Strawberry da sukari - mafi kyawun ra'ayoyi na girbi sabo ne

Strawberries tare da sukari ne mai kayan dadi mai mahimmanci, kyakkyawan bangaren kayan abinci da yawa ko kayan da aka gasa. Irin wannan shirye-shirye za a iya yi ta amfani da yawancin girke-girke da aka tabbatar, don haka samar da iyalinka kyauta mai kyau don hunturu.

Girbi sabanin strawberries tare da sukari don hunturu

A cikin gajeren lokacin girbi girbi mai tsawo, wanda bai kamata ya yi kuskuren damar yin abubuwa masu yawa masu kyau don hunturu ba. Tare da kyakkyawan kusanci, strawberry za ta ci gaba da dandanowa, dandano mai ban sha'awa da yawancin bitamin. Don yin wannan, yadda aka shirya berries da kari da sukari da girbe, bisa ga fasahar da aka zaba.

1. Crushing fresh strawberries tare da sukari domin hunturu ne daya daga cikin sauri da kuma mafi dace hanyoyin da za a adana berries.
2. Don ajiya a yanayin dakin, berries da sukari an dafa shi na minti 5 kuma an rufe su.
3. Ƙara strawberry zaki da salla na gelatin ko wasu berries, za ka iya samun sabon dandano na kayan zaki na bitamin.
4. Za'a iya samun ajiya mai kyau na strawberries tare da sukari ta wurin daskarewa mai juyayi ko kuma bushe su zuwa jihar 'ya'yan' ya'yan 'ya'yan itace.

Ƙarshen ƙasa tare da sukari

Kyauta mafi kyau ga shahararrun zane-zane mai ban sha'awa yana da kayan lambu tare da sukari don hunturu. Shirya kayan cin abinci da sauri, kawai, amma dai itace mai ban sha'awa, m da amfani sosai. Abinda kawai, watakila, rashin shirye-shiryen shine buƙatar adana shi cikin firiji.

Sinadaran:

• Strawberry - 1 kg;
• sugar - 1-1,5 kg.

Shiri

1. Ana rarrabe tsirrai, yana barin samfurori masu kyau, tsabtace pedicels, wanke.
2. Bar berries a cikin colander na mintina 15, bayan haka sun bushe shi.
3. An cika gizon strawberry da sukari, an yanka shi tare da tolstalk ko kuma aka soke shi tare da wani zub da jini kuma ya bar wata rana, yana motsawa lokaci-lokaci, don cire dukkan lu'ulu'u masu sukari.
4. Ajiye irin wannan strawberry tare da sukari a kwalba bakararre a karkashin adiko na goge baki a firiji.

Strawberry tare da sukari "Pyatiminutka"

Wani amfani mai mahimmanci kuma mai mahimmanci, wanda za'a iya adana ko da a ƙarƙashin yanayin ɗakin - jam daga strawberries tare da sukari "Pyatiminutka . " Berries tare da wannan magani riƙe da siffar, dandano da launi. Ana iya amfani da su a cikin yin burodi ko don haɓaka kayan abinci. Gishiri mai zafi na ruwan sanyi ya dace da yin cocktails, bauta wa pancakes, fritters.

Sinadaran:

• Strawberry - 1 kg;
• citric acid - wani tsunkule;
• sukari - 700 g.

Shiri

1. An shirya, tsaftacewa da kuma wanke strawberries an rufe shi da sukari kuma a bar su da yawa ko dare don raba ruwan 'ya'yan itace.
2. Yi akwati tare da kayan aiki a kan kuka, dumi shi, a hankali yana motsawa, zuwa tafasa.
3. Cook jam ga mintina 5, Mix citric acid da kuma zub da parison a kwalba bakararre.
4. An rufe tasoshin tare da lids, wadanda suka juya a karkashin sutura har sai sun fara kwance.

Madaurin Strawberry tare da gelling sugar

Strawberries tare da gelling sugar ba ma ƙasa dadi da amfani. Bambanci na wannan girke-girke daga wanda ya gabata shi ne rubutattun kalmomi na karshe na dadi, irin su jelly. Rabin rabin berries za a iya barin su duka, a yanka su a cikin halves ko bariki ko kuma kara dukkanin kayan lambu don yin amfani da su.

Sinadaran:

• Strawberry - 1 kg;
• gelling sugar - 0,5 kg.

Shiri

1. Shirya strawberries, share shi da rinsing.
2. A wani ɓangare ko kuma cikakke kwayoyi, gauraye da gelling sugar kuma bar zuwa infuse na dare.
3. Yi zafi a cikin tafasa, tafasa daga maɓallin tafasa don minti 4.
4. Strawberry tare da gelling sugar a cikin zafi tsari ne bottled a kwalba sterile, shãfe haske da kuma nannade har sai da sanyaya sanyaya.

Strawberry a kansa ruwan 'ya'yan itace da sukari

Wadannan karin girke-girke a cikin kanta ruwan 'ya'yan itace da sukari zai kara da ɗanɗanonta na berries, su na halitta dandano da ƙanshi. Za a yi farin ciki sosai don buɗe kwalba na irin wannan shiri a cikin hunturu kuma ku ji dadin maganin bazara. Ana samun itatuwan Berries da kyau, ba sugary ba kuma suna kusa da ingancin da zai yiwu ga sabo.

Sinadaran:

• Strawberry - 1 kg;
• sukari - 250 g.

Shiri

1. Ana rarrabe ƙwayoyi, cire kankara, wanke, dried.
2. Zuba da berries tare da sukari kuma bar 10 hours don raba ruwan 'ya'yan itace.
3. Canja wurin strawberries zuwa kwalba bakararre, zuba ruwan 'ya'yan itace, ya rufe tare da lids, bakara minti 10 a cikin jirgin ruwa tare da ruwan zãfi, hatimi.

Strawberries a cikin frying kwanon rufi da sukari

Irin wannan sabo da ƙanshi ya kasance strawberries, a cikin soyayyen gurasa da sukari. Tsarin zafi mai zafi zai iya ba da damar adana duk dukiyar asali na berries, yayin da a lokaci guda ya shirya su sosai don ajiya na dogon lokaci. Babban abu baya amfani da manyan nau'o'in sinadarai a lokaci daya, don haka strawberry ya kasance cikakke kuma yana da lokaci don dumi.

Sinadaran:

• Strawberry - 300 g;
• citric acid - wani tsunkule;
• sukari - 150 g.

Shiri

1. Tattalin wanke da bishiyoyi tare da sukari yaduwa a cikin kwanon rufi.
2. Warm da berries, a hankali stirring, a kan wuta a ƙasa da talakawan har sai da lu'ulu'u ya narke, sa'an nan kuma toya na 5 da minti.
3. Don adana strawberry soyayyen tare da sukari an rufe shi a kwalba bakararre tare da bugunan da aka sare kuma an nannade har sai sanyaya.

Honeysuckle da strawberries da sukari

Strawberries tare da sukari - girke-girke da za a iya gane tare da Bugu da ƙari na sauran berries. A wannan yanayin, ana girbi girbi tare da lambun lambun lambun lambun lambun, wanda zai ba da ladabi mai kyau. Idan ana buƙata, zaka iya amfani da wasu Berry ko 'ya'yan itace masu zaɓaɓɓu don zaɓar daga, lura da ƙayyadaddun ƙayyadaddun.

Sinadaran:

• Strawberry - 700 g;
• honeysuckle - 300 g;
• sugar - 1,5 kg.

Shiri

1. An shirya bishiyoyi da sukari, zuga da ƙasa tare da zub da jini.
2. Za a yi madaurin nama tare da honeysuckle da sukari tare da sukari kafin a cire gwanin sukari na tsawon sa'o'i.
3. An shirya billet a shirye a cikin kwantena na bakararre, an rufe shi ba tare da kwance a cikin sanyi ba.

Yadda za a daskare strawberries tare da sukari don hunturu?

Ainihin samuwa a cikin fansa za a girbe strawberries tare da sukari don hunturu, daskararre a cikin jaka jaka ko siffofi don kankara. Idan ana buƙatar, za'a iya kwantar da taro a manyan kwantena na filastik, bauta wa kofuna ko wasu kwantena masu dacewa. Za'a iya karawa da kayan abinci, irin kayan abinci, yoghurts, salula, yin jelly, compotes.

Sinadaran:

• Strawberry - 1 kg;
• sukari - 300-500 g.

Shiri

1. Zaɓi kyawawan berries, tsabtace su daga mai tushe, wanke kuma a hankali a bushe a kan tawul har sai danshi ya kwashe gaba daya.
2. Sa'an nan kuma an haɗa bishewa da sukari tare da sukari, ƙasa tare da zub da jini, a cikin akwati mai dacewa, an aika zuwa daskarewa.

Strawberries a sukari don dukan hunturu

Frozen strawberries tare da sukari don hunturu zai ba da damar samun bayan thawing berries, daidai kiyaye siffar da kuma samun m harmonious dandano mai dadi. Ana iya amfani da tikitin a asali don yin cocktails, dukan kayan daɗin dadi, daɗawa a wuraren daji ko kuma jin daɗin jin daɗi na ɗanɗanar zuma.

Sinadaran:

• Strawberry - 1 kg;
• sugar ko powdered sukari - 300-500 g.

Shiri

1. Ɗauki dukkan berries ba tare da lalacewa ba, tsaftace, tsabtacewa da bushe kafin cirewa dukan sauƙi daga danshi a kan tawul.
2. Sanya strawberries don sa'a ɗaya, sa'annan a sa a cikin akwati mai dacewa, zuba sukari ko foda kuma aika zuwa ajiya a kamara.

Yadda za a bushe strawberries a sukari?

Madly mai dadi da ƙanshi, za ku sami cikakken strawberry a sukari , idan kuna dafa shi a cikin nau'i na 'ya'yan itace. Don yin wannan, ana barin berries a farkon hagu tare da sukari don raba ruwan 'ya'yan itace, sa'an nan kuma mai tsanani a cikin wani ruwan sha mai dadi kuma aka bushe a cikin tanda ko na'urar bushewa. Zaka iya adana kayan dadi a cikin kwalba a cikin duhu mai sanyi da bushe.

Sinadaran:

• Strawberry - 1 kg;
• ruwa 350 ml;
• sukari 750 g.

Shiri

1. An shirya dukkanin bishiyoyi da sukari (400 g) kuma sun bar su cikin firiji don rana daya.
2. An ɓoye ruwan 'ya'yan itace strawberry mai ban dariya a cikin kwalba, idan an so, ana haifuwa kuma an kulle shi don hunturu ko sanya shi cikin firiji kuma yayi amfani da shi don shiryawa ko kuma yin hidima cikin gishiri.
3. An shuka kwayoyi masu tsami a cikin ruwan gishiri mai zafi daga sauran sukari da ruwa, an cire daga farantin kuma an ajiye shi a cikin takarda don impregnation na minti 30.
4. Bayar da berries don magudana, sa a kan pallet ko burodi sheet kuma bushe a cikin tanda ko bushewa a 85 digiri a cikin uku matakai, kowane na minti 30.
5. Cool da strawberries kuma tsaya ga wani 8-24 hours a 30 digiri ko har sai bushe bushe.