Ana bada rahotanni daga dukkan 'ya'yan itatuwa da berries. Amma abin sha daga feijoa har yanzu sabo ne a gare mu. Kuma 'ya'yan itacen feijoa har yanzu yana da mahimmanci ga yawancin mu, wannan' ya'yan itace ya fito ne daga Kudancin Amirka, kuma yana da kyau a kudancin kasarmu. Lokacin maturing feijoa shine tsakiyar kaka. Saboda haka, yana da kyau sosai ga canning. 'Ya'yan itacen feijoa yana da amfani ƙwarai. A ƙasa muna gaya maka wasu ƙididdiga don yin compotes daga feijoa.
Compote daga feijoa don hunturu
Sinadaran:
- feijoa (m 'ya'yan itace) - 0.5 kg;
- ruwa - lita 2.5;
- sukari - kofuna 2.5;
- citric acid - 1/4 tsp.
Shiri
Ciyar da 'ya'yana a cikin ruwan sanyi. Ana wanke wanke lita uku na tsawon minti 15. Sugar ya cika da ruwa, bari mu tafasa. A cikin tafasasshen tafasa, kuna fada barci mai suna feijoa, ku ba da mintuna 7 da sau bakwai. Bayan zuba citric acid, motsawa. A cikin kwalban kwalba mun yada 'ya'yan itatuwa, cike da syrup, rufe tare da murfi (bari tsaya na minti 5). Mun kara kwalban, kunna saman tare da ƙafafunmu kuma mu rike shi na minti 5, kunsa gilashi kuma ku bar shi har rana daya. Amfani mai amfani kuma mai dadi daga feijoa shirye!
A girke mai sauƙi don compote daga feijoa don hunturu
Sinadaran:
- feijoa - 0,5 kg;
- sukari - 200 g;
- ruwa - lita 2.5;
- citric acid - 0.25 tsp.
Shiri
Feijoa, mun yanke shawararmu kuma muka sanya su a cikin kwalba da aka rigaya, ('ya'yan itatuwa su dauki 1/3 na kwalba), zuba ruwan zãfi da bar ruwa cikin kwalba don sa'a ɗaya. Bayan da aka zuba ruwa a cikin wani sauya, zamu rufe sukari kuma mu dafa minti 35. A ƙarshe, ƙara citric acid. Cika syrup mai yalwace tare da 'ya'yanmu, kiɗa da kwalba tare da kayan rufewa, kunna su, ku rufe da bargo don barin awa 24. An shirya abin sha.
Compote na feijoa da apples
Sinadaran:
- feijoa - 10 guda;
- apples - 2 guda;
- sugar - 1 kofin;
- ruwa - lita 2.5.
Shiri
Shuka gonar feijoa, a yanka a cikin yanka, a yanka apples a daidai wannan hanyar. Cika 'ya'yanmu da ruwa tare da sukari, jira har tafasa, kuma ku dafa na mintina 15. Wannan compote zai iya zama bugu da sanyi kuma yana da zafi a duka iri yana da dadi sosai.
Compote na feijoa, apples and sea-buckthorn
Sinadaran:
- apples - 1,5 kg;
- feijoa - 1 kg;
- teku-buckthorn - 300 g;
- ruwa - 5 l;
- sugar - a so.
Shiri
'Ya'ata, daga apples muke cire ƙwanƙwasa kuma yanke su a cikin guda daga feijoa, yanke da tips. Zubar da sinadaran a cikin kwanon rufi, cika su da ruwa, saka su a wuta kuma su tafasa. Lokacin da ruwa ya buɗa, zuba sukari da kuma dafa minti 10. Kashe wuta, bar shi don 2 hours. Delicious abin sha shirye don kwantar da kuma ji dadin.