Pudding wani kayan gargajiya na Turanci ne. Akwai wasu girke-girke don shirye-shiryensa, amma za mu yi la'akari tare da ku wasu zaɓi mafi sauki da mai ban sha'awa wadanda zasu iya zama ba kayan abinci mai laushi ba, har ma da gabar tebur na teburinku.
Yadda ake dafa shinkafa pudding a gida?
Sinadaran:
- shinkafa - 200 g;
- cream - 500 ml;
- madara - 700 ml;
- man shanu - 50 g;
- sukari - 100 g;
- lemun tsami - 1 yanki;
- nutmeg nutmeg - 1 yanki;
- man kayan lambu.
Shiri
Don shirya pudding, zuba madara a cikin wani saucepan, jefa zest lemon, crushed a kan grater, ƙara cream da sukari. Sa'an nan kuma mu aika da jita-jita zuwa wuta kuma mu kawo taro zuwa tafasa. A halin yanzu, a wanke sosai shinkafar da kuma shimfiɗa shi, ta shimfiɗa shi, a cikin tukunyar burodi. Next, zuba saman tare da ruwan magani mai zafi, jefa wani man shanu da kuma yayyafa da grated nutmeg. Mun aika da abincin gida a cikin tanda kuma gasa na minti 40. Yi amfani da hankali, cire shi da kuma sanya shi a cikin tanda. Nan da nan kafin yin hidima, yi ado kayan zaki tare da 'ya'yan itatuwa ko kowane berries.
Yadda za a dafa pudding a gida?
Sinadaran:
- gida cuku - 500 g;
- manga - 150 g;
- madara - 350 ml;
- kwai - 4 guda;
- sukari - 50 g;
- lemun tsami - 1 yanki;
- raisins - mai dintsi;
- vanilla sugar;
- kwayoyi, orange - don kayan ado;
- man shanu.
Shiri
Mu dafa semolina porridge a madara. Ba tare da rasa lokaci ba, za mu dauki cukuran gida, ƙara kwai yolks cikin shi kuma whisk kome da kome a cikin wani taro mai kama. Next, jefa vanilla sugar, grated lemun tsami zest da raisins. Cikakken Mix duk abin da gabatar da neatly semolina porridge. Gyara tsutsa tare da sukari kuma yada zuwa cakuda. An ba da nau'in da wani man shanu, yada kullu da kuma rarraba ta a kan fuskar. Gasa gurasa a digiri 180, sa'an nan kuma yi ado da tasa tare da kwayoyi da orange.
Yadda za a dafa cakulan cakulan a gida?
Sinadaran:
- sugar - 2 tbsp. spoons;
- m cakulan - 100 g;
- cream - 250 ml;
- Butter - 2 tbsp. spoons;
- gari - 100 g;
- kwai - 4 guda;
- vanillin;
- man kayan lambu.
Shiri
Cream man shanu narke, zuba gari, zuba da cream da kuma kawo da cakuda zuwa tafasa. Add crushed cakulan, sugar, vanillin kuma haɗuwa sosai. Kusa, cire cirewa daga farantin kuma kwantar da abinda yake ciki. A halin yanzu, mun raba sunadarai daga yolks kuma ta doke su daban, sa'an nan kuma hada su tare da girman. Rubuta man shafawa da man shanu, zuba gurasa, kuma aika pudding zuwa tanda tsawon minti 30.