Yau za mu gaya muku yadda ake yin muffins. Baking ya juya waje mai ban sha'awa, mai dadi kuma zai yi kira ga dukan gidaje. Ana iya yin kowane abu: mai dadi, m, nama, kayan lambu, da dai sauransu.
Yadda za a dafa muffins a gida?
Sinadaran:
- chicken breast - 3 pcs.;
- Cuku wuya - 220 g;
- tumatir miya - 45 ml;
- gari - 115 g;
- madara pasteurized - 125 ml;
- zabin zabi - 2 inji mai kwakwalwa.
- gishiri yana da kyau - dandana;
- sabon ganye.
Shiri
Ana sarrafa nama da kuma bufa shi a cikin ruwa mai buro, tare da salted dandana. Sa'an nan kuma mu kwantar da fillets kuma kara da su cikin cubes. A cikin kwano, haɗa da madara tare da miya, karya qwai kuma zuba cikin gari. Tallaka kullun kullun ga wata ƙasa mai kama da juna, jefa launin yankakken ganye, cakuda cakuda da nama nama.
Kwayoyin da aka yayyafa shi da gari, shimfiɗa ƙusa da kuma gasa da muffins na kimanin minti 20 a cikin tanda mai zafi.
Yadda za a dafa muffins a kan kefir?
Sinadaran:
- gari - 390 g;
- sugar launin ruwan kasa - 1 tbsp. cokali;
- soda - 5 g;
- gishiri - 5 g;
- kefir - 190 ml;
- man kayan lambu - 25 ml;
- powdered sugar - don ado;
- kwai - 1 pc.
Shiri
Yawan ya karye a cikin kwano, mun ƙara kefir kuma gabatar da man kayan lambu. A cikin piano mun janye kayan busassun, ka haxa su kuma yayyafa ƙananan adadi na mold. Bayan haka, za mu gabatar da taro-kefir a cikin wani bushe kuma zazzage ta tare da mahaɗi. Mun shimfiɗa shirye-shiryen da aka shirya akan siffofin da aka shirya da kuma sanya shi a cikin tanda mai dafi don kimanin minti 20, yana sa yawan zazzabi a digiri na 195. Kafin bautawa, yi ado muffins tare da sukari.
Yadda za a dafaffen muffins a cikin tanda lantarki?
Sinadaran:
- gari - 785 g;
- sukari - 55 g;
- Vanillin - ga dandano;
- koko - 3 tsuntsaye;
- yin burodi foda - tsunkule;
- gishiri - ga dandano;
- cakulan m - 20 g;
- wani kwai na zabi - 1 yanki;
- madara - 35 ml;
- powdered sugar - dandana;
- man kayan lambu - 10 ml.
Shiri
Don haka, kafin ka fara shirya muffins, za mu shafa cakulan a kan grater. Na gaba, mun wuce zuwa gwajin: zuba a cikin guda a cikin kwano dukan sinadaran busasshen - sukari, gari, koko, vanillin, dafaffen foda da 'yan cokali na cakulan grated. A cikin wani kwano, karya ƙwaijin kaza, zuba cikin madara da kuma kara man fetur. Ƙara gishiri don dandana kuma sauƙaƙe buga abinda ke ciki. Sa'an nan kuma muna haɗuwa da ƙananan mutane guda biyu kuma mu haɗu sosai har sai sun kasance daidai. Ƙwayoyi suna shafa man fetur, zuba mai dafa shi dafa shi kuma aika shi zuwa ga injin na lantarki. Muna gasa kayan zaki a iyakar iyakar kimanin minti daya. Yi hankali ka fitar da abincin, sanyi, cire daga ƙwayoyin, kuma yayyafa foda.
Yadda za a dafa muffins tare da cika?
Sinadaran:
Don gwajin:
- zabin zabi - 2 inji mai kwakwalwa.
- sukari - 155 g;
- kefir - 100 ml;
- gari - 155 g;
- man fetur - 55 ml;
- koko - 35 g;
- Vanillin - ga dandano;
- yin burodi foda - 5 g.
Ga cikawa:
- gida cuku - 185 g;
- kirim mai tsami-mai tsami - 2 tbsp. spoons;
- powdered sugar - dandana;
- sugar - 2 tbsp. spoons.
Shiri
An lafa ƙwan zuma tare da sukari, vanillin kuma sunyi warkata sosai tare da mahadi don mintuna 7. Sa'an nan kuma mu baka
Yanzu je zuwa cika: cuku cuku rub tare da sukari kuma ƙara ƙananan mai kirim mai tsami. Masafu sun sa man fetur din, su fara sanya gurasa kaɗan, sa'an nan kuma dan kadan na cikawa da kuma cika shi da kullu. Mun aika da muffins a gaba a cikin tanda mai zafi kuma gano kimanin minti 25. A ƙarshen lokaci, a hankali ku fitar da abincin, ku jira har sai ya kwanta, sa'an nan kuma ku fitar da kayan, ku yada a kan tasa mai kyau kuma ku yayyafa da foda.