A cikin 'yan shekarun nan, girke-girke don cupcakes kuma ba gurasar gurasar da aka sanya ba, da kuma rarraba gurasa , waɗanda aka yi wa ado da kyau da kuma gabatar da su a kan kyawawan sutura masu sauki a lokacin bikin da kyauta, suna da mashahuri. A cikin wannan labarin, zamu magana akan curd cuku da wuri.
Curd cuku cake tare da strawberry cream
Sinadaran:
Ga capcas:
- tasowa kan gari - 3 abubuwa;
- gishiri - 1/2 tsp;
- man shanu - 200 g;
- sugar - 2 abubuwa;
- qwai - 4 guda;
- vanilla cire - 1 teaspoon;
- kirim mai tsami - 1/4;
- strawberry dandano - 2 saukad da.
Ga cikawa:
- gida cuku - 140 g;
- powdered sugar - 3 tbsp. spoons;
- madara - 3 tbsp. spoons.
Don cream:
- gida cuku - 226 g;
- man shanu - 200 g;
- jamba na strawberry - 1/4 na karni;
- samfurin vanilla;
- gwargwadon sukari - abubuwa 4;
- gishiri - tsunkule.
Shiri
Don yin katako, ta doke qwai da sukari da man shanu mai narkewa. Ƙara karamin kirim mai tsami, gishiri, tsantsa vanilla kuma, idan an so, dandano strawberry zuwa cakuda. Na dabam, muna dudduba gari mai tasowa da kuma kara shi zuwa sauran sauran sinadaran, ci gaba da motsawa. Mun sanya gurasar da aka gama a zane-zane, cika su da 2/3. Muna yin burodin mu a cikin digiri na ashirin da 20-25.
Da zarar kayan cin abinci suka shirya, bari su kwantar da dan kadan kuma su yi amfani da wuka don cire wani ɓangare na maƙalar, ta sake shi don cikawa.
Don cikawa, kuyi cuku mai tsami ta hanyar sieve da whisk tare da mai yalwa da sukari da madara. Karshe ya kamata ya kasance m da santsi. Ya kamata a motsa shi a sirinji na mai sintiri kuma yana cike da curd cika cikin cavities a cikin capsules.
Na gaba, ya kasance kawai don ado da tasa tare da ruwan 'ya'yan itace. An shirya cakulan curd don kullun bisa ga girke-girke mai sauƙi: kara da cakuda gida tare da man shanu mai laushi har sai da santsi, to, ku ƙara powdered sugar, vanilla, gishiri, jam. Mun yi ado da iyakoki tare da kirim mai amfani da sukarji.
Curd cuku cake tare da lemun tsami
Sinadaran:
- man shanu - 300 g;
- gida cuku - 120 g;
- vanilla cire - 1 teaspoon;
- gwargwadon sukari - 8 tabarau;
- ruwan 'ya'yan lemun tsami - rabin karni;
- grated lemun tsami rind - 1 teaspoon;
- madara - 2-3 tbsp. spoons.
Shiri
A cikin kwano, haɗa man shanu mai laushi tare da cakuda mai laushi ta sieve, ta doke taro tare da mahaɗin. Ba tare da tsayar da whipping ba, sannu-sannu ka zub da gwargwadon sukari na sukari ga cakuda mai. Nan gaba, ƙara ruwan 'ya'yan lemun tsami, kadan madara da zest. Muna gasa burodi a digiri 180 na minti 20-25.