A girke-girke na kifi a batter da kirim mai tsami ne mai sauki. Wannan kayan dadi mai ban sha'awa ya shirya sosai sauƙi, amma yana juya mai ban sha'awa, tausin zuciya da kuma jin daɗi. Kada mu ɓata lokaci a banza, kuma mu koyi yadda za a dafa kifi mai kyau a batter tare da kirim mai tsami da kullun maras nauyi.
Kifi a cike kirim mai tsami
Sinadaran:
- kifaye - 500 g;
- kirim mai tsami - dandana;
- kwai - 2 guda;
- Alkama na gari.
Shiri
Don haka, na farko bari mu shirya kifayen kifi. Don yin wannan, zamu karya qwai a cikin wani farantin, zana su da whisk ko mahadi a bashi. Yanzu sannu-sannu ku fitar da gari alkama a ƙananan yanki kuma ku haɗa sosai. Next, zuba kirim mai tsami kuma ya motsa kullu har sai santsi. Yayyafa da batter dandana gishiri.
Sa'an nan ana wanke kayan kifaye, dried, a yanka a kananan ƙananan. Sanya kwanon frying a kan wuta, zuba man kayan lambu da kuma sake karanta shi. Ana kifi kifi a cikin batter, to sai mu matsa kifi a man shanu da kuma toya har sai zinariya. Muna bauta wa kayan abinci mai zafi, yafa masa ganye da kuma yayyafa shi da kirim mai tsami ko cream.
Kifi a batter tare da kirim mai tsami a cikin wani multivark
Sinadaran:
- kwai - 1 yanki;
- kayan yaji;
- cod fillet - 500 g;
- gari - 3 tbsp. spoons;
- albasa kore - dandana;
- rawaya maras nama - 0,5 abubuwa;
- kirim mai tsami - 2 tbsp. spoons.
Shiri
Bari muyi la'akari da yadda za mu dafa kifi a batter. Don haka, ana wanke 'yan kwastan da kuma yanke don haka ya rufe kullun da yawa. A cikin kwano, a kirkiro dabbar kirki tare da kirim mai tsami, a zuba a cikin madara maraya da kuma yayyafa 'yan tumbu na gari. A sakamakon haka, ya kamata ka sami kayan zaki, a cikin kasancewa kamar lokacin farin ciki mai tsami. Green albasata, dried, melenko shinkem kuma ƙara zuwa cakuda kwai. Yanke kwai don dandana gishiri, barkono da kayan da ake so. Mun haxa kome da kyau kuma mun cika kifi.
Mun sanya yanayin "Baking" a kan na'urar, danna shi don kimanin minti 25, rufe shi da murfi kuma jira. Sa'an nan kuma juya zuwa wancan gefe, fitar da shirin "Kashe" da kuma dafa kifi na minti 30. Idan ana so, za ka iya ƙara mai mayonnaise , yankakken zakiyan Bulgarian, grated cakuda mai kyau ko namomin kaza. Kuma a matsayin kayan yaji, yi amfani da zaki da lemon, Basil ko farin barkono. Ana amfani da abinci mai cin abinci a kan tebur a cikin yanayin zafi tare da nau'i na sababbin cucumbers da tumatir.