Idan kana so ka yi mamaki ga 'yan kauna tare da gishiri mai sauƙi, sa'annan muna ba da shawara ka yi cake da apple jam . Irin wannan abincin mai ban sha'awa kuma mai ban sha'awa ba zai bar kowa ba.
A girke-girke na kek tare da apple jam
Sinadaran:
- gari - 490 g;
- Sugar babban - 3 tbsp. spoons;
- vanillin;
- yisti mai yisti -1 fakiti;
- madara maraya - 230 ml;
- kwai - 1 yanki;
- yolk;
- mai "Derevenskoye".
Shiri
Hada gari tare da sukari na sukari kuma jefa dan kadan vanilla. Bayan haka, zamu zubar da yisti mai yisti da zuba gilashin madara mai dumi. Na gaba, karya hadu da kwan ya sanya man shanu mai narkewa. Mun haxa gurasa mai kyau kuma aika shi zuwa wuri mai dumi. Yanzu sanya rabin rassan a cikin wani m, rufe shi da apple jam kuma rufe shi tare da sauran kullu. Lubricate surface tare da gwangwani gwaiduwa kuma aika da yisti kek tare da apple jam cikin tanda na minti 35.
Kashe tare da apple jam a multivark
Sinadaran:
- gari - abubuwa 3;
- yin burodi foda - 0,5 jaka;
- jam apple;
- man shanu - 15 g;
- margarine - 245 g;
- gishiri.
Shiri
Muna janye gari ta hanyar tarar da kyau, a hankali ƙara ƙura da gishiri. Margarine kafin tsabtace a cikin injin daskarewa, sa'an nan kuma bugawa da rub a kan babban jikan. Ƙara ta a busassun busassun bushe kuma kara kome a cikin gurasar kama. Irin nau'in multivarka ne mai yalwa da man fetur, mun yada yawancin kullu da kuma yatso yatsunmu, ya zama ƙananan bangarori. Na gaba, rarraba wani kwanciyar sanyi na apple jam kuma yayyafa saman tare da sauran gurasa. Yanzu rufe murfi, zaɓi "Bake" shirin kuma saita saita lokaci na minti 65. Bayan siginar sauti, ba zamu sami kullun nan da nan ba, amma muna kwantar da shi dan kadan.
Puff irin kek da apple jam
Sinadaran:
- kullu flaky - 490 g;
- apple jam - 95 g;
- dankalin turawa dankalin turawa - 1 teaspoon;
- Mint syrup - 1 tbsp. cokali;
- sukari .
Shiri
Don yin gasa tare da apple jam cikin gaggawa, cire farfesa mai sauƙin daga firiji kafin. Bayan haka, za mu saki shi daga kunshin, sa shi a kan teburin gari sa'annan ya mirgine ta tare da ninkin juji. An hade jam Apple tare da sitaci dankalin turawa kuma ya yada kwayar 'ya'yan itace a daya gefe na kullu. A rabi na biyu, mun yanke wuka tare da wuka kuma mu rufe jam, muna yatso gefuna kuma mun danye su da cokali mai yatsa, koda alama. An tasa tanda, mai tsanani zuwa zazzabi na digiri 180, sanya cake a kan tanda dafa abinci da gasa na minti 20. Mintuna 5 kafin shiri, za mu fitar da kayan dadi kuma mu rufe shi tare da mint syrup. Kafin bauta wa, yayyafa yin burodi foda da sukari foda.
Sand cake tare da apple jam
Sinadaran:
- gari - 645 g;
- margarine - 1 fakitin;
- zabin zabi - 2 inji mai kwakwalwa.
- vanillin - 2 tsunkule;
- yin burodi foda;
- sukari 215 g;
- apple thick jam - 1 tbsp.
Shiri
Margarine narke a cikin microwave, sanyi, ƙara sukari, karya ƙurar qwai kuma jefa vanillin don dandano. Mix da abinda ke ciki da hankali kuma ƙara gari da yin burodi. Gasa gishiri mai laushi, raba shi a cikin sassa kuma cire rabin rabi, a nannade cikin fim, a cikin daskarewa. Sauran nau'in kullu an mirgine shi tare da tsintsin itace a cikin takarda kuma aka shimfida shi a kan takardar burodi, yafa masa gari. A samansa, rufe murfin tare da apple jam kuma rub da gurasar daskarar a kan babban grater. Sanya wannan Layer, aika da cake zuwa tanda kuma gasa a 180 digiri 25 da minti.