Cupcake - shahararrun mutane a ƙasashe da yawa na Tsohon Alkawari da Sabon Duniya. Yawancin lokaci muffins yi siffar ko siffar rectangular, wasu lokuta tare da nau'o'in nau'o'in da kuma dandano da ƙanshi. A halin yanzu, muffins suna yawanci gasa daga biskit ko yisti kullu. A al'ada an yi musu burodi don bukukuwa. Wannan kayan abinci ne na yau da kullum, a cikin kanta, kuma a hade, a yanka da cake tare da rabi, ya shafa kwandon bishiya da wasu cream, yada babba, yayyafa da kuma ado - hanya mafi sauki don gina dadi mai kyau.
Saboda haka, ko kuma in ba haka ba, za mu iya koya wa gasa da ganyayyaki da ke kan yogurt a cikin tanda, in gaya muku yadda za a iya dafa su. Maimakon kefir, wanda ake bugu da ƙin yoghurt da abun ciki mai kimanin 2.5% ko wasu irin wannan madara mai madara-madara za a iya amfani.
Makiya a kan yogurt tare da raisins a cikin tanda - girke-girke
Sinadaran:
- alkama alkama - game da 2 kofuna waɗanda da damar 250 ml;
- kefir - 1 gilashi;
- Chicken kwai - 2 inji mai kwakwalwa.
- raisins - 50 g;
- rum ko 'ya'yan itace - 2 tbsp. spoons;
- sukari - 100 g;
- wani man shanu.
Shiri
A cikin tukunyar ruwa a cikin tukunyar ruwa a cikin ruwan zãfi na minti 10, to sai kuyi ruwan.
Yi la'akari da tanda. A cikin kwano mun hada kefir da sifted gari, sukari. Mun zuba a cikin rum. Na dabam, ta doke qwai tare da mahadi kuma ƙara zuwa kullu. Don sa cake ya dubi iska, to ya fi dacewa da bulala da yolks dabam tare da kadan sukari. Ƙara raisins zuwa kullu da kuma haɗuwa. Idan daidaito na kullu, a ra'ayinka, ya kamata ya zama dan kadan, ya gyara shi tare da cornstarch (ya kamata har yanzu kada ya fita waje).
Lubricate man fetur da mold kuma cika shi tare da gwaji don iyakar 3/4 (a lokacin aikin yin burodi "cake zai" girma). Aika bugun da aka cika a cikin tanda na kimanin minti 40 daidai. Tabbatar da shirye-shiryen cin abincin da aka yi a cikin abincin da ƙanshi, kazalika da sokin wasa a tsakiyar (ya kamata ya bushe). Za a iya yayyafa cin kofin Cupcake tare da sukari foda ko zuba sukari. Muna hidima tare da kofi, koko ko shayi.
Gurasa mai yalwa da kabewa akan kefir a cikin tanda
Sinadaran:
- alkama alkama - game da 2 kofuna waɗanda da damar 250 ml;
- Multizerne ko oat flakes - 3 tbsp. spoons;
- kefir - 200 ml;
- cream na halitta madara - 50 ml;
- Chicken kwai - 2 inji mai kwakwalwa.
- ɓangaren litattafan almara na kabewa muscat - 100 g;
- lemun tsami - 1 yanki;
- rum ko brandy 'ya'yan itace - 1 tbsp. cokali;
- sukari - 80 g;
- wani man shanu.
Shiri
A gaba (kimanin sa'o'i 2) mun zuba a cikin farantin launin gurasa da yawa tare da cakuda yogurt da cream, tare da kyau. Flakes ya kamata ya yi kyau sosai.
A wata hanya ko kuma muna samun ruwan 'ya'yan itace kabewa tare da ɓangaren litattafan almara ko ba tare da ɓangaren litattafan almara ba, ko dankali mai laushi. Za a iya amfani da ruwan 'ya'yan itace daga madara mai kyau, kuma puree - daga Boiled, gasa ko steamed na minti 20. Don taimaka maka kayan sarrafa kayan zamani.
Mix da sifted gari da kefir-creamy taro tare da flakes, tare da kabewa taro, zuba a rum da
Ko da wannan amfani mai kyau shine mafi alhẽri a ci da safe.