara - 340 ml;
- grated cuku - 125 g;
- gari - 15 g.
Shiri
Yayinda macaroni ke dafa shi, ɗauki wani abincin kirki mai sauƙi. Yayyafa gari da man shanu na kimanin minti daya, kuyi dukkanin madara, ƙara mustard, gwangwani na gishiri, kuma lokacin da cakuda ya buɗa, ku zub da cuku. Ka ba da cuku ya narke gaba daya, da kuma miya - don sake tafasa, sa'annan ka haxa kome tare da gurasar nama kuma nan da nan ka bauta.
Abincin dare ya farfasa daga fillet din kaza
Lokacin da yazo da yin jita-jita da sauri, sau da yawa akwai kaza yana zuwa ceto. A wannan lokacin, zamu iya sarrafa kayan kaji a cikin wani miya mai sauƙi.
Sinadaran:
- ruwa 115 ml;
- ketchup - 140 ml;
- Soya Sauce - 45 ml;
- zuma - 45 ml;
- shinkafa vinegar - 15 ml;
- Ginger tushe - 2.5 cm;
- filletin kaza - 750 g;
- sitaci - 1 tbsp. cokali.
Shiri
Chicken a yanka a cikin cubes kuma ya yi sauri ya fadi don haka nama kawai yana da lokaci ya kama shi. Duk da yake nama mai kaza yana cikin wuta, hada ruwa tare da ketchup, soya, zuma, grated ginger da vinegar. Cire sitaci a cikin 3 tablespoons na ruwa kuma ƙara zuwa miya. Zakuɗa kome zuwa ga kaza kuma ku jira har sai miya ta yi kuka, kuma nama zai kai ga cikakken shiri.