Cocoa wani abu mai ban mamaki ne wanda zai iya dumi rana maraice kuma ya ba da farin ciki na musamman. Yadda za a dafa koko kan madara, karanta a kasa.
Yadda za a dafa koko kan madara - girke-girke
Sinadaran:
- cow madara - 500 ml;
- koko - 20 g;
- carnation, kirfa - dandana;
- vanilla sugar - 10 g.
Shiri
A cikin madara mai tafasa tare da zane-zane na zuwan koko, sukari da haɗuwa da kyau. Bayan haka, bayan minti 3, zuba vanilla sukari, kuma bayan minti daya mun sanya kirfa da cloves a so. Ba tare da kayan yaji ba, za ka iya, ba shakka, yi ba tare da, amma su ne waɗanda suka ba da abin sha mai sauƙi, ƙanshi na musamman. Rufe kwanon rufi tare da murfi, nace na tsawon minti 5, kuma koko ya shirya!
Yadda za a dafa koko da madara?
Sinadaran:
- madara - 220 ml;
- ruwa 50 ml;
- koko foda - 10 g;
- vanilla - tsunkule;
- yashi sugar - 10 g.
Shiri
A cikin kofin, zuba koko da motsawa da kyau. Zuba a cikin ruwan dumi mai dumi, haɗuwa sosai har sai da santsi. Zuba madara a cikin wani sauye da wuri a kan karamin wuta. Bayan tafasa, tafasa madara don karin minti 2. Bayan haka, zuba shi cikin kopin koko. Dama da kyau - koko a shirye.
Yadda za a dafa kirki mai tsami akan madara?
Sinadaran:
- cow madara - 550 ml;
- cakulan - 20 g;
- koko foda - 40 g;
- madara madara - dandana;
- cakulan kwakwalwan kwamfuta don ado.
Shiri
Ciyar da madarar saniya, ƙara koko da foda da guda na cakulan. Zuwa wata ƙasa mai kama da juna, kunna tare da taimakon whisk. Bayan tafasa, cire daga zafi. Ƙara madara madara don dandana da motsawa. Mun zuba koko a kan kofuna da kuma yi ado da cakulan kwakwalwan kwamfuta.
Yadda za a dafa koko akan madara da ruwan 'ya'yan itace na orange?
Sinadaran:
- ruwan 'ya'yan itace orange - 45 ml;
- ruwan zãfi - 80 ml;
- madara - 800 ml;
- yashi sugar - 80 g;
- koko foda - 40 g.
Shiri
Ana cin abinci tare da sukari a ruwan zafi, sa a kan farantin kuma bayan tafasa muna dafa game da minti 2. Sa'an nan kuma zuba cikin madara, saro kuma cire daga wuta. Zuba a ruwan 'ya'yan inabi mai ruwan inabi, haɗa da kuma bauta.
Yadda za a dafa koko kan madara?
Sinadaran:
- Granulated sugar - 75 g;
- madara - 450 ml;
- koko foda - 40 g;
- kwai gwaiduwa na ƙwai kaza - 1 yanki;
- grated cakulan.
Shiri
Yolk sako tare da sukari har sai lightening. Ciyar da madara. An gauraye koko tare da 25 g na sukari, mun ƙara kadan madara mai madara, kunna da kyau kuma ku zub da shi a cikin madara mai zafi. Bayan tafasa cire murfin daga wuta. Gizon gwaiduwa, an saka shi tare da ƙananan madara, zuba a cikin abin sha mai zafi kuma ta doke har sai bayyanar kumfa. Mun zuba koko a kan kofuna da pritrushivaem cakulan kwakwalwan kwamfuta.