Cutspy cheese donuts ne mai girma zafi appetizer na giya, giya, da dai sauransu. Ana iya amfani da su tare da kayan salatin kayan lambu a gefen gefen ko a matsayin kayan zaki mai kyau don shayi. Don ƙarin asali dandano za ku iya yin daban-daban sauces - tafarnuwa, zaki da m, caramel, da dai sauransu.
Cuku donuts girke-girke
Sinadaran:
- mozzarella cuku - 520 g;
- Cikali Parmesan - 45 g;
- kwai - 1 yanki;
- oregano - tsunkule;
- gari - 95 g;
- gurasa gurasa - dandana;
- man kayan lambu - 130 ml.
Shiri
- Kafin shirya cuku donuts, shirya dukan sinadaran.
- Gishiri grate: Mozzarella bukukuwa - a kan mafi girma, da kuma Parmesan - a kan kananan.
- Next, karya babban kwai cikin cuku crumb kuma Mix shi da kyau.
- Zuba dukan kayan zafin jiki - siffar gari da kayan yaji.
- Knead a cikin mai tsada sosai. Mu raba shi a cikin guda kuma muyi kowannensu cikin wani karami.
- Muna juyayi kayan aiki a cikin gurasa.
- A cikin frying pan zuba man fetur, tsoma cuku donuts da kuma fry su har sai zinariya launin ruwan kasa.
Recipe cuku donuts daga gida cuku
Sinadaran:
- gida cuku bushe - 320 g;
- Guga babban - 2 inji mai kwakwalwa.
- sukari - 65 g;
- gishiri - wani tsunkule;
- soda yin burodi - 0,5 tsp;
- gari;
- man kayan lambu;
- powdered sukari - 140 g.
Shiri
- A cikin kwano, za mu saka cukuran kwalliya kuma mu rufe shi sosai da cokali mai yatsa.
- Mun ƙara qwai, sukari, soda da kadan gishiri.
- Jira har sai an yi ɗamara da sannu-sannu cikin gari.
- Muna gwangwani a hankali a kan kullu.
- Zuba man mai kayan lambu a cikin kwanon ruɓaɓɓen frying da zafi da shi a tafasa.
- Tare da tablespoon mun tattara wani ɗan gajeren taro, muna watsa shi a cikin dabino da kuma samar da wani ball.
- Mun sauke shi a gari da kuma rage shi zuwa kasa na kwanon rufi.
- Yanke cuku donuts a cikin zurfi-soyayyen launin ruwan kasa har sai launin ruwan kasa, sau da yawa juyawa.
- Bayan haka, mun kama su da kararrawa da kuma shimfiɗa a kan tire, an rufe shi da tawul na takarda.
- Ƙananan sanyaya gida cuku kwallaye yayyafa a kan dandano foda kuma yayi aiki a matsayin kayan zaki.
Cuku donut-bombs
Sinadaran:
- gida cuku - 255 g;
- Cuku wuya - 55 g;
- kwai - 2 guda;
- sukari - 55 g;
- gishiri - wani tsunkule;
- soda - tsunkule;
- gari - 155 g;
- gwargwadon sukari - 105 g;
- man kayan lambu - 155 ml.
Shiri
- Cikin kudan zuma da muka sanya a cikin kwano sannan kuma mu tsoma shi da cokali mai yatsa.
- Mun ƙara qwai, cuku cuku, mun jefa soda, gishiri da sukari don dandana.
- Next, zuba a cikin gari da knead da kullu.
- Tana fitar da kadan kuma ku yi kananan bukukuwa tare da hannunku.
- Yayyafa su da gari da kuma cry cuku donuts a cikin zafi mai har sai da ja.
- Kafin bauta wa, yayyafa tasa tare da sukari.