Tsarin girke-girke na lasagna ba yana nufin ƙara namomin kaza zuwa cikawa ba, amma babu wasu ka'idoji masu yawa a dafa abinci, saboda haka masoya baza su iya kasancewa mai ladabi ba kuma ƙara kayan da ake so a girke-girke.
Recipe ga nama lasagna tare da namomin kaza
Sinadaran:
- sheets for lasagna - 1 fakitin.
Ga farin miya:
- man shanu - 5 tbsp. spoons;
- gari - rabin karni;
- madara - 4 abubuwa;
- grames "Parmesan" - 1 abu;
- ƙasa nutmeg - tsunkule;
- gishiri, barkono.
Don ja miya:
- tumatir a kansa ruwan 'ya'yan itace - 1 tukunya;
- albasa - 1 pc.;
- Zakaran - 500 g;
- abincin naman - 500 g;
- tafarnuwa - 3 cloves;
- Rosemary, thyme - 1 reshe;
- gishiri, barkono;
- grames "Parmesan" - 1 tbsp.
Shiri
Bari mu fara tare da shirye-shiryen ja bobnese miya . A cikin kwanon frying, mu dumi man zaitun kuma tofa a bisan albasa da aka yayyafa tare da namomin kaza har sai danshi ya kwashe gaba daya daga karshen. Ga mai wucewa-by, ƙara nama nama da fry shi har sai ya kama. Bayan haka, zub da tumatir a cikin gurasar frying a cikin ruwan 'ya'yan ku da kuma kara tafarnuwa, ganye, gishiri da barkono. Rufe kwanon rufi tare da murfi kuma simintin miya a kan zafi mai zafi tsawon minti 30.
A cikin layi daya, za mu juya zuwa fararen miya. A cikin kwanon frying, narke man shanu da kuma kara gari zuwa gare shi. Da zarar gari ya fara launin ruwan kasa, rafi mai zurfi na zuba madara mai dumi. Mun haɗo miya don kada a fara yin lumps. Tafasa da miya har sai lokacin farin ciki. Season tare da gishiri, barkono, nutmeg da grated cuku.
Wuraren lasagna suna dafafa kuma a madaidaiciya suna shimfiɗa musu da fararen fata ko ja. An yayyafa kashin da ke cikin kashin da cuku da kuma sanya duk abin da ke cikin tanda da aka rigaya zuwa digiri 200. Lasagna tare da namomin kaza mai sauƙi don sauki girke-girke zai kasance a shirye a cikin minti 30-40.
Recipe na kayan lambu lasagna tare da namomin kaza
Wannan girke-girke mai sauki na lasagna tare da namomin kaza daidai ya dace cikin menu mai cin ganyayyaki.
Sinadaran:
- man kayan lambu;
- Bulgarian barkono - 2 guda;
- albasa - 1 pc.;
- zucchini - 2 kwakwalwa.
- Zakaran - 300 g;
- tafarnuwa - 3 cloves;
- "Mozzarella" - 2 abubuwa;
- "Ricotta" - 1 1/2 abubuwa;
- tumatir miya;
- sheets for lasagna.
Shiri
A cikin frying pan dafa da kayan lambu man fetur kuma toya a kan yankakken albasa da barkono. Da zarar kayan lambu sun zama taushi, ƙara musu zoben zucchini da namomin kaza. Ci gaba da frying har sai an cire dukkan ruwa daga gurasar frying.
Mix da nau'i biyu cuku tare da kwan, ba manta da barin cakuda don yayyafa saman launi na tasa ba.
Wandan ga lasagna suna dafafa kuma a madadin sanya su kan tumatir miya, cuku shake tare da kayan lambu. Yayyafa lasagna tare da ragowar cuku da kuma sanya shi a cikin wutar lantarki kimanin 180 zuwa minti 45.