Kashe tare da apples da kirfa - mafi kyaun girke-girke na yin burodi daban-daban

Abincin tare da apples da kirfa, ba shakka, za su ƙaunace su da wadanda za su dafa shi wata rana. 'Ya'yan itãcen marmari sun haɗa da kayan ƙanshi kuma suna dace da kowane tushe na kullu. Yin bugun abu maras kyau da ma masu adawa da sutura ba za su iya tsayayya ba tare da kokarin wani abu ba.

Kashe tare da apples da kirfa a cikin tanda

Kayan kirki da kirfa an gasa a cikin tanda akan gwaji daban-daban: puff, yashi, yisti ko sauki jellied. Babban siffar yin burodi shine cikaccen kayan yaji.

1. Za'a iya shirya cikewar kirki da apples da kirfa a gaba a cikin kwanon rufi. Yankakken soyayyen sukari a sukari ko ruwan zuma, tare da kayan yaji.
2. Fresh 'ya'yan itace yafa shi da kirfa da sukari, don haka a yayin yin burodi a cikin tanda, an kafa mai cin nama caramel cakuda.
3. Kayan kirim-Apple za a iya budewa, a rufe ko a yi birgima tare da waƙa.

Apple tare da kirfa daga puff faski

Mafi sauƙi na kayan da ake ginawa na gida shi ne wani abincin da aka yi da apples da apples. Don dalili, ya fi kyauta don ba da fifiko ga biki na yisti, wanda za'a iya saya a siffar daskarewa. A lokacin da ake yin biyan bukatun, kana buƙatar barin ƙananan kullu don yin kayan ado, kayan ado za a iya halitta, bin dandano da tunaninka.

Sinadaran:

• kullu - 500 g;
• kore apples - 4 inji mai kwakwalwa.
• kirfa - 1 tsp;
• Brown sugar - 2 tbsp. l.;
• man shanu - 30 g;
• yolk - 1 pc.

Shiri

1. Gida kullu a cikin tanda.
2. Lubricate surface tare da mai laushi, rarraba da yanka, yayyafa da cakuda sukari da kirfa.
3. Rada gefuna a kan kanki, yi ado da saura na kullu da raga.
4. Lubricate yolk, gasa cake tare da apples and kirnam minti 25 a 190.

Bude gurasar sand tare da apples da kirfa

Sand cake tare da apples da kirfa, da aka yi ado a cikin nau'i na Faransa tart, sauki ba ma dadi delicacy. An riga an shirya kullu ba tare da sukari ba, cikawa yana kunshe da jam, 'ya'yan itace da kayan yaji. Jam ya kamata ya yi farin ciki, zai dace da pear da apple, amma manufa citrus: orange ko lemun tsami.

Sinadaran:

• apples - 4 guda;
• kirfa - 1 tsp;
• sugar cane - 2 tbsp. l.;
• jam jam - 4 tbsp. l.

Kullu:

• gari - 2 abubuwa;
• man fetur - 150 g;
• qwai - 2 guda;
• yin burodi foda.

Shiri

1. Grate man shanu mai daskarewa, haxa shi tare da gari.
2. Gabatar da qwai da yin burodi foda, tattara tudu, sanyi na minti 20.
3. Yayyafa kullu a cikin wata ƙira, yanke lalata, sanya takarda, ya rufe tare da peas.
4. Saka cikin firiji na minti 20.
5. Gasa na mintina 15, sanyi.
6. Raba jam, a saman apple yanka.
7. Yayyafa tare da cakuda sukari da kirfa, gasa na minti 20 a 190.

Yisti tare da tare da apples da kirfa - girke-girke

Don yin gasa tare da apples da kirfa, za ku iya amfani da ƙanshin girke-girke. Don tabbatar da cewa kullu ya tashi kawai kuma baya buƙatar jira dogon lokaci da sau da yawa don tayar da shi, ƙara soda ko yin burodin foda ga abun da ke ciki, kuma an kwantar da tushe tare da kafirci mai zafi.

Sinadaran:

• apples - 6 guda;
• kirfa - 1 tsp;
• sugar - 4 tbsp. l.;
• Butter - 50 g.

Kullu:

• yisti mai yisti - 1 sachet;
• dumi kefir - 300 ml;
• soda - ½ tsp;
• man shanu - 100 g;
• sukari - 100 g;
• gwaiduwa - 1 yanki;
• qwai - 3 guda;
• gari - 400 g.

Shiri

1. A cikin kwanon frying, narke man shanu, zuba a cikin sukari, zuba minti kadan.
2. Saka cikin caramel yanka apples, yayyafa da kirfa, stew for 2-3 minti. Don kwantar.
3. A dumi kefir narke yisti da soda.
4. Sauƙaƙe mai sauƙin mai, qwai, sukari, zuba kefir, zuba gari a cikin kullu mai laushi.
5. Bar a cikin zafi don zuwa 1 hour.
6. Yawancin gwajin da aka rarraba a cikin tsari, sanya kayan shayarwa, yi ado da saura na kullu.
7. Lubricate tare da kwai gwaiduwa, bar zuwa hujja na mintina 15.
8. Gasa ga minti 25 a 190.

Kullan da kirim mai tsami da kirfa

Tsartaeva tare da apples apples kirim da kirfa dafa da sauri, kawai, amma sakamakon ne ko da yaushe ban sha'awa. Za a iya dafa abinci mai kyau da kyau a dafa don wani babban bikin, baƙi za su gode wa kokarin da ake yi. Yanke faski gaba daya sanyaya, tabbatar da cewa cika yana da daskarewa.

Sinadaran:

• man fetur - 100 g;
• qwai - 2 guda;
• kirim mai tsami - 50 ml;
• yin burodi foda;
• gari - 250-300 g;
• apples - 2 guda;
• kirfa - 1 tsp;
• sugar - 2 tbsp. l.

Cika:

• kirim mai tsami - 250 ml;
• sukari - 100 g;
• kwai - 1 yanki;
• gari - 2 tbsp. l.;
• vanillin.

Shiri

1. Yada man fetur da gari, ƙara gurasa da ƙura, yalwata gurasa, kwantar da minti 20.
2. Flatten da kullu a cikin wani tsari tare da tarnaƙi.
3. Tada kirim mai tsami tare da sukari da kwai, zuba a cikin gari da vanillin.
4. Yanke apples cikin yanka tare da sukari da kirfa.
5. Zuba da cika a cikin wani m, fadada sassan.
6. Gasa buro tare da apples kirim mai tsami da kirfa tsawon minti 30 a 180.

Kayan tare da apples, zuma da kirfa

Kyakkyawan apple kirki tare da zuma da kirfa ana dafa shi a kan dadi-daki, wanda ke rike da cikawa sosai kuma baya so: raguwa ko m shortbread kullu zai dace daidai. An cika nauyin a madadin, ta hanyar caramelizing 'ya'yan itace a cikin ruwan syrup na ruwa. Fom zai buƙaci diamita na 22 cm.

Sinadaran:

• apples - 4 guda;
• ruwan zuma - 3 tbsp. l.;
• man shanu - 50 g;
• kirfa - 1 tsp;
• shortbread kullu - 400 g.

Shiri

1. Gurasar yisti ta yada a cikin wani nau'i, yanke kisa, prick da cokali mai yatsa.
2. Gasa aikin a cikin minti 10. Don kwantar.
3. A cikin kwanon rufi, narke man shanu, ƙara apples, kuyi tsawon minti 5, kashe wuta, ƙara kirfa da zuma, hade, haushi.
4. Saka cika a cikin wani kayan ado, yi ado tare da gurasar kullu, da gasa tare da zuma, apples and kirnam na mintina 15 a 190.

Curd cake da apples da kirfa - girke-girke

Cake na Curd tare da apples da kirfa - a samo ga magoya kowane irin bambancin cheesecake. Cikakken za ta kasance mai tawali'u da m, idan ka shiga cuku cikin abin da ke ciki, da Philadelphia da mascarpone da tsararren analogue - buco, zai dace. Dalili, kamar yadda a cikin layi na al'ada, shine bisasshen biscuits da man shanu.

Sinadaran:

• cookies - 700 g;
• man shanu - 70 g;
• curd taro - 400 g;
• cuku - 200 g;
• sukari - 100 g;
• cream 30% - 150 ml;
• qwai - 2 guda;
• apples - 3 sassa;
• kirfa - 1 tsp;
• sugar cane - 2 tbsp. l.

Shiri

1. Raskroshit kukis, haɗa tare da man shanu, tattara a com. Raba a cikin wani nau'i da bumps. Gasa ga minti 10 a 180.
2. Cool da workpiece na awa daya.
3. Ƙara sugar da curd da cuku.
4. Gabatar da cream, qwai, ta doke cikin cream.
5. Cika siffar da abin sha.
6. Top da yanka, yayyafa da cakuda sukari da kirfa.
7. Gasa a 160 digiri na 1 hour.

Jellied kek tare da apples da kirfa

Kyau mai sauƙi tare da apples da kirfa, wanda aka shirya a jarrabawar jellied, ko da yaushe yana fitowa da laka. Don irin wannan biyayyar kirki ba'a ba da shawara ga madara, don haka crumb zai fito da yawa, rubbery. Dalilin da ya fi dacewa shi ne kafir, yogurt, yogurt. Ba yawa ba zai zama lemun tsami a cikin abun da ke ciki.

Sinadaran:

• apples - 2 guda;
• kirfa - 1 tsp;
• kefir - 150 ml;
• qwai - 2 guda;
• gari - 200 g;
• lemun tsami kwasfa - 1 tbsp. l.;
• m man - 100 g;
• yin burodi foda;
• Brown sugar - 3 tbsp. l.;

Shiri

1. Mix gari tare da man shanu mai sauƙi, shigar da qwai, zest, yin burodi foda da kefir.
2. Yanke apples a cikin babban babban cube, kunsa shi a kirfa.
3. A cikin wani nau'i mai laushi, zub da rabin rabin kullu, sa 2/3 na cika. Rufe gwajin da ya rage.
4. Top tare da apple yanka, yayyafa da cakuda sukari da kirfa.
5. Gasa buro tare da apples da kirfa na minti 50 a 180.

Kwamin Gum da apples da Cinnamon

Apple cake tare da kirfa, wanda aka ƙayyade abincinsa, ba ya bambanta a cikin hadarin, amma yana da fasali. A cikin wannan bambance-bambance, ba'a ɓoye 'ya'yan itacen ba, a raba su cikin halves, tsaftacewa da kuma shimfiɗa a saman tayi. Zaɓi kananan 'ya'yan itatuwa, tare da dandano mai ban sha'awa, suna bukatar a sarrafa su da sauri, har sai sun yi duhu.

Sinadaran:

• apples - 4 guda;
• gari - 200 g;
• qwai - 3 guda;
• man fetur - 100 g;
• sukari - 150 g;
• lemun tsami - 2 tsp;
• raisins - 1 dintsi;
• kirfa - 1 tsp;
• ruwan 'ya'yan lemun tsami - 1 tsp;
• yin burodi foda;
• madara - 50 ml;
• apple jam - 2 tbsp. l.;
• ruwa - 2 tsp.

Shiri

1. Rub man fetur da sukari, shigar da qwai.
2. Zuba zest, kirfa, Mix.
3. Ƙara gari da yin burodi foda, zuba a cikin madara, ta doke tare da mahaɗi.
4. Add raisins da Mix.
5. Zuba da kullu a cikin m.
6. Yanke apples, yanke su cikin rabi, a yanka kowane rabi, sanya su a kan kullu, sa'annan su nutse su.
7. Gasa ga minti 30 a 180.
8. Mix jam tare da ruwa, zafi a cikin microwave, man shafawa da katako gama.

Kashe tare da apples da kirfa a cikin multivark

Don gasa burodi mai kirki tare da kirfa a cikin multivarquet yana da sauƙi da sauƙi, kusan kowace girke-girke na iya daidaitawa don dafa abinci a cikin kayan. Baiwa cewa ɓawon burodi a farfajiyar ba ya aiki, yana da kyau ga yin gasa a cikin ɗakunan da ake kira variyar launin fata da kuma kayan dadi na fashi da koda.

Sinadaran:

• apples - 3 sassa;
• kirfa - 1 tsp;
• gari - 300 g;
• sukari - 100 g;
• yin burodi foda;
• qwai - 4 guda;
• m man - 150 g.

Shiri

1. Yanke da apples a cikin wani cube kuma yayyafa da kirfa.
2. Beat qwai tare da sukari, ƙara gari da kuma yin burodi foda.
3. Ƙara man shanu, bulala, ƙara apples, saro.
4. Zuba kullu a cikin kwano, cire bannon, rufe shi.
5. Cook don 1 hour.