Abincin daɗin dadi yana iya zama abincin karin kumallo a kowace rana, wanda, kuma, an shirya shi da sauri, musamman idan kun shirya kullu daga maraice. Abin baƙin ciki, ba ɗayan waɗannan girke-girke ba zai yiwu ba tare da baƙin ƙarfe. Zai dace kamar ƙarfe na lantarki mai laushi, da simintin simintin gyare-gyaren, wanda tabbas an kwance har yanzu saboda mutane da yawa tun zamanin Soviet.
A girke-girke na cakulan wafers
Sinadaran:
- gari - 1 ½ tablespoons;
- foda don yin burodi - 3 teaspoons;
- gishiri - 1/2 tsp;
- sukari - rabin karni;
- koko foda - 3 tbsp. spoons;
- madara - 1 abu;
- qwai - 2 guda;
- man shanu - 4 tbsp. spoons;
- samfurin vanilla.
Shiri
Gida da aka yi da foda don yin burodi, ƙara gishiri, sukari da koko foda. Daban da aka buge qwai tare da madara da kuma man shanu mai narke 4 da man shanu. Cire ruwan sha mai sauƙi don bushe, knead a lokacin farin ciki da kulle. Idan ana so, za ka iya ƙara ƙaramin cirewar vanilla.
Lubricate baƙin ƙarfe da kayan lambu da man zafin rana. Muna zub da lita 1-2 na kullu a tsakiyar na'urar kuma ya rufe da rabi na biyu. Fry da wafers zuwa launin zinariya kuma ku bauta tare da zuma, syrup, ko sukari.
Wafers da cakulan cika
Sinadaran:
- kullu don wafers (duba girke-girke na baya);
- cream - 100 ml;
- farin cakulan - 200 g;
- Peel Peel 1.
Shiri
Mun shirya wafers da kuma a cikin girke-girke na baya, amma a yanzu, yayin da waffles suke zafi, muna ninka su da tube.
Don cika a cikin wanka mai ruwa, narke farin cakulan da kuma hada shi da cream. Ana samun karin taro tare da kwasfa na fata. Har ila yau, don dandano, za ka iya ƙara kamar wata saukad da na orange liqueur. Bari gurasar cizon kwantar da dan kadan ka zuba shi a cikin jaka na confectioner, ko kuma mai sauƙi. Tare da taimakon jakar, cika da ƙurar ruwan karamar cakulan kuma ku bauta musu a teburin.
Cakulan cakulan da hazelnuts
Sinadaran:
- gari - 1 1/3 na labarin;
- koko foda - 2/3;
- Tsabtace hazelnuts - 1/3 na karni;
- foda don yin burodi - 1 ½ tsp;
- soda - 1/2 teaspoon;
- gishiri - 1/2 tsp;
- sukari - 3/4;
- qwai - 2 guda;
- man shanu - 6 tbsp. spoons;
- kirim mai tsami - 1/3 tbsp.
Shiri
Kwayoyi suna cikin ƙasa cikin crumbs. Gasa gishiri da gurasa da gari, yin burodi foda, soda, gishiri da koko. Mun hada kome tare.
Dabba ta buge qwai tare da sukari da kirim mai tsami. Mun ƙara 3/4 art. ruwa mai dumi da kuma zub da cakudaccen nama don busassun sinadaran. Yi amfani da gurasar da aka kwatanta da shi kuma ku zuba shi a cikin ƙananan ƙarfe. Fry na waffles gida har sai da shirye da kuma bauta zafi.