Tsire-tsire a cikin tanda an shirya sosai sauƙi da sauƙi. Wannan kayan zaki yana da gamsarwa, dadi da amfani. Mafi sau da yawa ana bauta musu don karin kumallo tare da kirim mai tsami ko jam. A yau za mu gaya maka game da dukkanin hanyoyin da ake dafa abinci na gida.
A girke-girke na cheesecakes a cikin tanda
Sinadaran:
- alkama gari - 4 tbsp. spoons;
- kwai - 1 yanki;
- yin burodi foda - tsunkule;
- gida cuku - 300 g;
- sugar granulated - 2 tbsp. spoons.
Shiri
A cikin curd, karya hadu da kwan, zuba sukari a kan dandano kuma sosai rub da shi duka da cokali. Sa'an nan kuma mu hada gari tare da yin burodin foda da satar ta cikin sieve a cikin cuku. Muna tsintar da kullu mai laushi, samar da ƙananan kwalliya daga gare ta kuma crumble su a cikin gari. Ƙananan lalatta kuma yada a kan takardar burodi, mai yalwaci da kayan man fetur. Mun aika cuku a cikin tanda da aka yi da gasa na kimanin minti 15. Muna bauta wa kayan abinci da zafi tare da kirim mai tsami da sabo ne.
Cuku-dumplings tare da manga a cikin tanda
Sinadaran:
- semolina - 5 tbsp. spoons;
- gida cuku - 500 g;
- vanillin - 10 g;
- sugar - 2 tbsp. spoons;
- kwai kaza - 2 inji mai kwakwalwa.
Shiri
A cikin kwano, shimfiɗa ƙauyen gida gida, fitar da qwai kuma yayyafa manga. Mun haxa kome da kyau, ƙara sukari da vanillin don dandana. An kwashe ruwan magani a kan kwasfa na siliki, gyara farfajiya da kuma sanya shi a cikin tanda, yana kafa tsarin zafin jiki a 180 ° C. Muna gasa cakulan minti 30, sa'an nan kuma muyi sanyi tare da yogurt ko jam.
A girke-girke na cake curd a cikin tanda
Sinadaran:
Don gwajin:
- kwai - 1 yanki;
- man shanu - 100 g;
- sukari - 50 g;
- gari - 150 g.
Ga cikawa:
- man shanu - 150 g;
- kwai - 3 sassa;
- sukari - 150 g;
- gari - 30 g;
- powdered sugar - 6 tbsp. spoons;
- apple - 3 sassa;
- apple ruwan 'ya'yan itace - 150 ml;
- low-mai gida cuku - 750 g;
- raisins - 100 g;
- madara - 100 ml.
Shiri
Yaya za a gasa a curd a cikin tanda? Yana da sauqi qwarai: ɗauki 1 kwai, raba shi cikin gwaiduwa da furotin kuma ka haxa da farko da man shanu, sukari da gari. Muna tsintsin kullu mai laushi, sanya shi a cikin wani nau'i mai mahimmanci kuma ya sanya kananan kaya. Sa'an nan kuma mu aika da shi a cikin tanda kuma gasa gindi na minti 10. A wannan lokacin, a yanka a kananan yanka apples. Sugar foda tayi a kan wuta mai rauni, sa'an nan kuma zuba a ruwan 'ya'yan itace ruwan' ya'yan itace kuma tafasa 'yan mintoci kaɗan. Bayan haka, ƙara apples zuwa syrup da stew, kimanin minti 5. Sauran man fetur ya narke, sanyaya da kuma gauraye da gari, sukari da cuku. Mun ƙara qwai, kwai fararen, raisins da kuma zuba a madara. A kan abincin da aka yi da ganyayyaki yana fitar da sakamakon kirkiran cuku da 'yan apples. Muna yin gasa a madaidaicin sa'a don kimanin awa daya, kuma kimanin minti 10 har sai an shirya, muna bada rahoto da sauran 'ya'yan itace kuma mu cika shi da cakuda caramel.
Dietary curd a cikin tanda
Sinadaran:
- low-mai gida cuku - 400 g;
- sugar - 3 tbsp. spoons;
- kwai - 3 sassa;
- kwai fata - 3 inji mai kwakwalwa.
- gishiri - wani tsunkule;
- gari - 4 tbsp. spoons.
Shiri
Muna daukan cuku mai tsami, yayyafa sukari cikin ciki, kullun a cikin qwai da kuma haɗuwa sosai, shafawa tare da cokali mai yatsa. Sa'an nan ku zub da siffar gari a gaba sannan ku jefa a jakar vanilla sugar. Kashe kome da kome tare da bugun jini har sai daidaitattun daidaito yayi kama da tsumma mai haske. A cikin tanda daban, da zubar da sunadarin sunadarai, sai su fice su zuwa tuddai kuma a hankali su motsa su a cikin taro. Gaba, muna ɗaukar kayan ƙwayoyi don muffins, tofa shi da mai kyau mai kyau, yada kwalliyar gida kuma aika shi cikin tanda. Mun gasa cuku cikali na minti 20 a zafin jiki kimanin 175 ° C. Bayan haka, a hankali ka fitar da su, ka kwantar da su, ka kwashe su daga cikin tsabta, saka su a kan tasa kuma yayyafa sukari foda a saman. Muna bauta wa cuku kwalliya tare da kowace jamcin jam, madara mai ciki ko jam.